The Eagle PCS1848SE-CS Spec-Master® Series Plate Cabinet with sliding doors is a durable, commercial-grade storage solution designed for foodservice applications requiring reliable organization and ease of access. Measuring 48 inches wide by 18 inches deep, this stainless steel dish cabinet features a 14/304 stainless steel top with a rolled front edge for added safety and durability. Equipped with two sliding doors for smooth operation, the unit includes a stainless steel body, fixed intermediate shelf, and stainless steel legs with adjustable bullet feet for stable, customizable placement. Constructed for rigorous use, this NSF-listed cabinet delivers corrosion resistance and long-term performance, making it suitable for busy kitchens, cafeterias, or catering environments seeking efficient storage with hygienic compliance.
Top Eagle PCS1848SE-CS Features
The Eagle PCS1848SE-CS Plate Cabinet combines robust stainless steel construction with sliding glass doors for simplified access in high-traffic foodservice settings. Its welded body and 14/304 stainless top provide exceptional durability and corrosion resistance, while the fixed shelf optimizes internal storage. Designed for moderate workload environments, this unit ensures smooth door operation, straightforward cleaning, and stable placement with adjustable bullet feet—making it an ideal fit for versatile commercial kitchens and food prep areas.
- Heavy-duty stainless steel construction for longevity in busy kitchens
- Sliding doors for quick, space-efficient access with smooth operation
- Compact footprint of 48"W x 18"D to maximize storage in limited spaces
- Includes fixed stainless steel shelf for organized internal storage
- Adjustable bullet feet for stable flooring installation in various kitchen layouts
Ideal for foodservice professionals seeking durable storage with easy access and hygienic maintenance in moderate-volume operations.
PCS1848SE-CS Technical Specs
The Eagle PCS1848SE-CS Plate Cabinet features a robust stainless steel construction with a width of 48 inches, a depth of 18 inches, and a height of 34.5 inches. The unit weighs approximately 206 lbs, ensuring stability during use. Its top surface is made of 14/304 stainless steel, offering corrosion resistance and ease of cleaning, with a rolled front edge for safety. This model is NSF-listed, suitable for food contact environments, and includes a fixed intermediate shelf for organized storage. The cabinet’s design emphasizes durability with a seamless welded body, and its adjustable bullet feet facilitate level installation on uneven flooring. The overall construction supports safe, hygienic operation in busy commercial kitchens.
- Dimensions: 48"W x 18"D x 34.5"H
- Weight: 206 lbs
- Material: 14/304 stainless steel top, stainless steel body
- Cooling Method: Not applicable (storage unit)
- NSF Listed: Yes
- Construction: Welded stainless steel with rolled front edge
- Feet: Adjustable stainless steel bullet feet for stability
- Interior Shelving: Fixed stainless steel shelf included
- Installation Clearance: Sufficient space required for smooth door operation and airflow
What is a commercial dish cabinet
A commercial dish cabinet is a storage unit designed for foodservice environments to organize and protect dishware and related items. It typically features durable, corrosion-resistant materials, such as stainless steel, and offers functional elements like sliding doors for quick access. The Eagle PCS1848SE-CS is installed in various foodservice settings like kitchens, cafeterias, and catering operations, providing a reliable storage solution for moderate-volume workflows and ensuring hygiene compliance in busy environments.
Top stainless steel dish cabinets for foodservice environments
Built for durable performance and organized storage, the Eagle PCS1848SE-CS offers restaurant-ready quality suitable for moderate-volume kitchens and food prep areas. The rugged stainless steel construction and sliding doors facilitate efficient workflow and hygienic maintenance, making it ideal for busy foodservice operations requiring reliable, space-efficient storage solutions.
- Moderate workload operation—ideal for mid-volume commercial kitchens
- Compact commercial dish storage—fits seamlessly in limited spaces
- Made from corrosion-resistant stainless steel—long-lasting durability
- Sliding glass doors—easy access and space-saving design
- Suitable for food contact—complies with industry hygiene standards
Why Choose Eagle PCS1848SE-CS?
Why Choose Eagle PCS1848SE-CS? This model features a durable welded stainless steel body with a corrosion-resistant top, integrating a fixed shelf and sliding doors for efficient access. Its compact design and adjustable feet enhance stability and ease of installation, making it a versatile solution for busy kitchens seeking reliable, hygienic storage that maintains workflow efficiency.
- Space-efficient 48"W x 18"D footprint for tight kitchen layouts
- Full stainless steel construction for maximum durability and sanitation
- Smooth sliding doors for quick, unobstructed access
- Designed for moderate use in high-traffic foodservice settings
- Adjustable feet for precise leveling on uneven floors