Eagle PWTFT-1215 15 Inch Portable Water Tempering System with Integrated Sensor

The Eagle PWTFT-1215 Cool Trough™ Portable Water Tempering System is a commercial-grade floor trough designed for foodservice environments needing precise water temperature control. Constructed from 14-gauge stainless steel, this system maintains water at 140˚F or less through an integrated temperature sensor. It features a removable perforated basket for efficient cleaning, a built-in pitch towards a 4" drain for optimal drainage, and a shutoff valve for manual control. With a heavy-duty stainless steel handle and 3-inch casters, including two swivel with brakes, it offers mobility and durability suitable for busy kitchens and beverage stations. The model supports installation with a ¾" hose bib connection, making it adaptable to various water supply setups.

Top Eagle PWTFT-1215 Cool Trough™ Features

This portable water tempering system is engineered for commercial kitchen workflows requiring reliable temperature maintenance and efficient drainage. It includes an integrated temperature sensor for precise control, a removable perforated basket for easy cleaning, and a built-in pitch towards the 4" drain to facilitate efficient runoff. Its stainless steel construction ensures durability, while the mobility features allow flexible placement within foodservice settings, including prep stations and beverage areas.

• Temperature control: Maintains water at 140˚F or less using integrated sensor
• Durable construction: 14 Ga stainless steel withstands heavy use
• Easy maintenance: Removable perforated basket simplifies cleaning
• Optimized drainage: Built-in pitch towards 4" drain enhances water flow
• Mobility and stability: 3/4" hose bib connection with 3" casters for flexible deployment

Ideal for beverage stations, dishwashing prep areas, and kitchens requiring consistent water tempering.

PWTFT-1215 Technical Specs

The Eagle PWTFT-1215 features a self-contained, NSF-certified stainless steel trough with dimensions of 15" width, 12" depth, and 36" height, weighing approximately 116 lbs. It operates with a standard electrical setup, although specific voltage and wattage details are not provided, and relies on water supply for temperature regulation. Designed with user-friendly, corrosion-resistant stainless steel construction, it supports medium-volume workflows common in busy foodservice environments. Its temperature operating range is safe for continuous use at 140˚F, with the system effectively producing and maintaining water within this threshold. The durable design includes robust casters for mobility and a built-in drainage pitch to ensure rapid runoff. Easy to disassemble for cleaning, the system accommodates routine maintenance and high-frequency use.

• Electrical Requirements: Not specified; water supply-dependent setup
• Cooling Method: Self-contained, relies on water recirculation
• Production Capacity: Supports continuous water tempering for service workflows
• Construction & Finish: 14 Ga stainless steel with NSF certification
• Dimensions: 15" W x 12" D x 36" H
• Weight: 116 lbs
• Temperature Resistance: Operates effectively up to 140˚F
• Food Safety: Constructed from corrosion-resistant stainless steel suitable for continuous sanitation
• Cleaning & Maintenance: Includes removable perforated basket for routine cleaning

Installation Requirements: Water supply connection via ¾" hose bib, access space for mobility

Drainage: Built-in pitch to 4" drain facilitates rapid runoff

Mobility: Four 3" casters for flexible positioning

Drain Compatibility: 4" drain pitch for efficient water flow

Construction Material: 14 Ga stainless steel for durability and sanitation

What is a commercial drain floor trough

A commercial drain floor trough is a large, durable stainless steel trough designed for water management in foodservice settings. It facilitates efficient drainage and temperature control during food prep or beverage service. The Eagle PWTFT-1215, as a portable water tempering system, integrates precise temperature sensors and drainage features, making it ideal for kitchens, bar areas, and dishwashing stations requiring reliable water handling and sanitation.

Top drain floor trough for foodservice environments

Engineered for precise water tempering in busy kitchens, the Eagle PWTFT-1215 meets the demands of medium-volume workflows, ensuring consistent temperature and sanitation with durable stainless steel design. Its mobility and integrated drainage make it suitable for beverage stations, prep areas, and dishwashing environments, supporting efficient operations and hygiene standards.

• Operation_type — medium-volume foodservice kitchens
• Kitchen_setting — prep stations and beverage areas
• Foodservice_category — commercial kitchens and dish stations
• Workload_Qualifier — moderate throughput
• Use_case — water tempering with efficient drainage

Why Choose Eagle PWTFT-1215

Compared to similar portable water tempering systems, the Eagle PWTFT-1215 offers a robust 14 Ga stainless steel construction, integrated temperature control for reliable performance, and superior mobility with heavy-duty casters. Its built-in drainage pitch and removable basket streamline cleaning and maintenance, supporting efficient, sanitation-focused operations without sacrificing durability or functionality.

• Self-contained with robust stainless steel construction
• Includes integrated temperature sensor for precise control
• Built-in pitch enhances drainage efficiency
• Heavy-duty casters for flexible kitchen placement
• Removable perforated basket simplifies cleaning routines