Eagle PCS1896SE-CS-X 96 Inch Plate Cabinet with Sliding Doors Stainless Steel

Eagle  |  MFG #: PCS1896SE-CS-X  |  Item #: 539121
$3,190.13 $9,960.00

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  • Footprint & configuration support high-volume storage
  • 96"W x 18"D with fixed shelf optimizes capacity
  • Heavy-duty stainless steel construction ensures durability
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The Eagle PCS1896SE-CS-X Spec-Master® Series Plate Cabinet with sliding doors is a robust commercial dish storage solution designed for high-volume foodservice environments. Measuring 96 inches wide by 18 inches deep, this stainless steel cabinet features a durable 14/304 stainless steel top with a rolled front edge for safety and hygiene. Equipped with four sliding glass doors for easy access and visibility, it incorporates a stainless steel cabinet body with a fixed intermediate shelf to optimize storage capacity while maintaining strength and corrosion resistance. The cabinet is mounted on stainless steel legs with adjustable bullet feet to facilitate leveling on uneven floors, ensuring stability in busy kitchens. Its design emphasizes durability, hygiene, and seamless workflow integration for use in restaurants, cafeterias, and catering operations where efficient and sanitary storage is essential.

The Eagle PCS1896SE-CS-X Plate Cabinet combines heavy-duty stainless steel construction with advanced sliding door functionality, providing secure and visible storage tailored for commercial kitchens. Its 14/304 stainless steel top supports heavy equipment or food items, while the three sliding doors facilitate smooth operation and quick access. The fixed intermediate shelf maximizes internal capacity, and stainless steel legs with adjustable bullet feet ensure stability across diverse countertops and flooring. Designed for ease of cleaning and durability, this model resists corrosion and maintains sanitation standards in high-throughput settings.

Ideal for medium-volume restaurant kitchens or catering mobility where quick access to stored dishware is critical.

The Eagle PCS1896SE-CS-X features a high-grade stainless steel construction, with a 14/304 stainless steel top measuring 96 inches wide and 18 inches deep, designed for durability in demanding kitchens. It has an overall height of 34.5 inches and weighs approximately 412 lbs, ensuring stability and robust construction. The unit is NSF-certified, supporting strict hygiene standards for commercial foodservice. Its fixed intermediate shelf expands internal storage capacity, and the cabinet is supported by stainless steel legs with adjustable bullet feet for precise leveling. The stainless steel top supports heavy loads, and the rolled front edge enhances safety and cleaning ease. The cabinet does not require electrical or refrigeration components, focusing solely on storage functionality. Dimensions are compact yet spacious for versatile placement within busy prep areas, with a typical setup designed for long-term operation.

A commercial dish cabinet is a storage unit designed for high-volume foodservice environments to organize and protect dishware, utensils, and related items. The Eagle PCS1896SE-CS-X is installed in restaurant kitchens and catering facilities, offering resilient stainless steel construction and sliding doors for ease of use. Its technical design features include a 96-inch width, 18-inch depth, NSF certification, and a fixed intermediate shelf, making it suitable for efficiently managing dishware in medium-volume settings such as cafes, cafeterias, and hospitality kitchens. Built to withstand frequent cleaning and heavy use, this dish cabinet supports sustained operational workflows in demanding commercial environments.

Providing durable and hygienic storage, the Eagle PCS1896SE-CS-X combines robust stainless steel construction with sliding doors designed for medium-volume kitchens. Built for stability, sanitation, and efficient workflow, it fits well in busy restaurant and catering environments where quick access to dishware is crucial, supported by Eagle’s reputation for commercial kitchen equipment excellence.

Designed with heavy-duty stainless steel construction and precise engineering, the Eagle PCS1896SE-CS-X offers a robust storage solution that outperforms standard models. Its stainless steel top and body provide exceptional durability, while the sliding doors enable swift access and visibility. The integrated fixed shelf maximizes space, and adjustable bullet feet ensure stability on uneven floors. This model enhances operational efficiency by maintaining sanitation standards, simplifying maintenance, and supporting high-volume dish storage in demanding foodservice environments.

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Product Description

The Eagle PCS1896SE-CS-X Spec-Master® Series Plate Cabinet with sliding doors is a robust commercial dish storage solution designed for high-volume foodservice environments. Measuring 96 inches wide by 18 inches deep, this stainless steel cabinet features a durable 14/304 stainless steel top with a rolled front edge for safety and hygiene. Equipped with four sliding glass doors for easy access and visibility, it incorporates a stainless steel cabinet body with a fixed intermediate shelf to optimize storage capacity while maintaining strength and corrosion resistance. The cabinet is mounted on stainless steel legs with adjustable bullet feet to facilitate leveling on uneven floors, ensuring stability in busy kitchens. Its design emphasizes durability, hygiene, and seamless workflow integration for use in restaurants, cafeterias, and catering operations where efficient and sanitary storage is essential.

