The Eagle OB3084SE-BS Spec-Master® Series Work Table Cabinet Base With Open Front is a commercial-grade workstation designed for precision and durability in foodservice environments. Featuring an 84-inch wide by 30-inch deep stainless steel top with a rolled edge and a 4-1/2-inch backsplash, this unit provides a sturdy and sanitary surface for food prep. Its stainless steel cabinet base with an open front allows easy access and organization, integrated with a Uni-Lok® gusset system for enhanced stability. Built with a stainless steel body and six adjustable bullet feet, this work table is engineered for dependable performance in busy kitchens, laboratories, and institutional facilities, ensuring longevity and ease of maintenance in high-use settings.
Top Eagle OB3084SE-BS Features
Designed for commercial foodservice operations, the Eagle OB3084SE-BS work table combines a durable 14/304 stainless steel top with a stainless steel cabinet base, creating a corrosion-resistant surface suitable for intensive cleaning routines. Its open front design facilitates quick access to stored supplies, while the 4-1/2" backsplash prevents spills and enhances safety. The unit’s six legs with adjustable bullet feet ensure stability on uneven floors, making it adaptable for various kitchen layouts. Ideal for food preparation and storage in high-volume environments, this model supports efficient workflow and sanitation standards.
- Functionality: Robust stainless steel top withstands heavy use and cleaning.
- Durability: Constructed with 14 gauge stainless steel and stainless steel legs for longevity.
- Ease of Maintenance: Rounded, rolled edges simplify cleaning and sanitation processes.
- Use Cases: Suited for food prep stations needing accessible storage and durable surfaces.
- Workflow Integration: Open-front cabinet allows quick access to supplies during peak hours.
Perfect for installation in commercial kitchens or prep areas requiring reliable, easy-to-clean work surfaces with accessible storage.
Eagle OB3084SE-BS Technical Specs
This work table features a 84"W x 30"D stainless steel top with a 14-gauge thickness and a 4-1/2" high backsplash to contain spills. The stainless steel cabinet base is constructed with a corrosion-resistant body for durability in demanding environments. The unit weighs approximately 375 lbs, providing a stable platform equipped with six adjustable bullet feet for leveling. Its dimensions of 39" in height accommodate ergonomic work heights, while the open front design facilitates easy access and material handling. The product is NSF listed for sanitation compliance and supports frequent cleaning without material degradation. No electrical requirements or refrigeration components are involved, focusing solely on the workstation’s structural and functional integrity.
- Dimensions: 84"W x 30"D x 39"H, with a 14-gauge stainless steel top
- Construction: Stainless steel body and legs, rolled front edge
- Weight: 375 lbs for stability in busy environments
- Finish: Stainless steel surface with easy-to-clean features
- Features: 4-1/2" backsplash and adjustable bullet feet
- Material Safety: Food-safe, UL EPH evaluated, suitable for high-volume food prep
- Electrical Compatibility: None, designed solely as a work surface and cabinet base
- Installation: Requires standard floor clearance for leveling
- Cleaning & Maintenance: Non-porous stainless steel surface with rounded edges
- Usage Environment: Suitable for direct food contact and routine sanitation
- Assembly: Pre-assembled, ready for installation with adjustable feet
What is a commercial work table and cabinet base?
A commercial work table and cabinet base is a factory-made stainless steel workstation designed for high-volume food preparation and storage. It features a durable, easy-to-clean surface combined with integrated storage, often with open fronts for quick access in busy kitchens or laboratories. The Eagle OB3084SE-BS exemplifies this category by providing a 84-inch wide, rust-resistant stainless steel surface atop a sturdy cabinetry system, suitable for installation in restaurant prep stations, institutional cafeterias, or industrial kitchens supporting moderate to high workloads, especially when organized workflow and sanitation are priorities.
Top Work Tables for Moderate-Volume Foodservice Settings
Constructed with high-quality stainless steel, the Eagle OB3084SE-BS work table offers reliable performance in moderate-volume kitchens. Its durable 14 gauge top and open-front cabinet base support efficient food prep and storage. Ideal for kitchens with focused workflows, this model supports mid-range throughput and consistent sanitation. Eagle OB3084SE-BS is designed for easy maintenance and integration into existing foodservice operations, providing long-lasting functionality in busy establishments.
- Medium workload — optimized for prepared food stations
- Commercial kitchen equipment — built for high-demand environments
- Food prep surfaces — durable stainless steel components
- Adjustable feet — adapts to uneven floors for stability
- Open-front storage — improves workflow efficiency in busy kitchens
Why Choose Eagle OB3084SE-BS?
The Eagle OB3084SE-BS stands out among commercial work tables due to its robust stainless steel construction, open-front design for quick access, and adaptable features such as adjustable bullet feet. Its seamless steel surface ensures sanitation and longevity, while the integrated 4-1/2" splash backsplash enhances spill containment. Designed for reliable performance, it delivers efficient workflow and durable service in demanding foodservice settings, providing a balance of quality, functionality, and ease of maintenance that outperforms similar models.
- Compact footprint for versatile kitchen layouts
- High-quality stainless steel enhances durability and sanitation
- Open front allows quick, easy access to stored items
- Pre-assembled with adjustable leveling feet for stability
- Designed to withstand high-frequency use in commercial kitchens
