The Eagle PCH18120SE-CS Spec-Master® Series Plate Cabinet with hinged doors is a commercial-grade storage solution designed for foodservice environments requiring durable, corrosion-resistant cabinetry. Constructed from 430 stainless steel for the cabinet body and featuring a 14/304 stainless steel top with a rolled front edge, this unit measures 120 inches in width and 18 inches in depth, offering ample storage for dishware and kitchen tools. Equipped with four hinged doors for convenient access, this cabinet includes a fixed intermediate shelf, stainless steel legs, and adjustable bullet feet to ensure stability on uneven surfaces. Its NSF listing confirms suitability for sanitary foodservice operations. An ideal choice for high-paced kitchens, it combines robust materials with precise dimensions to facilitate efficient workflow and reliable performance in busy foodservice facilities.
Top Eagle PCH18120SE-CS Features
The Eagle PCH18120SE-CS Spec-Master® Series Plate Cabinet offers durable stainless steel construction and seamless hinged doors optimized for medium-volume dish storage. Its 120"W x 18"D size provides spacious organization for commercial kitchens, with a stainless steel top for easy sanitation and rolled edges for safety. The fixed shelf supports efficient stacking, while stainless steel legs and adjustable bullet feet accommodate uneven flooring. Designed for ease of cleaning, the unit’s hinged doors facilitate quick access and maintenance, making it suitable for high-traffic foodservice environments requiring reliable storage.
- Corrosion-resistant 430 stainless steel body for long-term durability
- 120"W x 18"D design with hinged doors for efficient access and workflow
- 14/304 stainless steel top with rolled front edge for easy cleaning
- Fixed intermediate shelf and adjustable feet for customizable storage and stability
- Suitable for NSF-approved commercial foodservice operations for sanitation compliance
Best suited for high-volume dishware storage in busy kitchens requiring durable, easy-to-maintain cabinets
PCH18120SE-CS Technical Specs
The Eagle PCH18120SE-CS Plate Cabinet features a sturdy stainless steel construction, with a 430-grade body and a 14/304 stainless steel top designed for rigorous commercial use. The cabinet dimensions span 120 inches in width, 18 inches in depth, and 34.5 inches in height, weighing approximately 515 pounds. It incorporates a fixed intermediate shelf for organized storage and has a NSF listing for food safety compliance. The unit is built for durability in demanding environments, with a rolled front edge on the top surface to prevent injuries and facilitate cleaning. It operates as a self-contained storage cabinet, ideal for installation in various kitchen layouts.
- Width: 120 inches for extensive storage
- Depth: 18 inches suited for standard spacing
- Height: 34.5 inches for ergonomic access
- Weight: 515 lbs for a stable installation
- Material: 14/304 stainless steel top and 430 stainless steel body
- NSF listed: Yes for sanitation compliance
- Construction: Rolled front edge for safety and sanitation
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Loading Capacity: Holds substantial dishware and kitchen tools
- Operating Environment: Designed for ambient kitchen temperatures
What is a commercial dish cabinet?
A commercial dish cabinet is a heavy-duty storage unit designed specifically for foodservice environments, providing organized, durable, and sanitation-compliant storage for dishware, utensils, and kitchen tools. The Eagle PCH18120SE-CS is a robust dish cabinet with a 120"W x 18"D footprint, constructed from stainless steel and fitted with hinged doors for easy access. It is used primarily in high-volume kitchens such as restaurants and catering operations, installed to optimize workflow, ensure hygiene, and maximize storage capacity while withstanding rigorous daily use.
Top stainless steel dish cabinets for medium-volume foodservice environments
Designed for moderate throughput, these commercial stainless steel dish cabinets from Eagle PCH18120SE-CS provide reliable storage in busy kitchens, combining durable construction and functional features for efficient workflow. Suitable for use in restaurant prep stations and catering kitchens, these cabinets are built to withstand frequent access and cleaning, supporting high sanitation standards and operational efficiency.
- Medium-volume storage for busy kitchen workflows
- Made from corrosion-resistant stainless steel
- Designed for installation in commercial food prep areas
- Built for durability and easy maintenance
- Ideal for restaurant and catering applications requiring reliable dish storage
Why Choose Eagle PCH18120SE-CS
Why choose the Eagle PCH18120SE-CS Spec-Master® Series Plate Cabinet over other storage options? It offers a combination of robust stainless steel construction, precision dimensions, and NSF compliance, ensuring long-term durability and food safety. Its seamless hinged doors and rolled top edge facilitate sanitation and ease of cleaning, providing a restaurant-ready solution that enhances operational efficiency in demanding foodservice settings.
- Superior corrosion-resistant stainless steel for longevity
- 120"W x 18"D size optimizes storage capacity
- Hinged doors for quick access and workflow efficiency
- Robust construction with NSF listing for sanitation standards
- Design tailored for medium-volume commercial kitchen operations
