The Eagle OS1060-14/3 Overshelf Table Mount is a robust stainless steel storage accessory designed for commercial foodservice environments. Measuring 60 inches in width, 10 inches in depth, and 18 inches in height, this single-deck overshelf features a rolled edge on the front and back with turned-down sides, providing enhanced durability and sanitation. Crafted from 14-gauge stainless steel, it ensures strength and corrosion resistance, suitable for prep stations and work surfaces where reliability is critical. Its non-adjustable mounting method and NSF listing make it an ideal component for restaurant kitchens requiring consistent, hygienic storage solutions integrated directly into table setups. The overshelf's technical specifications include a 1-inch diameter stainless steel tubular base for stable installation, supporting efficient workflow in high-demand culinary settings.
Top Eagle OS1060-14/3 Features
The Eagle OS1060-14/3 overshelf offers a durable stainless steel construction with a seamless design tailored for precise food prep and storage. Its single deck setup provides ample space for ingredients or utensils, while rolled and turned-down edges facilitate cleaning and safety. Designed for surface mounting, it integrates smoothly into existing kitchen stations, supporting moderate operational workloads with high resistance to corrosion and impact. The 1" tubular legs ensure stability and consistent performance in busy commercial kitchens, where ease of maintenance and longevity are essential. The non-adjustable mounting simplifies installation, making it suitable for fixed applications demanding robust support and quick cleanup, ideal for food prep areas and service counters.
- Functionality: Supports food prep with 60"W x 10"D surface area.
- Durability: Constructed from 14-gauge stainless steel for corrosion resistance.
- Ease of Maintenance: Rolled edges and turned-down sides simplify cleaning routines.
- Use Cases: Designed for fixed surface mounting in prep stations and counters.
- Workflow Integration: Compatible with stainless steel work tables for seamless operation.
Ideal for commercial kitchens requiring sturdy, easy-to-clean overshelf solutions to optimize workspace efficiency.
Eagle OS1060-14/3 Technical Specs
The Eagle OS1060-14/3 overshelf features a 60-inch width, 10-inch depth, and 18-inch height, constructed from 14-gauge stainless steel with a weight of 24 lbs. Its design includes a single deck with rolled edges on the front and back, and turned-down sides, enhancing safety and sanitary conditions. The overshelf mounts directly onto kitchen surfaces using robust 1-inch diameter stainless steel tubular legs. This model is NSF-listed, suitable for installation in environments with high standards of hygiene and durability. Its stainless steel material ensures resistance to corrosion, impact, and ease of cleaning, making it optimal for food prep zones and workstations that demand consistent sanitation. The overshelf's dimensions and material specifications support efficient workflow in medium-volume foodservice operations, including restaurants and catering kitchens.
- Dimensions: 60"W x 10"D x 18"H
- Construction: 14 Gauge stainless steel for strength and corrosion resistance
- Support Legs: 1" diameter stainless steel tubular base legs for stability
- Weight: 24 lbs for easy handling and secure installation
- Mounting Type: Table-mounted with non-adjustable installation
What is a commercial overshelf?
A commercial overshelf is a stainless steel shelving accessory designed for surface mounting in foodservice kitchens and prep stations. It provides additional storage space directly over work surfaces, facilitating organization and quick access to utensils, ingredients, or supplies. The Eagle OS1060-14/3 overshelf is installed in food prep areas, supporting streamlined workflows and maintaining sanitary conditions, making it suitable for moderate-volume operations such as restaurants and hospitality facilities. Its rugged stainless steel construction and fixed mounting support consistent performance in demanding environments, enhancing overall kitchen efficiency.
Top stainless steel overshelves for commercial kitchen storage and prep
Designed for moderate operational workloads, the Eagle OS1060-14/3 stainless steel overshelf offers a durable, corrosion-resistant surface for efficient kitchen organization and prep. Its fixed mount and 60-inch width make it ideal for foodservice settings requiring stable, hygienic shelving solutions in busy preparation areas.
- Surface-mounted design suited for fixed kitchen installation
- Constructed from 14-gauge stainless steel for longevity
- Supports medium throughput food prep tasks
- Easy-to-clean rounded edges and turned-down sides
- Compatible with 60" stainless steel work tables and counters