The Eagle PTS-1896 Shelf Pass-thru is a commercial-grade stainless steel storage solution designed for efficient, hygienic service in foodservice environments. Measuring 96 inches in width and 18 inches in depth, this pass-thru shelf features a robust construction capable of supporting up to 10 inches of maximum wall thickness. Its rolled edges on the front and back enhance durability and safety, while included wall brackets and self-drilling screws facilitate straightforward installation. Manufactured by Eagle Group, this unit is ideal for use in busy kitchens requiring seamless product transfer and enhanced workflow efficiency, especially in restaurant, catering, and institutional settings demanding durable, corrosion-resistant surfaces for food handling and storage.
Top Eagle PTS-1896 Features
The Eagle PTS-1896 Shelf Pass-thru offers a durable, stainless steel surface optimized for heavy-duty foodservice operations. Its design ensures secure mounting on walls with support for walls up to 10 inches thick, promoting safety and stability. The rolled edges reduce risk of injury and ease cleaning, while a stainless steel construction guarantees resistance to corrosion, bacteria, and daily wear. It simplifies workflow with quick wall-mount installation and includes necessary hardware, making it suitable for high-traffic environments needing reliable, long-lasting shelving solutions. Its technical specifications support professional culinary needs with precise dimensions and load capacity tailored for commercial applications.
- Supports wall thickness up to 10 inches for versatile installation
- Constructed from 16/304 stainless steel for corrosion resistance
- Rolled edges facilitate easy cleaning and safety
- Includes wall bracket and self-drilling screws for quick setup
- Measures 96"W x 18"D, supporting large-volume food transfer
Ideal for tray pass-through stations, bulk ingredient transfer, or high-volume kitchen workflows.
Eagle PTS-1896 Technical Specs
The Eagle PTS-1896 Shelf Pass-thru is built with heavy-duty 16/304 stainless steel, supporting a width of 96 inches and a depth of 18 inches. It is engineered to withstand wall thicknesses up to 10 inches, featuring a 1.5-inch height profile and safety-optimized rolled front and back edges. Weighing 93 lbs, it is designed for durable, commercial use, with all components finished in stainless steel for optimal hygiene and longevity. The unit’s installation requires standard wall brackets and self-drilling screws, enabling quick, secure mounting. Its construction is compatible with high-traffic kitchen environments, offering resistance to corrosion, heat, and frequent cleaning. Suitable for food transfer, product staging, and pass-through applications, this shelf is a robust component of any professional kitchen infrastructure.
- Electrical Requirements: Not applicable (manual stainless steel structure)
- Construction & Finish: 16/304 stainless steel with rolled edges
- Dimensions: 96" W x 18" D x 1.5" H
- Weight: 93 lbs
- Supported Wall Thickness: Up to 10 inches
- Included Hardware: Wall brackets and self-drilling screws
- Maximum Load Capacity: Designed for heavy-duty commercial use
- Wall mounting compatibility: Supports installation on walls up to 10 inches thick for versatile setup
- Easy maintenance: Rolled edges simplify cleaning in busy kitchens
- Corrosion resistance: Constructed with 16/304 stainless steel for durability
- Secure installation: Includes wall brackets and self-drilling screws for quick setup
- Ideal for pass-through applications: Facilitates efficient product transfer in commercial settings
What is a commercial pass-thru shelf
A commercial pass-thru shelf is a stainless steel storage and transfer component installed between kitchen zones or passthrough windows. It provides a durable, corrosion-resistant platform with secure mounting support up to 10 inches of wall thickness, enabling safe, hygienic product staging and transfer in busy foodservice environments. The Eagle PTS-1896 Shelf Pass-thru is designed for high-volume kitchens, installed in settings like restaurant backlines or catering operations, where efficient workflows and sanitation are critical for food safety and operational speed. It is best suited for large-scale food transfer, ingredient staging, or tray service applications.
Top commercial pass-thru shelves for foodservice settings
Constructed from high-quality stainless steel for durability, the Eagle PTS-1896 is ideal for medium-volume kitchens requiring reliable, easy-to-clean transfer shelves. Designed for workflow efficiency, it supports secure mounting and seamless product handling in restaurant, cafeteria, or catering environments, ensuring durable, hygienic service with excellent load capacity and corrosion resistance.
- Operation Type — high-traffic restaurant kitchens
- Kitchen Setting — busy commercial foodservice environments
- Foodservice Category — pass-thru shelving solutions
- Workload Qualifier — moderate throughput for daily operations
- Use Case — efficient product transfer and staging in fast-paced kitchens
Why Choose Eagle PTS-1896
Compared to standard pass-thru shelving, the Eagle PTS-1896 offers superior stainless steel durability, support for wall thickness up to 10 inches, and a comprehensive mounting package, ensuring quick installation and long-term performance. Its rolled edges minimize injury risk and simplify cleaning, making it a reliable component in demanding commercial kitchens aiming for consistent sanitation, efficient workflow, and robust product handling.
- Compact 96-inch width promotes optimized kitchen layout
- Heavy-duty 16/304 stainless steel for resistance to corrosion and wear
- Includes mounting hardware for straightforward installation
- Supports high-volume transfer needs in restaurant settings
- Designed for quick cleaning with rolled safety edges
