The Eagle PCS15120SE-CS-X Spec-Master® Series Plate Cabinet with sliding doors is a commercial-grade foodservice storage unit designed for durable, efficient organization. Measuring 120 inches wide by 15 inches deep, this dish cabinet features a robust 14/304 stainless steel top with a rolled front edge for enhanced durability and sanitation. Equipped with four sliding stainless steel doors and a stainless steel cabinet body, including a fixed intermediate shelf, it provides accessible, hygienic storage optimized for high-volume kitchen workflows. Its sturdy construction and precise dimensions make it suitable for fast-paced foodservice environments requiring reliable cabinet integrity and seamless functionality.
Top Eagle PCS15120SE-CS-X Features
The Eagle PCS15120SE-CS-X dish cabinet excels in high-traffic commercial kitchens, offering a stainless steel top with rolled edges for ease of cleaning and long-term durability. Its four sliding doors facilitate quick access to stored items, while the stainless steel body withstands heavy use. Designed for straightforward maintenance, the fixed intermediate shelf maximizes internal storage. Ideal for restaurant, cafeteria, or catering applications, this unit integrates seamlessly into workflows demanding reliable, corrosion-resistant storage solutions.
- Functionality: Four sliding doors enable rapid access and efficient workflow integration
- Material Durability: Constructed from high-grade 430 stainless steel for corrosion resistance
- Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines
- Application Fit: Configured for high-volume storage in busy commercial kitchens
- Workflow Optimization: Fixed shelf maximizes storage capacity and organization
Best suited for high-demand dish storage in bustling restaurant kitchens or institutional foodservice environments
PCS15120SE-CS-X Technical Specs
The Eagle PCS15120SE-CS-X dish cabinet features a precise 120" width and 15" depth, constructed from high-quality materials including a 14/304 stainless steel top with a rolled front edge, ensuring durability and ease of cleaning. The unit weighs 508 lbs, designed for stable placement on stainless steel legs with adjustable bullet feet. It complies with NSF standards, offering reliable sanitation and safety for commercial environments. The cabinet’s dimensions facilitate seamless installation in various kitchen layouts, supporting moderate to high-volume food storage needs. Its robust build and functional design promote operational efficiency in demanding kitchen workflows.
- Dimensions: 120" W x 15" D x 34" H for optimal storage capacity
- Construction: 14/304 stainless steel top and 430 stainless steel cabinet body
- Weight: 508 lbs for stability during heavy use
- Material Finish: Stainless steel with rolled front edge for sanitation and durability
- NSF Compliance: Yes, ensuring food safety and sanitation standards
- Installation: Designed for commercial applications with stainless steel legs and adjustable bullet feet for leveling
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Capacity: Suitable for large dish and flatware storage
Usage Compatibility: Compatible with various commercial kitchen workflows requiring durable storage
What is a commercial dish cabinet?
A commercial dish cabinet is a specialized storage solution designed for high-volume foodservice environments to safely and efficiently store dishware, utensils, and related items. Typically constructed from durable materials like stainless steel, these cabinets accommodate extensive storage needs, facilitate quick access, and support sanitation standards. Installed in restaurant, cafeteria, or catering settings, the Eagle PCS15120SE-CS-X is a mid-volume storage unit built with precise dimensions and robust construction, making it ideal for busy kitchens that require reliable, organized dish storage with easy maintenance and sanitation compliance.
Top Dish Cabinets for High-Volume Foodservice Settings
Designed for medium- or high-volume kitchens, Eagle PCS15120SE-CS-X dish cabinets offer durable stainless steel construction, functional sliding doors, and ample storage capacity. Built for efficient workflow and lasting performance, this model is suitable for restaurant, cafeteria, or institutional foodservice operations with moderate throughput. Eagle Group's design ensures dependable operation in demanding commercial environments, supported by precise dimensions and robust materials.
- Operation type — Suitable for busy restaurant kitchen storage
- Kitchen environment — Ideal for moderate-volume commercial spaces
- Foodservice category — Well-suited for dishware and utensil storage
- Workload qualifier — Designed for moderate throughput environments
- Use case — Optimal for organized, high-volume dish storage in foodservice facilities
Why Choose Eagle PCS15120SE-CS-X?
Compared to similar commercial dish cabinets, the Eagle PCS15120SE-CS-X offers superior corrosion resistance with its 430 stainless steel body and 14/304 stainless steel top. Its sliding door system enhances accessibility and workflow efficiency, while the rolled front edge simplifies cleaning. Built for stability and long-term durability, this model’s precise dimensions and NSF compliance ensure it seamlessly integrates into high-demand commercial kitchens, elevating sanitation and operational performance.
- Self-contained with durable stainless steel construction for longevity
- Designed with a compact 120" width to optimize storage footprint
- Flow-efficient sliding doors reduce access time and workflow disruption
- Robust build with heavy 508 lbs weight supports demanding environments
- Sanitation-ready design with NSF-approved materials for food safety
