The Eagle PCH1872SE-CS Spec-Master® Series Plate Cabinet with hinged doors is a commercial-grade dish cabinet designed for precise storage and organization in professional kitchens. Measuring 72 inches in width by 18 inches in depth, it features a top crafted from 14/304 stainless steel with a rolled front edge for durability and ease of cleaning. The cabinet incorporates two hinged doors for secure access and a fixed intermediate shelf to optimize interior space. Constructed with a robust stainless steel body, it offers high corrosion resistance suitable for intensive foodservice environments. Equipped with stainless steel legs and adjustable bullet feet, this unit ensures stability and ergonomic access. Its design aligns with commercial kitchen standards, facilitating efficient workflow and sanitation management.
Top Spec-Master® Series Plate Cabinet PCH1872SE-CS Features
This dish cabinet provides durable, corrosion-resistant stainless steel construction with hinged doors for quick access, a fixed shelf for organized storage, and a rolled front edge for safety and ease of cleaning. Ideal for high-traffic kitchens, it supports efficient workflow with a space-maximizing layout and adjustable feet for level installation.
- Precision storage capacity: 72"W x 18"D layout suits large dishware
- Heavy-duty stainless steel: 14/304 top, 430 body for corrosion resistance
- Hinged doors for easy access: Facilitates quick loading/unloading
- Fixed intermediate shelf: Maximizes internal organization
- Adjustable bullet feet: Ensures stability on uneven floors
Designed for central dish storage in commercial kitchens requiring dependable sanitation and durability.
Eagle PCH1872SE-CS Technical Specs
The Eagle PCH1872SE-CS dish cabinet operates without electrical requirements, relying on a sturdy stainless steel framework that offers resistance to corrosion and impact. It features a 72-inch width and an 18-inch depth, with a height of approximately 34.5 inches, providing ample storage capacity for various dishware. The top is constructed from 14/304 stainless steel, supporting easy cleaning and sanitation. Its fixed steel shelf enhances organization, while the stainless steel legs with adjustable bullet feet facilitate level placement on uneven flooring. The cabinet’s weight of 309 lbs underscores its industrial strength, with a freight class of 175, suitable for installation in bustling commercial kitchens. With dimensions and construction tailored for durability in high-demand environments, it’s an optimal solution for large-scale dish storage. Maintenance involves routine cleaning of stainless steel surfaces, with disassembly limited to shelf removal and door hinges for sanitation purposes. The unit requires no electrical setup but must be placed with adequate clearance for cleaning and airflow.
- Dimensions: 72"W x 18"D x 34.5"H for optimal storage capacity
- Weight: 309 lbs for sturdy, industrial use
- Construction material: 14/304 stainless steel top, 430 stainless steel body
- Installation requirements: Leveling with adjustable feet, sufficient clearance for maintenance
- Mobility & stability: Stainless steel legs with adjustable bullet feet for uneven floors
What is a commercial dish cabinet?
A commercial dish cabinet is a durable storage unit designed to hold, organize, and protect dishware in high-volume foodservice settings such as restaurants, catering operations, or central dishrooms. These cabinets typically feature stainless steel construction for sanitation and impact resistance, fixed or adjustable shelves for customization, hinged or sliding doors for quick access, and stability features suitable for demanding environments. The Eagle PCH1872SE-CS Spec-Master® Series Plate Cabinet is a large-capacity, stainless steel dish storage solution optimized for busy kitchens where efficient workflow and sanitation are priorities, making it ideal for restaurant kitchens, banquet halls, and institutional foodservice facilities.
Top Commercial Dish Cabinets for Large-Scale Foodservice Operations
Built with high-quality stainless steel and engineered for durability, the Eagle PCH1872SE-CS offers dependable storage for busy kitchens. Its robust construction supports moderate workloads, making it suitable for restaurant dishrooms and institutional kitchens with high throughput, providing organized, accessible dishware storage.
- Operation Type — Designed for high-capacity dish storage in commercial kitchens
- Kitchen Setting — Suitable for large-scale foodservice environments and central dishrooms
- Foodservice Category — Ideal for restaurant, hospital, and catering facilities
- Workload Qualification — Supports moderate to heavy dishware turnover
- Use Case — Ensures organized, sanitary storage for large volumes of tableware
Why Choose Eagle PCH1872SE-CS
The Eagle PCH1872SE-CS stands out through its comprehensive stainless steel construction, large capacity, and durable hinged door design. Compared to standard models, it offers enhanced corrosion resistance, stability, and ease of maintenance, providing a reliable, long-lasting solution that ensures optimal workflow and sanitation in demanding commercial kitchen environments.
- Self-contained durable design: No additional refrigeration or electrical setup required
- Robust stainless steel top: Supports heavy dishware and promotes sanitation
- Large 72-inch width: Accommodates extensive dish inventories in busy kitchens
- Impact-resistant construction: Suitable for high-volume use environments
- Stainless steel legs & adjustable feet: Ensures stability on uneven floors
