The Eagle Q1830V86A-5D Q-LEVER Cantilever Add-On Shelving Unit is a professional-grade, five-tier storage solution designed for commercial foodservice applications. Measuring 31-1/2 inches wide, 23 inches deep, and standing 86 inches high, it features four 30-inch-wide by 18-inch-deep wire shelves with a durable Valu-Master® gray epoxy finish. The unit includes a sturdy upright in gray Valu-Master® finish, a bottom dunnage rack for additional organization, and adjustable leveling feet to ensure stability on uneven floors. Tailored for industrial environments, this NSF-listed shelving unit provides reliable load-bearing capacity, corrosion resistance, and easy maintenance, making it suitable for kitchen storage, back-of-house organization, or prep station expansion. Its robust construction and precise dimensions support high-volume foodservice workflow optimization, accommodating various storage and shelving needs efficiently.
Top Eagle Q1830V86A-5D Features
The Eagle Q1830V86A-5D shelving unit offers a durable, corrosion-resistant wire shelving system with adjustable height, optimized for medium-duty storage tasks in commercial kitchens. Its epoxy finish enhances longevity, while the 86-inch height and 30-inch width meet space-efficient storage requirements. The unit’s design facilitates easy cleaning, quick assembly, and secure placement, supporting busy foodservice workflows with minimal fuss.
- Heavy-duty wire shelves: Supports substantial load capacity with corrosion resistance
- Gray epoxy finish: Increases durability in high-humidity environments
- Adjustable leveling feet: Allows stable setup on uneven flooring surfaces
- Bottom dunnage rack: Provides extra storage space for small parts or supplies
- Modular add-on design: Ensures seamless integration with existing shelves
Designed for back-of-house storage and workflow expansion in commercial kitchens
Q1830V86A-5D Technical Specs
The Eagle Q1830V86A-5D storage shelving unit features a corrosion-resistant epoxy finish with dimensions of 31-1/2 inches width, 23 inches depth, and 86 inches height. Constructed primarily of wire shelves and a gray epoxy-coated upright, it is designed for moderate to heavy-duty storage environments. The unit is shipped knocked down for convenient assembly and includes adjustable leveling feet for optimal stability. It adheres to food safety standards with NSF listing, and its materials are suitable for high-humidity settings. The five-tier design provides flexible storage options, with each wire shelf supporting a significant load capacity, ideal for pantry organization, ingredient storage, or equipment placement, standing as a reliable component of a busy commercial kitchen or foodservice operation.
- Dimensions: 31.5" W x 23" D x 86" H
- Material: Wire shelves with gray epoxy finish, steel upright
- Load Capacity: Supports heavy storage loads with corrosion resistance
- Finish: Gray epoxy for longevity in damp environments
- Temperature Tolerance: Suitable for high-humidity kitchen environments
- Assembly: Shipped knocked down, with adjustable leveling feet included
- Electrical Compatibility: Not applicable
- Structural Requirements: Stable floor clearance for leveling feet installation
- Cleaning Routine: Easy to wipe and disassemble for cleaning
- Storage Integration: Compatible with adjacent shelving units for scalability
- Installation Needs: Leveled surface for optimal stability and security
What is a commercial cantilevered shelving unit?
A commercial cantilevered shelving unit is a versatile storage system designed for industrial and foodservice environments. It features an upright frame with multiple adjustable wire shelves, providing flexible and durable storage options. The Eagle Q1830V86A-5D model, equipped with corrosion-resistant epoxy-coated shelves and a modular design, is installed in kitchens, warehouses, or prep stations to optimize space and workflow. Ideal for medium-volume foodservice settings, this shelving unit supports organized storage of ingredients, equipment, and supplies, enhancing operational efficiency and sanitation.
Top Commercial Shelving Units for Foodservice Operations
Top commercial cantilevered shelving units deliver robust build quality, precise dimensions, and flexible configuration for moderate workflow demands in foodservice environments. Eagle Q1830V86A-5D is crafted with corrosion-resistant materials, supporting reliable operation in high-humidity settings such as kitchens and prep areas, making it ideal for medium-volume foodservice operations.
- Operation Type — suited for busy kitchen back-of-house
- Kitchen Setting — ideal for compact commercial foodservice spaces
- Foodservice Category — optimized for storage and organization
- Workload Qualifier — supports moderate throughput demands
- Use Case — enhances storage capacity for ingredients and supplies
Why Choose Eagle Q1830V86A-5D?
Compared to other commercial shelving units, the Eagle Q1830V86A-5D integrates a modular, corrosion-resistant epoxy finish with sturdy wire shelves, providing long-lasting durability. Its five-tier structure with adjustable feet simplifies setup and stability in demanding kitchen environments. Designed for ease of maintenance and seamless workflow integration, it improves storage efficiency while maintaining sanitation standards across busy foodservice operations.
- Compact footprint: Fits efficiently in limited kitchen space
- Corrosion-resistant epoxy finish: Extends lifespan in humid environments
- Adjustable leveling feet: Ensures stability on uneven surfaces
- Modular design: Compatible with existing shelving systems
- Heavy-duty wire construction: Supports substantial loads reliably
