The Eagle PCS1560SE-CS Spec-Master® Series Plate Cabinet with sliding doors is a commercial-grade storage solution designed for precise organization in foodservice environments. Constructed with 14/304 stainless steel on the top and a durable stainless steel cabinet body, this unit measures 60 inches wide by 15 inches deep, providing ample storage for plates and related dishware. Equipped with two sliding doors featuring rolled front edges, it offers smooth operation and reliable access. The cabinet includes a fixed intermediate shelf to optimize internal organization, with stainless steel legs and adjustable bullet feet for stable placement and level setup. Ideal for busy kitchens requiring efficient storage with superior sanitation and durability, this model integrates seamlessly into various restaurant, cafeteria, or catering settings.
Top Eagle PCS1560SE-CS Features
The Eagle PCS1560SE-CS plate cabinet features two sliding stainless steel doors for space-efficient access, a robust 14/304 stainless steel top with rolled edges for easy cleaning, and a full-sized fixed shelf for maximizing storage capacity. Its stainless steel construction ensures durability under rigorous daily use, while the smooth sliding mechanism simplifies operation. The adjustable bullet feet allow precise leveling on uneven floors, making it suitable for various kitchen layouts. Designed to withstand high-frequency access, it maintains sanitation standards and resists corrosion, essential for foodservice environments. This model supports organizational workflows by providing secure, easy-to-maintain storage in demanding commercial kitchens.
- Functionality: Sliding doors enable space-efficient access in tight areas
- Durability: 14/304 stainless steel top resists corrosion and wear
- Ease of Maintenance: Rolled front edge simplifies cleaning and reduces buildup
- Workspace Integration: Adjustable feet ensure stability on uneven floors
- Operational Fit: Fixed intermediate shelf helps organize dishware efficiently
Ideal for commercial dishware storage requiring robust construction and streamlined access.
PCS1560SE-CS Technical Specs
The Eagle PCS1560SE-CS model features a straightforward commercial design with a 60-inch width, 15-inch depth, and 34.5-inch height, constructed from high-quality stainless steel for long-term durability. It is NSF listed, ensuring compliance with sanitation standards. The unit weighs approximately 254 lbs, with a freight class of 125. It has a stainless steel top with rolled front edges that facilitate cleaning, and the cabinet body includes a fixed intermediate shelf for organized stacking. Installation requires level placement on adjustable bullet feet, suitable for a variety of flooring surfaces. Dimensions and weight are optimized for stability and space efficiency in high-traffic kitchen environments, supporting workflows for medium-volume dish storage. The cabinet’s construction is designed for repeated daily use with minimal maintenance, ensuring longevity and sanitation integrity in demanding commercial settings.
- Dimensions: 60"W x 15"D x 34.5"H for versatile installation
- Material: 14/304 stainless steel top and cabinet body
- Weight: 254 lbs for sturdy placement and durability
- NSF Listing: Yes, for sanitation compliance
- Construction: Fixed intermediate shelf, rolled front edge, stainless steel legs with adjustable feet
What is a commercial dish cabinet
A commercial dish cabinet is a specialized storage unit designed for organization and sanitation of dishware in foodservice establishments. The Eagle PCS1560SE-CS offers a durable, stainless steel structure with sliding doors, ideal for high-traffic kitchens requiring quick access and efficient workflow. It features precise dimensions suitable for stacking plates, with a fixed shelf for enhanced storage capacity and stability. Such cabinets are commonly installed in restaurants, cafeterias, and catering facilities to support hygienic storage of dishware while optimizing limited space, making them essential for operations with moderate dish throughput and organized workflow demands.
Top dish cabinets for restaurant kitchens and cafeterias
Commercial dish cabinets are built for durable, space-efficient dishware storage, supporting organized workflow and sanitation in mid-volume foodservice environments. Eagle PCS1560SE-CS, with its stainless steel construction and sliding doors, is ideal for restaurant, cafeteria, and catering applications with moderate throughput requirements.
- Operation Type — Suitable for busy restaurant kitchens and cafeterias
- Kitchen Type — Designed for compact, space-constrained commercial spaces
- Foodservice Category — Optimal for dishware and utensil organization
- Workload Qualifier — Supports moderate daily dish volume and turnover
- Use Case — Facilitates efficient dish storage and quick access during meal service
Why Choose Eagle PCS1560SE-CS?
Designed with high-quality stainless steel and a streamlined form factor, this plate cabinet offers superior durability and sanitation compared to competitor models. Its sliding doors optimize space use, while the fixed shelf enhances internal organization. The adjustable feet allow precise leveling for uneven floors, ensuring stability in demanding kitchens. This model streamlines dishware storage in high-traffic environments, supporting efficient workflows and quick access essential in commercial operations.
- Self-contained design simplifies installation and reduces space needs
- Corrosion-resistant stainless steel construction ensures longevity
- Sliding doors facilitate access in tight kitchen layouts
- Adjustable bullet feet provide stability on uneven surfaces
- Fixed intermediate shelf optimizes internal capacity and organization
