Eagle PTS-18108-2 108 Inch Pass-Thru Shelf with Overshelf Stainless Steel
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- Supports medium throughput in busy kitchens
- Constructed from 16 gauge, 304 stainless steel
- Rolled edges prevent food trapping and spillage
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The Eagle PTS-18108-2 Eagle Pass-Thru Shelf With Overshelf is a commercial-grade stainless steel shelving unit designed for streamlined material handling and storage in foodservice environments. Measuring 108 inches wide by 18 inches deep, this pass-thru shelf features a robust construction with 16 gauge, 304 stainless steel for durability and corrosion resistance. The unit incorporates a top shelf and overshelf, both with rolled edges on the front and back to prevent food and product spillage, with ends turned down 90°, providing safety and structural integrity. Support is enhanced with (6) 1-5⁄8˝ (41mm) diameter stainless steel posts, mounted via a support channel and wall brackets included for secure installation. This unit ships knocked down for efficient freight handling and on-site assembly, making it suitable for high-utilization foodservice operations requiring reliable throughput solutions. Its technical specifications focus on strength, ease of maintenance, and versatility in various commercial kitchen layouts.
The Eagle PTS-18108-2 pass-thru shelf with overshelf provides a sturdy, corrosion-resistant stainless steel platform ideal for bulk material handling, food staging, or supply transport in fast-paced foodservice settings. Its rolled edges simplify cleaning and reduce food-trapping, with support posts designed for stability under moderate workloads. The unit’s durable construction supports easy mounting using wall brackets, facilitating efficient workflow integration. Designed for ease of disassembly and maintenance, it allows quick cleaning and sanitation, vital for high-turnover operations. The pass-thru design optimizes space utilization in kitchens, catering, or buffet lines, ensuring smooth transfer of goods. Perfect for despatch zones or prep areas needing reliable, hygienic storage solutions.
Ideal for high-volume foodservice environments requiring durable, easy-to-maintain pass-thru shelving.
The Eagle PTS-18108-2 combines commercial-grade materials and precision engineering for dependable performance. Crafted entirely from 16 gauge, 304 stainless steel, it ensures longevity and resistance to corrosion in rigorous foodservice environments. The shelf measures 108 inches in width, 18 inches in depth, and stands 14 inches high, positioning it as a substantial yet space-efficient storage solution. The rolled edges on the front and back enhance both safety and sanitation by preventing food debris from accumulating. It is designed for easy mounting with included wall brackets and a support channel, enabling quick installation and removal for cleaning. The shipping process involves disassembly, facilitating efficient logistics. This model is ideal for foodservice operations demanding robust, self-supporting shelving with a seamless, hygienic surface, suitable for despatch zones, prep areas, or transport corridors. Its consistent construction and precise dimensions support effective warehousing and material management workflows.
A commercial pass-thru shelving unit is a high-capacity storage assembly designed for efficient transfer and staging of materials in foodservice environments. It typically features stainless steel surfaces for durability and hygiene, with dimensions suited for large-scale handling. Installed in kitchens, bakeries, or catering operations, it facilitates quick movement of supplies and ingredients, making operations more efficient. The Eagle PTS-18108-2 pass-thru shelf, with its 108-inch width and overshelf feature, is optimized for heavy-duty use in bustling foodservice settings, ideal for supporting medium-volume workflows and ensuring seamless workflow continuity.
Built with durable stainless steel and designed for reliable transfer in busy kitchens, the Eagle PTS-18108-2 offers a robust solution for medium-volume foodservice operations requiring efficient material handling. Manufactured by Eagle, model PTS-18108-2, it provides a seamless pass-thru platform suitable for dynamic preparatory or transport tasks in restaurant or institutional kitchens.
The Eagle PTS-18108-2 pass-thru shelf combines robustness, precise engineering, and thoughtful design features that distinguish it from comparable commercial shelving units. Its stainless steel construction ensures long-term durability, while the rolled edges and easy mounting options streamline sanitation and installation processes. This model's compact yet spacious design enhances workflow efficiency, reducing load times and physical strain. Its capability to support moderate workloads efficiently in demanding foodservice settings makes it a preferred choice for establishments prioritizing hygiene and operational reliability.
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