The Eagle OS1296-16/4 Overshelf Table Mount is a commercial-grade stainless steel storage solution designed for foodservice environments requiring durable and reliable shelving. Measuring 96 inches in width, 12 inches in depth, and 18 inches in height, it features a single deck construction with rolled edges on the front and back for enhanced safety and sanitation. Its turned-down sides facilitate easy cleaning and secure placement on standards or flat surfaces. Built from 16-gauge stainless steel, this overshelf provides structural integrity for moderate workloads in busy kitchens, serving as an optimal space maximizer in food prep areas, cafeterias, or bar stations. Its non-adjustable design ensures stable, long-lasting support for a variety of kitchen supplies and equipment, making it a precise fit for professional food operations demanding high performance from commercial storage solutions.
Top Eagle OS1296-16/4 Features
The Eagle OS1296-16/4 overshelf offers a robust stainless steel construction with rolled edges and turned-down sides for ease of cleaning. Designed for table mounting applications, it supports moderate storage needs in commercial kitchens, seamlessly integrating into food prep and service stations. Its 96" width accommodates large arrays of kitchen tools and supplies, while the durable 16-gauge build withstands daily use. The single deck design optimizes workflow, allowing technicians to efficiently access stored items without obstruction. Suitable for busy foodservice operations, it enhances space utilization and sanitation through heavy-duty, corrosion-resistant materials.
- Functionality and Performance: Supports moderate workloads with 96"W x 12"D dimensions
- Durability Traits: Constructed from resilient 16-gauge stainless steel for longevity
- Ease of Maintenance: Rolled edges and turned-down sides simplify cleaning routines
- Fit and Use Case: Securely mounts on tables for space-efficient storage in food prep areas
- Workflow Integration: Enhances organization with a sturdy, non-adjustable single deck design
Ideal for foodservice operators seeking a durable, easy-to-clean overshelf for compact kitchen setups.
eagle OS1296-16/4 Technical Specs
The Eagle OS1296-16/4 overshelf is engineered from high-quality stainless steel, with a construction gauge of 16, assuring strength and corrosion resistance for demanding commercial environments. It measures 96 inches in width, 12 inches in depth, and 18 inches in height, with an overall weight of approximately 75 pounds. Designed to be a fixed, non-adjustable unit, it features a single deck setup with rolled edges and turned-down sides for safety and sanitation. The overshelf is intended for table mounting, providing a sturdy platform for kitchen tools and supplies. It is NSF listed, ensuring compliance with sanitation standards, and ships as a knock-down (KD) unit requiring minimal assembly. Installation requires flat surfaces and appropriate mounting hardware, with a freight class of 150 for ease of transport. Maintenance involves routine cleaning with compatible stainless steel cleaning agents to preserve surface finish and longevity. The unit performs within safe operating temperature ranges and is compatible with most commercial kitchen layouts.
- Dimensions: 96" W x 12" D x 18" H, 75 lbs
- Construction: 16-gauge stainless steel, rolled edges, turned-down sides
- Mounting: Table-mounted, non-adjustable, shipped KD
- Compliance: NSF listed, suitable for food safety standards
- Shipping: Typically ships in 1 to 2 days, freight class 150
What is a commercial overshelf?
A commercial overshelf is a stainless steel storage surface designed for mounting above workstations or tables in foodservice environments. It provides organized, accessible storage for utensils, ingredients, or small equipment, often installed in kitchens, prep stations, or bar areas. The Eagle OS1296-16/4 overshelf, configured for table mounting, is ideal for supporting moderate workloads in busy kitchens by maximizing vertical space. Its durable construction, featuring 16-gauge stainless steel and a 96-inch width, makes it suitable for high-traffic food establishments seeking a reliable, easy-to-clean solution for storage and workflow improvements.
Top commercial overshelves for foodservice environments
Designed for moderate use, the Eagle OS1296-16/4 overshelf offers durable stainless steel construction and 96-inch width in food prep and service stations, making it ideal for busy kitchens with space constraints. Its robust design supports efficient workflows and sanitation, suited for foodservice establishments requiring reliable, space-enhancing storage solutions.
- Operation type — suited for moderate-volume kitchen prep stations
- Kitchen type — optimized for compact commercial kitchens
- Foodservice category — ideal for cafeterias and catering prep areas
- Workload qualifier — handles daily moderate storage needs
- Use case — enhances organized storage in busy foodservice workflows
Why Choose Eagle OS1296-16/4 Overshelf for Your Commercial Kitchen?
Compared to similar stainless steel overshelves, the Eagle OS1296-16/4 offers superior durability with heavy-gauge construction, a seamless design for sanitation, and a robust 96-inch width to maximize storage capacity. Its fixed mounting provides stability for dynamic kitchen environments, while the rolled edges improve safety and cleaning. Built for ease of installation and long-term use, this overshelf ensures reliable performance in demanding foodservice settings, streamlining workflow and enhancing operational efficiency.
- Unique heavy-duty 16-gauge stainless steel construction
- Precise 96-inch width for extensive storage capacity
- Non-adjustable, fixed mounting for maximum stability
- Rolled edges and turned-down sides for safety and sanitation
- Standard NSF listing supports food safety compliance
