The Eagle OCR-10-4A Panco® Can Storage Rack is a professional-grade, half-size mobile storage solution designed for efficient canned food management in commercial foodservice environments. This model features a welded aluminum frame with an aluminum top, supporting self-feeding gravity-fed shelves optimized to hold approximately 72 #10 or 96 #5 cans. Its compact footprint facilitates easy maneuverability within busy kitchens, while the sturdy construction ensures durability under frequent use, making it ideal for restaurant kitchens, institutional cafeterias, and catering operations. The NSF-certified design guarantees food safety and sanitation standards are met, with a maximum capacity of 76 to 100 cans and a height of 41 inches for ergonomic access.
Top Eagle OCR-10-4A Features
The Eagle OCR-10-4A Can Rack includes gravity-fed, self-feeding shelves for seamless can organization, a lightweight aluminum welded frame for durability, and four 4-inch swivel casters for effortless mobility. Its half-size configuration is engineered for high-volume can storage efficiency, supporting up to 100 cans while maintaining a compact footprint. The stainless, corrosion-resistant components facilitate effortless cleaning and maintenance in fast-paced environments. Its NSF certification ensures compliance with food safety standards, making it a reliable choice for handling canned goods in commercial kitchens and pantries.
- Gravity-fed shelves: Ensures quick restocking and easy access to cans
- Aluminum welded frame: Provides strength with rust resistance for long-term durability
- Mobile design with casters: Facilitates smooth relocation within foodservice facilities
- Half size for space efficiency: Fits compact commercial kitchen layouts and storage areas
- Capacity for (72) #10 or (96) #5 cans: Optimized for moderate throughput and inventory rotation
Perfect for high-density storage and workflow optimization in busy commercial kitchens.
Eagle OCR-10-4A Technical Specs
The Eagle OCR-10-4A Can Rack features a durable aluminum welded frame and aluminum top, supporting a maximum capacity of 76-100 cans across gravity-fed shelves. Its dimensions of 25.5 inches in width, 35 inches in depth, and 41 inches in height make it suitable for space-constrained environments. Weighing 62 lbs, the rack combines strength with ease of movement. The NSF-certified design ensures compliance with sanitation standards, while the aluminum construction offers corrosion resistance and easy cleaning. The four 4-inch swivel casters allow for effortless repositioning, and the unit is designed for commercial foodservice settings with standard usage parameters.
- Dimensions: 25.5" W x 35" D x 41" H
- Weight: 62 lbs (product weight)
- Construction: Aluminum frame with aluminum top
- Capacity: Supports up to 100 cans, primarily #5 and #10 sizes
- Mobility: Four swivel casters, 4" diameter for smooth movement
- Certification: NSF certified for food safety and sanitation
- Electrical compatibility: Not applicable
- Usage environment: Suitable for refrigerated or dry storage spaces
- Drainage and airflow: Designed for dry storage with adequate airflow
- Cleaning requirements: Aluminum surfaces wipe clean easily, no disassembly needed
- Installation clearance: Minimum 2 inches around for mobility and cleaning access
What is a commercial can storage rack?
A commercial can storage rack is a specialized shelving unit designed to optimize canned goods organization and accessibility in foodservice settings. The Eagle OCR-10-4A model is a robust, NSF-certified, half-size mobile rack equipped with gravity-fed self-feeding shelves, supporting efficient inventory rotation for up to 100 cans. Commonly installed in restaurant kitchens, cafeterias, and commissaries, it enhances workflow by enabling quick identification and retrieval of canned products, ensuring a clean, space-efficient storage solution suitable for high-volume operations.
Top Can Storage Racks for Medium-Volume Foodservice Settings
Designed for moderate storage and quick access, the Eagle OCR-10-4A Can Rack offers durable aluminum construction and mobile convenience, ideal for restaurant kitchens and institutional cafeterias. Its NSF-certified build supports organized can management and efficient workflows in medium-traffic foodservice environments.
- Operation Type — scalable for moderate product throughput
- Kitchen Type — suitable for compact commercial kitchen spaces
- Foodservice Category — excels in cafeteria and catering operations
- Workload Qualifier — optimized for daily can inventory management
- Use Case — ideal for organized can storage and quick retrieval
Why Choose Eagle OCR-10-4A?
Compared to similar can racks, the Eagle OCR-10-4A stands out with its lightweight aluminum frame, providing a corrosion-resistant, durable structure that withstands daily commercial use. Its mobile design enhances operational efficiency by simplifying storage reorganization, and the NSF certification guarantees adherence to sanitation standards. This model’s space-saving half-size footprint and high capacity support streamlined inventory workflows in busy foodservice environments, making it a reliable and efficient storage solution for canned goods in professional kitchens.
- Compact footprint: Fits small storage areas without sacrificing capacity
- Durable aluminum construction: Ensures corrosion resistance and longevity
- Mobile with four casters: Easy repositioning within food operations
- High capacity in limited space: Supports up to 100 cans efficiently
- NSF-certified for sanitation: Meets food safety standards without added complexity
