The Eagle PTS-1860-2 Eagle Pass-Thru Shelf with Overshelf is a commercial-grade stainless steel storage unit designed for efficient workflow in foodservice environments. Measuring 60 inches wide by 18 inches deep, it features a robust 16 gauge construction with 1-5⁄8˝ diameter posts. The shelf and overshelf both incorporate rolled edges on the front and back to enhance durability and safety. Support channels and wall brackets facilitate secure mounting, making it suitable for pass-thru applications in restaurants, cafeterias, and other high-volume foodservice operations. This model accommodates demanding kitchen workflows with its sturdy, easy-to-clean design and professional build quality, supporting organizational needs in tight spaces.
Top Eagle PTS-1860-2 Features
The Eagle PTS-1860-2 pass-thru shelf with overshelf offers strategic shelving for efficient foodservice operations. Its rolled edge design minimizes food spillage, while the stainless steel posts ensure long-lasting durability. The included support channel and wall brackets simplify installation and enable secure wall mounting. Built for moderate throughput environments, it improves organizational flow and sanitation in commercial kitchens. This pass-thru shelf is ideal for separating preparation, storage, or display areas in busy foodservice settings.
- Corrosion-resistant stainless steel construction ensures longevity in harsh environments.
- Rolled edges on shelf and overshelf prevent debris buildup and improve safety.
- Supports 147 lbs total weight with sturdy 16 gauge posts for heavy-duty use.
- Mounts easily with included wall brackets for quick setup and adjustability.
- Designed for pass-thru installations facilitating quick product transfer between zones.
Optimal for high-functionality pass-thru areas in foodservice kitchens requiring durable, sanitary shelving solutions.
Eagle PTS-1860-2 Technical Specs
The Eagle PTS-1860-2 pass-thru shelf features a 60-inch width, 18-inch depth, and 14-inch height, constructed entirely from 16/304 stainless steel for corrosion resistance and ease of maintenance. Weighing 147 lbs, it is designed for versatile commercial applications, shipping knocked down for convenient assembly. It includes support channels and wall brackets for secure mounting and has a maximum load capacity of 147 lbs. The rolled edges on both shelf and overshelf prevent food accumulation and enhance safety during operation. This model is built to withstand typical foodservice environment conditions, with compatibility for standard wall mounting, and is suitable for institutional, restaurant, or cafeteria use where durability and hygiene are paramount.
- Dimensions: 60" W x 18" D x 14" H for versatile deployment
- Materials: 16 gauge 304 stainless steel with rolled edges
- Weight: 147 lbs for stability and durability
- Construction: Knocked down shipping for simplified assembly
- Support: (4) 1-5⁄8˝ diameter stainless steel posts for high load capacity
- Mounting: Wall brackets and support channels included for secure installation
- Temperature Resistance: Designed for standard ambient kitchen conditions
Electrical compatibility: Not applicable
Cleaning: Soap and water compatible, dishwasher safe
Usage: Suitable for wall-mounted pass-thru applications in commercial kitchens
Installation: Assemble with included brackets and support channels for stable mounting
What is a commercial pass-thru shelf?
A commercial pass-thru shelf is a stainless steel shelving unit designed for transferring products efficiently between kitchen zones. The Eagle PTS-1860-2 features heavy-duty 16 gauge stainless steel with rolled edges, supporting organizational needs in moderate throughput environments. Installed in food prep and service areas, it facilitates quick storage, access, and sanitization, making it ideal for restaurant, cafeteria, or catering operations requiring durable, sanitary shelving in pass-thru configurations.
Top commercial pass-thru shelves for foodservice environments
Designed for efficient workflow and durable use, the Eagle PTS-1860-2 pass-thru shelf with overshelf provides robust, sanitation-friendly storage for foodservice kitchens of medium volume. Built with heavy-duty stainless steel, it supports organizational efficiency and safety, making it suitable for hotel, restaurant, and institutional settings requiring reliable pass-thru solutions.
- Moderate-volume operations — optimal for restaurants and cafeterias
- Designed for commercial kitchen equipment — food prep and service zones
- Corrosion-resistant stainless steel — withstands frequent cleaning and sanitation cycles
- Compact footprint — allows flexible placement in tight spaces
- Support for multi-purpose storage — ideal for organizational flow in foodservice
Why Choose Eagle PTS-1860-2?
The Eagle PTS-1860-2 pass-thru shelf distinguishes itself with its heavy-gauge stainless steel construction, rolled safety edges, and straightforward mounting system. Its durable design ensures long-term operation in demanding commercial kitchens, supporting safe food transfer and storage while maintaining an organized workflow. Unlike competing models, its combination of robust build and ease of installation enhances operational efficiency in high-demand foodservice settings.
- Self-contained stainless steel design for long-lasting performance
- Rolled edges enhance safety and ease cleaning
- Supports 147 lbs for demanding applications
- Wall mounting with included support and brackets
- Flexible pass-thru configuration improves kitchen flow
