Eagle OS10144-16/3 144 Inch Overshelf Table Mounted 16 Gauge Stainless Steel and Rolled Edge

The Eagle OS10144-16/3 Overshelf Table Mount 144"W X 10"D X 18"H is a commercial-grade stainless steel overshelf designed for professional foodservice environments requiring robust and hygienic storage solutions. Constructed from 16-gauge stainless steel, this single-deck overshelf features a rolled edge on the front and back, with turned-down sides for durability and sanitation. Its precise dimensions of 144 inches in width, 10 inches in depth, and 18 inches in height specify a versatile, space-efficient accessory suitable for restaurant, cafeteria, or catering operations. The unit’s non-adjustable design and durable materials ensure consistent performance, making it ideal for solutions demanding rigorous cleaning and long-term stability in high-volume settings.

Top Eagle OS10144-16/3 Features

Designed for commercial kitchens, the Eagle OS10144-16/3 overshelf provides a durable, easy-to-clean storage platform that integrates seamlessly with food prep areas. Its stainless steel construction ensures resistance to corrosion, and the fixed design supports efficient workflow for catering, bakery, or restaurant service. The single deck configuration maximizes prep space while maintaining structural integrity and sanitation standards, supporting a variety of foodservice operations needing reliable overhead storage.

• Functionality: Wide 144" table-mount overshelf provides ample overhead storage.
• Durability: 16-gauge stainless steel construction for long-term resilience.
• Ease of Maintenance: Rolled edges and turned-down sides facilitate cleaning and sanitation.
• Application Fit: Suitable for installed in commercial kitchens to optimize storage space.
• Workflow Integration: Non-adjustable design supports stable, accessible overhead organization in busy foodservice environments.

Ideal for installation in restaurant, cafeteria, or institutional catering setups requiring sturdy overhead storage

Eagle OS10144-16/3 Technical Specs

The Eagle OS10144-16/3 overshelf features a 144-inch width, a 10-inch depth, and an 18-inch height, all constructed from 16-gauge stainless steel with a polished finish that withstands rigorous cleaning routines. Its weight of approximately 46 pounds ensures a sturdy, yet manageable installation. The unit is certified for NSF compliance, supporting food safety and sanitation standards. Designed for fixed installation, it requires precise mounting to 1" diameter stainless steel tubular legs, with straightforward assembly. The overshelf’s material and design facilitate minimal maintenance, ensuring a hygienic environment while supporting commercial operations that demand high-performance storage solutions.

• Dimensions: 144" width x 10" depth x 18" height for versatile storage.
• Material: 16-gauge stainless steel for durability and sanitation.
• Weight: 46 lbs for stable installation with ease of handling.
• Mounting Compatibility: Attaches securely to 1" diameter stainless steel tubular base legs.
• Construction & Finish: Polished stainless steel surface supports easy cleaning and corrosion resistance.

What is a commercial overshelf?

A commercial overshelf is a durable, stainless steel storage component designed to be mounted above workspaces in foodservice environments. Installed in restaurants, cafeterias, or catering setups like the Eagle OS10144-16/3, these overshelves optimize overhead storage while maintaining sanitation and organization. They are typically constructed from robust materials, support heavy loads, and are engineered for easy integration with existing work tables or stands, making them ideal for mid-volume restaurant or institutional kitchens where efficiency and cleanliness are critical.

Top Overshelves for foodservice environments

Designed for moderate throughput and compact commercial spaces, the Eagle OS10144-16/3 overshelf offers reliable and space-efficient overhead storage ideal for professional kitchens and catering operations. Manufactured by Eagle, model OS10144-16/3, this stainless steel overshelf supports organized, hygienic food preparation in restaurant and cafeteria settings.

• Operation Type — suitable for medium-volume food prep kitchens
• Kitchen Type — ideal for compact commercial foodservice spaces
• Foodservice Category — fits bakery, cafeteria, and restaurant environments
• Workload Qualifier — supports moderate throughput and routine use
• Use Case — optimal for overhead storage in busy culinary settings

Why Choose Eagle OS10144-16/3

Choosing the Eagle OS10144-16/3 overshelf provides a robust, corrosion-resistant stainless steel platform with a spacious 144-inch width that surpasses standard models. Its fixed, non-adjustable design simplifies installation and reduces maintenance, while the rolled edges and turned-down sides enhance hygiene and ease of cleaning. Engineered for high-volume, demanding environments, it improves workflow organization and ensures long-lasting sanitation without sacrificing durability or functionality.

• Self-contained, fixed design with minimal maintenance requirements
• Constructed from heavy-duty 16-gauge stainless steel for longevity
• Supports seamless integration into existing work station layouts
• Wide clearance for efficient overhead storage in commercial kitchens
• Rust-resistant finish suitable for rigorous cleaning cycles