The Eagle PCS1860SE-CS Spec-Master® Series Plate Cabinet with sliding doors is a commercial-grade storage solution designed for precise organization in professional kitchens. Featuring a 60-inch width and 18-inch depth, this dish cabinet is constructed from NSF-compliant 430 stainless steel for durability and sanitation. The unit includes a corrosion-resistant stainless steel top with a rolled front edge, facilitating easy cleaning and robust performance. Equipped with two sliding doors for space-efficient access and featuring a fixed intermediate shelf within a stainless steel body, it offers optimal storage capacity for dishware or culinary supplies. The cabinet is mounted on stainless steel legs with adjustable bullet feet, ensuring stability and level positioning in high-traffic kitchen environments. This model is engineered for reliable operation in demanding foodservice applications, combining meticulous craftsmanship with functional design.
Eagle PCS1860SE-CS Features
The Eagle PCS1860SE-CS Plate Cabinet offers commercial-grade storage tailored for busy foodservice operations, integrating high-quality stainless steel components for longevity. Its sliding doors enhance workflow efficiency by providing easy access within tight spaces, while the NSF-certified construction ensures cleanliness and safety in professional kitchens. The fixed shelf maximizes storage organization, and the adjustable bullet feet facilitate precise leveling on uneven floors. Ideal for dish storage, this unit supports fast-paced operations by combining durability, ease of maintenance, and space optimization.
- Heavy-duty stainless steel construction ensures long-term durability in commercial kitchens
- Sliding doors provide space-saving access for busy service lines
- 14/304 stainless steel top resists corrosion and simplifies cleaning
- Rolled front edge enhances safety and maintenance ease
- Adjustable bullet feet allow for stable placement on uneven flooring
Designed for high-volume dishware storage, this product is perfect for restaurant kitchens and catering facilities.
Eagle PCS1860SE-CS Technical Specs
The Eagle PCS1860SE-CS Plate Cabinet features a 60"W x 18"D footprint with a height of 34.5 inches, constructed from NSF-approved materials including a stainless steel body and a durable stainless steel top. The cabinet weighs approximately 258 lbs, with a rigid, corrosion-resistant frame suitable for constant use in commercial settings. It incorporates two sliding doors for efficient access and houses a fixed intermediate shelf to maximize interior organization. The unit is designed for ease of cleaning with a rolled front edge and stainless steel construction that withstands daily sanitation routines. It is delivered with adjustable bullet feet for level installation and is optimized for foodservice environments requiring reliable, durable storage solutions.
- Dimensions: 60" W x 18" D x 34.5" H
- Material: NSF-grade 430 stainless steel body, 14/304 stainless steel top
- Weight: 258 lbs
- Construction: Durable, corrosion-resistant, NSF-compliant
- Features: Sliding doors, fixed intermediate shelf, adjustable bullet feet
- Electrical requirements: Not applicable
- Cooling method: Not applicable
- Refrigeration type: Not applicable
- Food safety: NSF-rated materials support sanitation
- Temperature resistance: Suitable for typical kitchen environments
- Cleaning and maintenance: Easy with stainless steel surfaces and rolled edges
- Storage features: Fixed shelf offers organized compartmentalization
- Installation considerations: Heavy-duty cabinet with adjustable feet for leveling
- Usage compatibility: Compatible with commercial dishware storage needs
What is a commercial dish cabinet?
A commercial dish cabinet is a purpose-built storage unit designed for restaurant and foodservice environments to organize and protect dishware, utensils, or culinary tools. Constructed from NSF-certified stainless steel for sanitation and durability, these units typically feature adjustable shelving, sliding or hinged doors, and heavy-duty hardware. The Eagle PCS1860SE-CS Spec-Master® Series Plate Cabinet is installed in busy kitchens where efficient storage and quick access are necessary, making it suitable for high-volume dish management in cafeterias, catering facilities, and large restaurant setups.
Top Dish Cabinets for high-volume foodservice environments
Built with commercial-grade materials, the Eagle PCS1860SE-CS plate cabinet provides reliable, space-efficient storage and facilitates quick workflow in high-volume kitchen settings. It supports organized dish storage with sliding doors and a durable stainless steel finish, ideal for cafeteria, hospital, or large restaurant operations requiring robust, easy-to-clean solutions. Known for longevity and efficiency, Eagle’s model optimizes dish handling workflows in demanding foodservice environments.
- Commercial dish storage — supporting busy restaurant throughput
- Compact footprint — fits tight kitchen spaces efficiently
- Rust-resistant stainless steel — ensures sanitation and longevity
- Sliding doors modeling — enhances workflow and space access
- Reinforced construction — withstands rigorous daily use
Why Choose Eagle PCS1860SE-CS?
Like other heavy-duty dish cabinets, the Eagle PCS1860SE-CS combines high-quality NSF stainless steel with a space-saving sliding door design for optimal kitchen flow. Its durable construction minimizes maintenance time and supports continuous sanitation efforts. The unit’s fixed shelf and adjustable leveling feet enhance versatility and stability, elevating operational efficiency compared to standard models, making it an ideal solution for demanding commercial kitchens that prioritize durability and organization.
- Self-contained, NSF-certified stainless steel design
- Space-saving sliding doors for efficient access
- Robust construction improves longevity over competitive models
- Adjustable feet simplify installation on uneven surfaces
- Easy to clean with rolled edges and corrosion-resistant materials
