The Eagle PHS-A-C-LB Portable Hand Sink Self-contained is a commercial-grade handwashing system designed for versatile use in foodservice environments. Measuring 28 inches wide, 25 inches deep, and standing at 44-1/2 inches tall, this unit features an enclosed plywood laminate cabinet base constructed with durable materials. Its integrated 5-gallon fresh water tank and 7-gallon waste tank facilitate efficient hygiene processes, while a stainless steel top with marine edge ensures longevity and ease of cleaning. Equipped with a deck-mounted faucet with an 8-inch spout (cold water only), an acrylic water plate siphons drained water into a stainless steel trough, supporting sanitary operations. The inclusion of soap and paper towel dispensers, a trash chute, lockable hinged doors with satin handles, and a GFCI electrical outlet enhances operational functionality. The unit’s NSF certification guarantees compliance with commercial foodservice standards, making it ideal for mobile kitchens, catering, and temporary event setups requiring dedicated handwashing facilities.
Top Eagle PHS-A-C-LB Features
The Eagle PHS-A-C-LB portable hand sink offers a self-contained, compact footprint with a 28"W x 25"D x 44-1/2"H structure, supporting moderate throughput in mobile or temporary foodservice settings. Its plywood laminate cabinet withstands frequent cleaning, while the stainless steel top ensures durability against moisture and impact. Designed for easy maintenance, the unit includes hinged doors with locks and satin handles for secure access, and a built-in trash chute streamlines sanitation workflows. The integrated 5-gallon fresh water and 7-gallon waste tanks reduce external connections, facilitating quick setup on-site. Its NSF certification confirms adherence to sanitation standards, optimal for busy catering, outdoor events, and temporary kitchen service providers.
- Capacity: 5-gallon fresh water and 7-gallon waste tanks for extended use
- Durable construction: Plywood with laminated finish withstands frequent cleaning
- Easy maintenance: Removable acrylic water plate simplifies draining and cleaning
- Optimized workflow: Enclosed cabinet and lockable doors enhance security and organization
- Reliable performance: NSF-certified for sanitation and durability in commercial foodservice
Suitable for mobile food carts, catering stations, or temporary wash stations in hospitality settings.
PHS-A-C-LB Technical Specs
The Eagle PHS-A-C-LB features a self-contained design powered by a 115V electrical system, with a single-phase setup drawing approximately 8.5 amps and 1 horsepower pump for water circulation. Its stainless steel top is coupled with a deck-mount faucet with an 8-inch spout, facilitating efficient handwashing. The unit is constructed with high-grade plywood laminated with Wilsonart® Biltmore Cherry finish, measuring 28 inches in width, 25 inches in depth, and 44-1/2 inches in height, weighing approximately 232 lbs. The water system includes a removable acrylic water plate that drains into a stainless steel trough, supported by a 3-inch recessed swivel casters (two braked) for mobility. The product conforms to NSF standards and features a built-in soap dispenser, paper towel dispenser, and trash chute for streamlined operation. Operating temperature resistance is suitable for typical indoor or outdoor environments, and regular cleaning is facilitated through disassembly of access doors and removable components.
- Electrical Requirements: 115V, single-phase, 8.5A, 1 hp pump
- Construction & Finish: Stainless steel top, laminated plywood base with Wilsonart Biltmore Cherry finish
- Dimensions: 28"W x 25"D x 44-1/2"H; weight 232 lbs
- Tank Capacity: 5-gallon fresh water, 7-gallon waste
- Mobility: Recessed swivel casters with two braked for easy positioning
- Material Safety & Compatibility: High-grade stainless steel, NSF certified, suitable for frequent cleaning and sanitization
- Performance Features: Self-contained water system, hinged lockable doors, NSF compliance, efficient drainage
Electrical Compatibility: 115V power source, compatible with standard outlets
Plumbing Requirements: Includes water inlet and drain connections for simplified setup
Drainage: Acrylic water plate drains into a stainless steel trough
Installation Clearance: Requires 2 inches of clearance on all sides for maintenance access
Maintenance Access: Hinged doors provide straightforward access to water tanks and pumps
What is a commercial handwashing system?
A commercial handwashing system is a specially designed unit that provides a reliable, sanitary solution for hand hygiene in foodservice environments. It typically features integrated tanks, durable materials, and sanitary-certified components. The Eagle PHS-A-C-LB portable hand sink is a self-contained unit suited for mobile kitchens, catering, and temporary setups, measuring 28 inches wide with a height of 44-1/2 inches. It includes a water tank, waste collection, and essential fixtures, making it ideal for maintaining hygiene standards in mid-volume foodservice operations requiring portable and easy-to-maintain handwashing facilities.
Top commercial handwashing system for hospitality and catering operations
The Eagle PHS-A-C-LB portable handwashing system is built for medium-demand foodservice environments, offering robust construction, reliable self-contained water management, and ease of installation. Its compact design supports mobility and sanitation in temporary or outdoor kitchens, making it optimal for catering, outdoor events, and quick-setup hospitality services. Eagle PHS-A-C-LB exemplifies durable, restaurant-ready hand hygiene solutions for mid-volume operations.
- Portable operation—suitable for mobile catering and outdoor kitchens
- Compact footprint fits tight foodservice spaces efficiently
- Durable laminate and stainless steel materials withstand frequent cleaning
- Self-contained water system simplifies setup without external connections
- Designed for moderate throughput with NSF sanitation compliance
Why Choose Eagle PHS-A-C-LB?
Compared to similar units, the Eagle PHS-A-C-LB stands out with its high-quality plywood laminated cabinet construction, NSF certification, and comprehensive features that facilitate quick deployment and dependable performance. Its integrated water tank system minimizes external plumbing, while its sturdy stainless steel top ensures long-lasting durability in high-use environments. The unit’s mobility, secure lockable doors, and user-centric design enhance operational efficiency and sanitation standards in demanding foodservice settings.
- Self-contained design reduces setup complexity for temporary installations
- Heavy-duty laminated plywood with stainless steel top for longevity
- Easy-to-clean removable acrylic water plate supports sanitation workflows
- Recessed swivel casters enable convenient repositioning
- Enhanced security with lockable hinged doors in busy environments
