The Eagle OB3072SE-BS Spec-Master® Series Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 72 inches in width by 30 inches in depth, it features a durable 14-gauge 300 series stainless steel top with a rolled edge for safety and ease of cleaning. The open-front cabinet base includes four stainless steel legs with adjustable bullet feet, providing stability and adaptable height for optimal workflow. A 4-1/2-inch backsplash enhances safety and spill containment, making it suitable for food prep stations, and the unit’s construction ensures corrosion resistance and long-term durability in busy kitchen operations. Its technical specifications align with demanding industry standards for sanitation and performance in high-use settings.
Top Eagle OB3072SE-BS Spec-Master® Series Work Table Features
Designed for moderate throughput commercial kitchens, this work table features a stainless steel top for durability and easy cleaning, adjustable legs for flexible installation, and an open-front cabinet base for quick access and storage. Its corrosion-resistant construction suits high-moisture environments, while the 4-1/2” backsplash contains splashes, supporting smooth workflow in prep zones and service lines.
- Stainless steel top: 14 gauge, 300 series for strength and hygiene
- Open front cabinet: facilitates rapid utensil and supply access
- Four adjustable legs: ensure stability on uneven floors
- Rolled front edge: enhances safety and simplifies cleanup
- Corrosion-resistant construction: suitable for extended high-moisture use
Ideal for installation in food prep and dish stations requiring durable, easy-to-clean surfaces.
Eagle OB3072SE-BS Technical Specs
The Eagle OB3072SE-BS features a stainless steel body with a 14-gauge top, offering robust resistance to corrosion and mechanical wear. It measures 72\"W x 30\"D with a 39-inch height, including a 4-1/2-inch backsplash for spill containment. The unit weighs 322 pounds, ensuring stability in high-traffic areas. Its NSF listing affirms compliance with sanitation standards for commercial kitchen use. The stainless steel legs are adjustable for custom leveling, and the rolled edges provide safety and ease of cleaning. Power requirements are not applicable, emphasizing manual durability and ease of maintenance. The unit’s construction is suited for environments where hygiene and durability are critical, accommodating various workflow needs by integrating easily into existing setups.
- Dimensions: 72\"W x 30\"D x 39\"H with 4-1/2\" backsplash
- Construction: 14 gauge 300 series stainless steel top and body
- Weight: 322 lbs (unit weight)
- Material: Stainless steel base and top for corrosion resistance
- Adjustable legs: (4) legs with bullet feet for stability
- NSF Certified: Yes, suitable for foodservice sanitation standards
What is a commercial work table with cabinet base open front
A commercial work table with a cabinet base open front is a professional foodservice workstation designed with a durable stainless steel surface and accessible storage. Used to streamline food prep, it’s installed in kitchens, cafes, and restaurants for holding utensils, ingredients, or small equipment. The open-front configuration allows for quick access and efficient workflow, making it ideal for high-turnover environments such as restaurant prep lines or institutional kitchens like hospitals and schools.
Top Stainless Steel Work Tables for Moderate-Volume Foodservice Settings
Designed for moderate workload environments, the Eagle OB3072SE-BS combines durable stainless steel construction with practical open-front storage, perfect for food prep and service areas. Built to withstand demanding kitchen use, it supports efficient operation in restaurant kitchens, catering setups, and institutional foodservice spaces. Eagle’s robustness ensures long-lasting performance in high-frequency applications.
- Moderate workload — optimized for daily commercial kitchen use
- Commercial kitchen equipment — durable stainless steel build
- Food prep stations — enhances workflow and sanitation
- Intermediate capacity — suits mid-volume foodservice operations
- Easy maintenance — fast cleaning with corrosion-resistant surfaces
Why Choose Eagle OB3072SE-BS?
Why Choose Eagle OB3072SE-BS? This model features a seamlessly welded stainless steel top and corrosion-resistant body designed for long-term durability and sanitation. Its open-front cabinet base maximizes storage efficiency while maintaining a compact footprint, ideal for integrated food prep and storage. The unit’s adjustable legs and safety-rounded edges simplify installation and cleaning, offering a reliable solution for demanding commercial kitchens requiring robust, restaurant-ready work surfaces.
- Compact footprint with open storage simplifies space planning
- Robust stainless steel construction reduces maintenance needs
- Adjustable legs provide stable leveling on uneven floors
- Rolled safety edges ease cleaning and operator safety
- Designed for high-use environments, ensuring longevity and sanitation