The Eagle Q1830V76A-4 Q-LEVER Cantilever Add-On Shelving Unit is a robust, commercial-grade storage system designed for versatile deployment in foodservice environments. This 4-tier unit measures 31-1/2" W x 23" D x 76" H, featuring four wire shelves with Valu-Master® gray epoxy finish and an upright with matching finish. Engineered for durability, it employs corrosion-resistant materials suitable for intensive use, and its adjustable leveling feet facilitate precise placement on uneven floors. Ideal for optimizing space in busy kitchens, storage rooms, or prep areas, this add-on enhances workflow efficiency while maintaining high sanitation standards. The unit’s technical profile includes NSF compliance, ensuring suitability for food handling and storage applications, with fully knockdown assembly for ease of maintenance and customization.
Top Eagle Q1830V76A-4 Features
The Eagle Q1830V76A-4 shelving unit enhances commercial foodservice operations through sturdy construction, corrosion-resistant epoxy finish, and adjustable design elements. It supports moderate workloads with its four wire shelves capable of holding significant stock, while its NSF-listed design ensures hygiene in high-volume environments. Easy to assemble and maintain, this add-on unit integrates seamlessly with other Eagle cantilever systems for scalable storage solutions, perfect for busy kitchens, catering prep stations, and storage warehouses.
- Functionality: Supports moderate storage with four 30"W x 18"D wire shelves
- Durability: Corrosion-resistant epoxy-coated wire shelving and frame
- Ease of Maintenance: Knocked down design simplifies cleaning and repositioning
- Application Fit: Compatible as an add-on in scalable shelving configurations
- Workflow Benefit: Adjustable leveling feet ensure stable, level setup in diverse environments
Ideal for optimizing storage space and workflow in busy commercial kitchens or food prep areas
Eagle Q1830V76A-4 Technical Specs
The Eagle Q1830V76A-4 measures 31-1/2"W x 23"D x 76"H, constructed with corrosion-resistant wire shelves finished in Valu-Master® gray epoxy for durability within demanding foodservice conditions. It is a knockdown, add-on unit designed for quick assembly, enabling flexible configurations to adapt to changing storage needs. The unit’s NSF certification indicates compliance with food safety standards, ensuring suitability for direct food contact. Its adjustable leveling feet permit stable installation on uneven floors, while its lightweight design facilitates transport and repositioning within busy kitchens. The materials employed provide resilience against moisture and chemical exposure typical in commercial food environments. Powering up in demanding settings, the unit supports efficient inventory management and sanitation protocols.
- Dimensions: 31.5" W x 23" D x 76" H
- Material: Wire shelves with gray epoxy finish
- Finish: Valu-Master® epoxy coating
- Assembly: Fully knockdown with adjustable leveling feet
- Certification: NSF-listed for food safety
- Weight: Approximate shipping weight varies with configuration
- Electrical Requirements: Not applicable
- Construction & Finish: Epoxy-coated wire for corrosion resistance
- Temperature Resistance: Suitable for ambient storage environments
- Food Safety: NSF approved materials for direct food contact
- Usage Compatibility: Compatible with other Eagle cantilever add-on units
- Cleaning & Maintenance: Easy disassembly for routine cleaning
Usage Scenario: Suitable for food storage, prep stations, and inventory organization in commercial kitchens, catering operations, and storage warehouses
What is a commercial shelving unit?
A commercial shelving unit is a durable, high-capacity storage system designed for foodservice and industrial environments. The Eagle Q1830V76A-4 is a cantilever add-on shelving system featuring four wire shelves with protective epoxy coating and an adjustable upright framework. It is typically installed in busy kitchens, prep areas, and storage rooms to maximize space efficiency, support moderate workloads, and facilitate sanitation standards. Its configuration allows for flexible stacking and organization, making it suitable for various food storage and handling tasks in restaurants, catering facilities, and institutional kitchens.
Top Commercial Shelving Units for Foodservice Settings
Manufactured by Eagle, the Q1830V76A-4 is a high-quality cantilever add-on shelving system designed for medium workload storage in commercial kitchens and foodservice environments, supporting efficient workflow and space optimization in busy operations.
- Operation Type — suitable for prep kitchens and storage rooms
- Kitchen Type — ideal for compact commercial foodservice spaces
- Foodservice Category — supports restaurant and catering storage needs
- Workload Qualifier — designed for moderate throughput and inventory management
- Use Case — enhances storage scalability in busy kitchen environments
Why Choose Eagle Q1830V76A-4
Built with corrosion-resistant epoxy-coated wire and a modular design, the Eagle Q1830V76A-4 offers scalable, reliable storage tailored for foodservice applications. Its NSF-listed features support hygiene and durability, while the adjustable feet and knockdown setup simplify installation and cleaning. This model enhances operational efficiency by integrating seamlessly with existing shelving systems and providing stable, organized storage space, making it preferable over standard shelving options.
- Self-contained Design: Requiring no external power for operation
- Robust Construction: Epoxy-finished wire shelves withstand chemicals and moisture
- Easy Assembly: Knockdown components enable quick configuration and maintenance
- Food Safety Focus: NSF listing ensures compliance with hygiene standards
- Scalable Configuration: Compatible as an add-on in scalable shelving systems
