The Eagle Q1824V86-5 Q-LEVER Cantilever Shelving Unit is a robust 5-tier storage solution designed for commercial foodservice environments requiring high-capacity organization. Measuring 28 inches in width, 23 inches in depth, and standing 86 inches tall, this stationary shelving unit features five wire shelves, each 24 inches wide by 18 inches deep, finished with a durable Valu-Master® gray epoxy coating. Its structure includes two uprights with matching gray epoxy, complemented by adjustable leveling feet for stability on uneven flooring. This model is NSF-listed, ensuring compliance with sanitation standards suitable for professional kitchen, bakery, and industrial storage uses, providing a high-performance shelving system to optimize workflow and product visibility.
Top Eagle Q1824V86-5 Features
This shelving unit offers precise storage management for medium-volume foodservice operations. Its wire shelves provide optimal airflow and visibility, while the epoxy finish ensures longevity in high-humidity environments. Adjustable leveling feet allow seamless height customization for ergonomic access and stability, making it suitable for warehousing, prep stations, or storage rooms. Crafted for durability and ease of maintenance, it integrates effortlessly into commercial kitchen workflows, enhancing efficiency through organized vertical space utilization.
- Functionality: Supports moderate throughput with five adjustable shelves
- Durability: Coated with Valu-Master® gray epoxy for corrosion resistance
- Ease of Use: Features adjustable leveling feet for quick setup
- Application Fit: Suitable for storage and prep areas in busy kitchens
- Workflow Integration: Designed for optimal airflow and easy cleaning, supporting sanitation practices
Ideal for commercial storage and organization applications requiring sturdy, corrosion-resistant shelving.
Eagle Q1824V86-5 Technical Specs
The Eagle Q1824V86-5 shelve system is built with a durable steel frame finished in gray Valu-Master® epoxy, with five wire shelves measuring 24 inches wide by 18 inches deep, capable of handling moderate storage needs. Its overall dimensions are 28 inches in width, 23 inches in depth, and 86 inches in height, making it suitable for tall storage requirements. Designed for simplicity, it ships knocked down and is easy to assemble with minimal tools. The unit operates in environments where sanitation is critical, featuring NSF Listing for compliance with commercial foodservice standards. The epoxy coating resists corrosion and simplifies cleaning processes, while adjustable leveling feet ensure stability on uneven surfaces. Weighing approximately [insert weight], it supports consistent workflow in kitchens, bakeries, or storage facilities. The structure is designed for longevity, supporting items such as packaged goods, small equipment, or bulk ingredients, with easy disassembly for maintenance or reconfiguration.
- Dimensions: 28"W x 23"D x 86"H
- Construction: Steel frame with gray epoxy finish
- Shelves: (5) wire shelves, 24"W x 18"D, epoxy-coated
- Weight: Approximate weight of the assembled unit (specify based on actual)
- Assembly: Knocked down with included hardware, tool-free assembly possible
- Finish: Valu-Master® epoxy for corrosion resistance
- Temperature Resistance: Suitable for ambient environments in foodservice settings
- Food Safety: Coated surfaces support sanitation and cleaning protocols
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Production Capacity: Not applicable
Food Safety & Materials: Steel with epoxy coating, NSF-listed for sanitation
Usage Compatibility: Stable on level surfaces with adjustable feet, suitable for storage of various foodservice items
What is a commercial cantilever shelving unit?
A commercial cantilever shelving unit is a heavy-duty storage system designed for efficient organization of bulk items, packaged goods, or tools in foodservice and industrial settings. The Eagle Q1824V86-5 features a 5-tier structure with wire shelves and epoxy coating for enhanced durability and sanitation. Often installed in storage rooms, prep areas, or warehouses, it supports moderate workloads with easy access and airflow. This model’s precise dimensions and adjustable leveling feet make it suitable for high-traffic kitchens, bakeries, and equipment storage, optimizing space and workflow in demanding environments.
Top storage solutions for commercial foodservice operations
Constructed from high-quality steel with epoxy finish for durability, Eagle Q1824V86-5 provides reliable storage with adjustable shelving, ideal for organized workflow in commercial kitchens, bakeries, or warehouses. Designed for moderate throughput, this unit supports efficient space management and sanitation, making it a key component in busy foodservice facilities.
- Medium-volume operation — supports organized storage in commercial kitchens
- Commercial kitchen equipment — durable epoxy-coated steel shelving
- Foodservice storage — supports airflow and sanitation standards
- Moderate workload — supports organizational needs in busy settings
- Storage and workflow — adjustable shelving for flexible configurations
Why Choose Eagle Q1824V86-5?
Why choose the Eagle Q1824V86-5 Q-LEVER Cantilever Shelving Unit over comparable models? Its industrial-grade epoxy finish and NSF listing ensure longevity and sanitation compliance, supporting high-turnover storage demands. The design provides a compact footprint with five uniformly adjustable wire shelves, supporting diverse storage needs in professional kitchens and logistics areas, while its sturdy construction enhances operational efficiency through reliable stability and ease of maintenance.
- Compact footprint with spacious 86-inch height
- Heavy-duty epoxy finish resists corrosion in high-humidity environments
- Adjustable leveling feet simplify setup on uneven surfaces
- NSF-listed for hygiene and sanitation standards
- Sturdy, stationary design supports moderate workflows efficiently
