The Eagle PCS1572SE-CS Spec-Master® Series Plate Cabinet with sliding doors is a commercial-grade storage solution designed for efficient organization in foodservice environments. Crafted from durable 430 stainless steel for the cabinet body and featuring a 14/304 stainless steel top with rolled front edge, this 72-inch-wide by 15-inch-deep unit provides resilient construction suited for high-use kitchen stations. Equipped with two sliding doors for space-saving access, it incorporates a fixed intermediate shelf to optimize storage management. Its stainless steel legs with adjustable bullet feet facilitate leveling and stability, ensuring long-term performance in busy kitchens.
Top Eagle PCS1572SE-CS Features
The Eagle PCS1572SE-CS Plate Cabinet offers precise storage capacity with (2) sliding doors and a fixed middle shelf, enhancing accessibility and workflow efficiency. The stainless steel construction ensures durability and ease of cleaning, suitable for high-demand commercial kitchens. Its compact yet spacious design integrates seamlessly into prep stations or back-of-house environments, supporting organized storage and sanitation standards. Ideal for restaurants, cafeterias, and catering operations needing reliable, corrosion-resistant cabinets.
- Heavy-duty stainless steel top: resistant to impact and corrosion for longevity
- Two sliding glass doors: space-efficient access in tight kitchen areas
- Fixed intermediate shelf: maximizes storage versatility and organization
- Rolled front edge and stainless steel legs: enhance safety, stability, and ease of maintenance
- Dimensions 72"W x 15"D: designed for optimal fit in standard foodservice setups
Ideal for medium-volume foodservice kitchens requiring sturdy, space-efficient storage solutions
Equipment Model PCS1572SE-CS Technical Specs
The Eagle PCS1572SE-CS Plate Cabinet is constructed with a 430 stainless steel cabinet body and a 14/304 stainless steel top, offering exceptional durability and corrosion resistance suitable for demanding foodservice settings. It features a width of 72 inches, a depth of 15 inches, and an overall height of approximately 34.5 inches. The unit weighs 305 lbs, ensuring stability during operation. Its NSF compliance indicates suitability for sanitary environments, while the rolled front edge enhances safety and cleaning ease. This model does not require electrical connections, relying solely on manual operation for sliding doors and adjustable legs for perfect leveling. The stainless steel top supports heavy use while providing a smooth surface for food preparation or equipment placement. Designed for versatile use, it accommodates medium-volume storage needs in restaurants, cafeterias, and catering facilities, with seamless cleaning and maintenance routines.
- Dimensions: 72"W x 15"D x 34.5"H, weighs 305 lbs
- Material: 430 stainless steel cabinet with 14/304 stainless steel top
- Construction: Rolled front edge, stainless steel legs with adjustable bullet feet
- Compliance: NSF listed for sanitation and durability
- Weight capacity: Supports heavy stored items with impact resistance
- Operating range: Suitable for typical commercial kitchen conditions without electrical needs
Electrical Requirements: None
Installation clearance: Sufficient space for sliding doors and leg adjustments
Cleaning routine: Wipe with stainless steel-safe cleaners; disassemble for detailed maintenance
Stainless steel finish: Provides corrosion resistance and easy sanitation
Usage Compatibility: Designed to withstand typical foodservice temperature ranges and daily handling
What is a commercial dish cabinet?
A commercial dish cabinet is a robust storage unit designed for high-volume foodservice settings to organize dishes, utensils, or supplies efficiently. The Eagle PCS1572SE-CS Plate Cabinet specifically features stainless steel construction with sliding doors, making it ideal for busy kitchens that demand durability, sanitation, and space-efficient access. Installed in food prep or storage areas, it supports organized workflows in restaurants and cafeterias, accommodating medium-volume storage needs while ensuring easy cleaning and maintenance.
Top dish cabinets for medium-volume foodservice environments
Built with durable stainless steel and precision sliding doors, the Eagle PCS1572SE-CS ensures reliable, sanitary storage for moderate throughput kitchens, ideal for restaurant prep stations and catering setups.
- Operation type—suitable for medium-volume kitchen workflows
- Kitchen setting—fits efficiently in restaurant and cafeteria environments
- Foodservice category—designed for dish and supply organization
- Workload qualifier—performs well under moderate throughput
- Use case—supports quick, space-saving access to stored items
Why Choose Eagle PCS1572SE-CS
The Eagle PCS1572SE-CS combines heavy-duty stainless steel construction with a space-efficient sliding door design, providing long-lasting performance and sanitation advantages. Its 72-inch width makes it ideal for integrated kitchen setups, while the rolled front edge enhances safety during cleaning and handling. This model’s robust build and NSF compliance distinguish it from competitors, promoting efficient workflow and hygienic storage in high-demand foodservice environments.
- Unique space-saving sliding doors optimized for tight kitchens
- 13/304 stainless steel top for impact and corrosion resistance
- Heavy-duty construction with impact resistance and longevity
- Designed for easy cleaning with smooth stainless steel surfaces
- Adjustable bullet feet for stable, level installation