Top Eagle PCS1896SE-CS-X Features

The Eagle PCS1896SE-CS-X Plate Cabinet combines heavy-duty stainless steel construction with advanced sliding door functionality, providing secure and visible storage tailored for commercial kitchens. Its 14/304 stainless steel top supports heavy equipment or food items, while the three sliding doors facilitate smooth operation and quick access. The fixed intermediate shelf maximizes internal capacity, and stainless steel legs with adjustable bullet feet ensure stability across diverse countertops and flooring. Designed for ease of cleaning and durability, this model resists corrosion and maintains sanitation standards in high-throughput settings.

  • Optimized storage capacity: 96"W x 18"D with fixed shelf for efficiency
  • Made from NSF-rated stainless steel: Ensures longevity and hygiene in foodservice
  • Four sliding glass doors: Provide quick access and visibility of contents
  • Heavy-duty construction: 14/304 steel top and stainless steel body for durability
  • Adjustable bullet feet: Enhance stability on uneven floors for seamless workflow

Ideal for medium-volume restaurant kitchens or catering mobility where quick access to stored dishware is critical.

eagle PCS1896SE-CS-X Technical Specs

The Eagle PCS1896SE-CS-X features a high-grade stainless steel construction, with a 14/304 stainless steel top measuring 96 inches wide and 18 inches deep, designed for durability in demanding kitchens. It has an overall height of 34.5 inches and weighs approximately 412 lbs, ensuring stability and robust construction. The unit is NSF-certified, supporting strict hygiene standards for commercial foodservice. Its fixed intermediate shelf expands internal storage capacity, and the cabinet is supported by stainless steel legs with adjustable bullet feet for precise leveling. The stainless steel top supports heavy loads, and the rolled front edge enhances safety and cleaning ease. The cabinet does not require electrical or refrigeration components, focusing solely on storage functionality. Dimensions are compact yet spacious for versatile placement within busy prep areas, with a typical setup designed for long-term operation.

  • Dimensions: 96"W x 18"D x 34.5"H, 412 lbs weight
  • Material: 14/304 stainless steel top, stainless steel body
  • Capacity: Fixed shelf supports organized storage of dishware
  • Construction: Heavy-duty, corrosion-resistant stainless steel
  • Installation: Adjustable stainless steel bullet feet for level setup
  • Compliance: NSF-rated for safety and sanitation standards
  • Electrical requirements: None, non-electrified
  • Assembly: Minimal, with pre-drilled mounting points
  • Cleaning: Smooth stainless surfaces for hygienic maintenance
  • Usage environment: Compatible with high-traffic dish storage areas
  • Floor clearance: Adjustable feet ensure proper airflow and cleaning access

What is a commercial dish cabinet

A commercial dish cabinet is a storage unit designed for high-volume foodservice environments to organize and protect dishware, utensils, and related items. The Eagle PCS1896SE-CS-X is installed in restaurant kitchens and catering facilities, offering resilient stainless steel construction and sliding doors for ease of use. Its technical design features include a 96-inch width, 18-inch depth, NSF certification, and a fixed intermediate shelf, making it suitable for efficiently managing dishware in medium-volume settings such as cafes, cafeterias, and hospitality kitchens. Built to withstand frequent cleaning and heavy use, this dish cabinet supports sustained operational workflows in demanding commercial environments.

Top Commercial Dish Cabinets for Medium-Volume Foodservice Settings

Providing durable and hygienic storage, the Eagle PCS1896SE-CS-X combines robust stainless steel construction with sliding doors designed for medium-volume kitchens. Built for stability, sanitation, and efficient workflow, it fits well in busy restaurant and catering environments where quick access to dishware is crucial, supported by Eagle’s reputation for commercial kitchen equipment excellence.

  • Operation Type — medium-volume restaurant and catering kitchens
  • Workload Qualifier — moderate throughput foodservice operations
  • Kitchen Setting — commercial kitchens and prep areas
  • Use Case — efficient dishware organization with quick access
  • Design — stainless steel durability and sliding door functionality

Why Choose Eagle PCS1896SE-CS-X?

Designed with heavy-duty stainless steel construction and precise engineering, the Eagle PCS1896SE-CS-X offers a robust storage solution that outperforms standard models. Its stainless steel top and body provide exceptional durability, while the sliding doors enable swift access and visibility. The integrated fixed shelf maximizes space, and adjustable bullet feet ensure stability on uneven floors. This model enhances operational efficiency by maintaining sanitation standards, simplifying maintenance, and supporting high-volume dish storage in demanding foodservice environments.

  • Self-contained design minimizes installation complexity
  • Built from corrosion-resistant stainless steel for longevity
  • Sliding doors for quick, unobstructed access
  • Heavy-duty top supports demanding kitchen workloads
  • Adjustable leveling feet ensure stability across diverse surfaces

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Eagle PCS1896SE-CS-X Spec-Master® Series Plate Cabinet Sliding Doors 96"W X 18"D
Eagle Group

Eagle PCS1896SE-CS-X 96 Inch Plate Cabinet with Sliding Doors Stainless Steel

$3,190.13 $9,960.00

Eagle Group, PCS1896SE-CS-X, Spec-Master® Series Plate Cabinet, sliding doors, 96"W x 18"D, 14/304 stainless steel top, rolled front edge, (4) sliding doors, 430 stainless steel cabinet body & fixed intermediate shelf, stainless steel legs & adjustable bullet feet, NSF (FLYER)