Eagle OS10120-16/3 120 Inch Overshelf Table Mount Single Deck Stainless Steel with Rolled Edges

The Eagle OS10120-16/3 Overshelf Table Mount is a commercial-grade stainless steel accessory designed for precise placement above work surfaces in professional kitchens. Measuring 120 inches in width, 10 inches in depth, and 18 inches in height, it features a single deck configuration with rolled edges on the front and back, along with turned-down sides for enhanced durability and safety. Constructed from 16-gauge 304 stainless steel, this overshelf provides a robust and corrosion-resistant surface ideal for food prep stations, serving lines, or bar areas. Its non-adjustable design ensures consistent positioning, while its NSF certification confirms compliance with sanitation standards for high-volume foodservice environments. The overshelf’s technical specifications facilitate seamless integration into various commercial layouts requiring reliable space extension and organization.

Top Eagle OS10120-16/3 Features

This overshelf combines a durable stainless steel construction with a 120-inch width for extensive above-surface storage, making it suitable for busy kitchens. Its rolled edges and turned-down sides enhance safety and ease cleaning, while the single deck layout maximizes working space. The non-adjustable mount provides stability and straightforward installation exclusively via table attachment, aligning with commercial foodservice workflows. Designed for high-use environments, it withstands daily washdowns, offering long-term performance in restaurant, cafeteria, or deli settings.

• Functionality: Extends workspace with robust 120"W surface
• Durability: Made from rust-resistant 16-gauge 304 stainless steel
• Ease of Maintenance: Rolled edges facilitate quick cleaning and sanitization
• Use Suitability: Compatible with standard table mounts in food prep areas
• Workflow Integration: Supports organized storage above workstations for efficiency

Ideal for commercial kitchens requiring sturdy surface extensions for prep and service workflows.

Eagle OS10120-16/3 Technical Specs

The Eagle OS10120-16/3 overshelf features a robust 16-gauge 304 stainless steel construction with a width adjustable between 109" and 120" to fit a variety of table sizes. The overshelf measures 120 inches in length, 10 inches deep, and 18 inches high, weighing 96 pounds. Installation involves a table-mount configuration, ensuring stability in high-traffic kitchen environments. Its NSF approval guarantees compliance with sanitation and safety standards. The overshelf is designed for easy cleaning with smooth stainless steel surfaces, suitable for handling daily washdowns and maintenance routines. It’s ideal for placement above food prep stations, providing resilient organizational shelving for moderate workload kitchen operations.

• Width Range: Fits tables from 109" to 120" wide for versatile installation
• Construction Material: 16-gauge 304 stainless steel for corrosion resistance
• Mounting Type: Table-mounted, non-adjustable for stability
• Weight: 96 lbs, for sturdy support in busy commercial kitchens
• Certification: NSF-approved for sanitation and safety compliance
• Dimensions: 120" W x 10" D x 18" H, with easy attachment to standard work tables

What is a commercial overshelf?

A commercial overshelf is a stainless steel surface extension installed above workstations or equipment in foodservice settings to enhance storage capacity and workflow efficiency. The Eagle OS10120-16/3 overshelf is designed with a single deck, rolled edges, and turned-down sides, making it suitable for high-volume food prep and serving areas. Its precise dimensions and NSF certification ensure compliance with sanitation standards while providing reliable organizational space in restaurants, cafeterias, or buffets. It’s ideal for supporting operational productivity by keeping tools, ingredients, or supplies within reach without cluttering the work surface.

Top commercial overshelves for high-volume foodservice settings

Constructed from durable stainless steel with a 120-inch width, the Eagle OS10120-16/3 overshelf offers reliable shelving for efficient workspaces in busy kitchens. Its non-adjustable, NSF-certified design supports moderate workloads and enhances workflow organization above prep tables, catering stations, or buffets, matching stainless steel standards for sanitation and longevity.

• Medium-volume operation — suitable for commercial kitchen operations
• Foodservice environments — ideal for restaurant prep lines
• Standard table mounting — supports various kitchen table configurations
• Corrosion-resistant stainless steel — withstands daily sanitization routines
• Moderate workload capacity — designed for consistent daily use

Why Choose Eagle OS10120-16/3 Overshelf?

Why choose the Eagle OS10120-16/3 overshelf over alternative models? Its substantial 120-inch stainless steel surface provides exceptional support, with rolled edges for safety and quick cleaning. The table-mount design offers stability and straightforward installation, ideal for high-traffic commercial kitchens. Its NSF approval ensures compliance with sanitation standards, while its sturdy construction guarantees long-term durability in foodservice environments. This overshelf optimizes workspace organization and facilitates efficient workflow management compared to smaller or less robust alternatives.

• Built from high-quality 16-gauge stainless steel for longevity
• Non-adjustable with a stable table mount system
• Designed for high-use commercial kitchens and prep areas
• Supports organizational flow with 120" wide surface
• Meets stringent NSF standards for sanitation and safety