Eagle PC15144SE-CS-X 144 Inch Open Front Dish Cabinet with Stainless Steel Body

The Eagle Group PC15144SE-CS-X Spec-Master® Series Plate Cabinet is a professional-grade open-front dish cabinet designed for high-volume foodservice environments. Measuring 144 inches in width by 15 inches in depth, this restaurant-ready storage unit features a durable 14/304 stainless steel top with a rolled front edge for enhanced safety and cleanliness. Built with a robust 430 stainless steel cabinet body and fixed intermediate shelf, it offers reliable storage and organization for plates and dishware in commercial kitchens, cafeterias, and catering operations. This open-front design facilitates quick access and streamlined workflow, making it an ideal solution for busy foodservice settings requiring efficient dish organization and sanitation management without compromising durability.

Top Eagle PC15144SE-CS-X Features

The Eagle PC15144SE-CS-X plate cabinet supports demanding foodservice workflows with its corrosion-resistant stainless steel construction, ensuring longevity in commercial environments. Its open front design simplifies access and quick replenishment of dishware, while the fixed shelf system maximizes storage capacity. The unit’s NSF-listed features promote sanitation, and the stainless steel legs with adjustable bullet feet facilitate easy leveling. Its large 144-inch width provides ample space for high-volume dish storage, optimized for busy kitchens requiring efficient organization and minimal maintenance.

• Robust stainless steel construction for commercial durability
• Open front design enhances workflow efficiency
• Fixed intermediate shelf for optimal storage capacity
• Adjustable bullet feet simplify installation on uneven surfaces
• Large 144" width suits high-volume dish organization

Ideal for large-scale cafeterias, dishwashing stations, or catering kitchens handling medium to high throughput.

PC15144SE-CS-X Technical Specs

The Eagle PC15144SE-CS-X features a 34.5-inch height, 144-inch width, and 15-inch depth, constructed from durable stainless steel with a surface finish designed for sanitation and easy cleaning. Its weight is approximately 557 lbs, emphasizing its solid build quality suitable for demanding environments. The unit’s materials include a 14/304 stainless steel top with a rolled edge, and a 430 stainless steel cabinet body with a fixed shelf. Designed to operate optimally within standard kitchen conditions, it requires no additional electrical or refrigeration connections. Its NSF-listed status underscores compatibility with strict sanitation standards, making it suitable for high-traffic dish storage areas.

• Dimensions: 144" W x 15" D x 34.5" H for ample dish capacity
• Weight: 557 lbs for stability and durability
• Materials: 14/304 stainless steel top; 430 stainless steel body
• Construction finish: Stainless steel for sanitation and longevity
• Clearance: Compatible with standard kitchen shelving and workspaces
• Operation: No electrical requirements; suitable for open storage areas

What is a commercial dish cabinet?

A commercial dish cabinet is a specialized storage unit designed for the organized, accessible, and sanitary handling of dishware and utensils in professional foodservice settings. It typically features durable materials like stainless steel, with configurations optimized for high-volume environments such as restaurants, cafeterias, and catering facilities. The Eagle PC15144SE-CS-X Spec-Master® Series Plate Cabinet, with its open front and substantial capacity, supports efficient workflow in kitchen dishwashing stations and prep areas, making it suitable for medium to large-scale operations requiring reliable, hygienic storage of plates and dishware.

Top Dish Storage Cabinets for Commercial Foodservice

Designed for high-volume dish organization, these commercial storage units like the Eagle PC15144SE-CS-X support efficient workflow and durable sanitation in busy kitchens. Built with stainless steel for robust performance, they are ideal for institutional settings requiring reliable plate and dishware storage, with features tailored for medium-volume throughput and easy access during peak hours.

• Operation Type — suited for cafeteria and dishwashing stations
• Kitchen Type — ideal for large-scale commercial kitchens
• Foodservice Category — supporting dish storage and organization
• Workload Qualifier — accommodates medium to high throughput
• Use Case — optimized for quick access and streamlined dish handling

Why Choose Eagle PC15144SE-CS-X ?

The Eagle PC15144SE-CS-X offers a robust stainless steel construction with a large capacity design tailored for demanding dish storage environments. Its open front enhances workflow efficiency, while its high-quality materials ensure longevity and easy maintenance, outperforming many competitor models with a combination of durability, size, and sanitation integration. Its design simplifies workflow and reduces cleaning time, supporting high-volume operations with reliable performance.

• More durable construction with 14/304 and 430 stainless steel
• Large 144-inch width for extensive dish storage
• Open front design facilitates quick dish retrieval
• Adjustable bullet feet for secure leveling on uneven floors
• Corrosion-resistant materials suited for busy foodservice environments