The Eagle Group OS1272-16/3 Overshelf Table Mount is a commercial-grade stainless steel accessory designed for precise, durable support in foodservice environments. This single-deck overshelf measures 72 inches wide, 12 inches deep, and 18 inches high, featuring a rolled edge on the front and back for containment and turned-down sides for added structural integrity. Crafted from 16-gauge stainless steel, it is engineered to withstand rigorous use in busy kitchens and food prep areas, providing a reliable surface for staging and storage. Its non-adjustable design ensures stable installation on compatible tables or prep stations, making it suitable for moderate throughput operations where durability and sanitation are essential. This overshelf is an ideal solution for enhancing workspace organization and efficiency in restaurant, cafeteria, or catering settings requiring heavy-duty stainless steel accessories with NSF compliance.
Top Eagle OS1272-16/3 Features
The Eagle OS1272-16/3 overshelf offers a robust, non-adjustable, stainless steel tabletop mounting solution tailored for foodservice professionals. It supports efficient workflow by providing a secure, easy-to-clean surface with rolled edges and turned-down sides for safety and containment. Designed for durability, it features 16-gauge stainless steel construction and 1-inch diameter tubular stainless steel legs for stable support. Its design simplifies installation in high-volume kitchens, allowing seamless integration with existing workstations to maximize storage and prep space, maintaining sanitation standards and operational efficiency.
- Supports commercial kitchen workflows efficiently with durable stainless steel construction
- Resists corrosion and ware from 16-gauge stainless steel, ideal for heavy use
- Rolled edges and turned sides facilitate easy cleaning and sanitation
- Designed for stable, non-adjustable mounting on compatible tables or stations
- Provides 72"W x 12"D x 18"H ample space for staging and storage in busy kitchens
Suitable for medium-volume foodservice operations needing durable overshelf support
Eagle OS1272-16/3 Technical Specs
This industrial overshelf from Eagle Group features a 16-gauge stainless steel construction with a width range of 61 to 72 inches to accommodate various table sizes. The unit measures 72 inches in width, 12 inches in depth, and 18 inches in height, weighing 30 pounds for robust stability yet manageable installation. It includes a single deck with rolled edges on the front and back for spill prevention and turned-down sides for added structural strength. The overshelf is NSF certified, ensuring compliance with food safety and sanitation standards. Designed for permanent installation, it mounts directly onto compatible tables with non-adjustable brackets, making maintenance straightforward with its corrosion-resistant, food-safe surface.
- Material: 16-gauge stainless steel with NSF certification
- Dimensions: 72" W x 12" D x 18" H
- Weight: 30 lbs (product), shipped freight class 70
- Construction: Single deck with rolled front/back edges and turned sides
- Legs: 1" diameter stainless steel tubular supports for stability
- Installation: Direct mount with fixed, non-adjustable brackets
- Finish: Polished stainless steel for ease of cleaning
- Electrical & Safety: No electrical contributions, designed for sanitary environments
- Installation clearance: Compatible with standard 72" wide tables
- Sanitation routine: Food-safe stainless steel surfaces for easy cleaning
- Mounting hardware: Mounts directly onto existing work tables
- Work environment: Suitable for busy kitchens with high sanitation standards
- Support capacity: Supports loading of staging items up to this unit's structural limits
What is a commercial overshelf?
A commercial overshelf is a stainless steel accessory designed to be mounted on tables or workstations to provide additional storage and staging space in foodservice operations. It is typically constructed from durable stainless steel to withstand heavy use and facilitate sanitation. The Eagle OS1272-16/3 overshelf, specifically, is a 72-inch-wide, 12-inch-deep, 18-inch-high unit with a single deck, rolled edges, and turned-down sides for safety and spill prevention. Installed in restaurants, cafeterias, or catering kitchens, this overshelf enhances workflow efficiency by creating extra workspace for ingredients, tools, or prepared items, making it well-suited for moderate-volume operations requiring reliable, stainless steel work support.
Top foodservice overshelf for medium-volume restaurant support
Built with durable stainless steel from Eagle OS1272-16/3, this commercial overshelf supports efficient food prep and staging in restaurant kitchens with moderate throughput, ensuring sanitation and stability during daily operations.
- Operation type — moderate-volume food prep kitchens
- Kitchen setting — compact commercial spaces
- Foodservice category — restaurant and cafeteria staging
- Workload qualifier — optimal for medium throughput
- Use case — supporting food staging and ingredient prep
Why Choose Eagle OS1272-16/3?
The Eagle OS1272-16/3 overshelf offers a robust, stainless steel construction with a seamless, easy-to-clean surface designed for long-term performance. Its fixed installation ensures stability in high-demand environments, and the rolled edges prevent spills from escaping, aiding sanitation. Compared to similar models, this overshelf emphasizes durability, precise dimensions, and NSF compliance, streamlining kitchen operations and supporting efficient workflow without sacrificing hygiene or structural integrity.
- Compact design optimizes workspace without sacrificing support
- 16-gauge stainless steel ensures corrosion resistance and longevity
- Fixed mounting provides enhanced stability for busy kitchens
- Rolled edges promote safety and ease of cleaning
- Suitable for medium-volume applications requiring reliable staging
