Eagle OB3036SEM 36 Inch Spec-Master Marine Work Table Cabinet Base with Open Front

The Eagle OB3036SEM Spec-Master® Marine Series Work Table Cabinet Base With Open Front is a professional-grade work surface designed for demanding foodservice environments. Featuring a 14/304 stainless steel top with marine edges on all sides, it provides durability and ease of cleaning in high-use kitchens. The counters are supported by a stainless steel cabinet body and legs, with adjustable bullet feet for stability. Its structural design incorporates the Uni-Lok® gusset system for enhanced support, ensuring consistent performance. This model is particularly suited for commercial kitchens requiring corrosion-resistant surfaces, such as seafood processing, seafood prep stations, or marine industry applications. Measuring 36 inches in width by 30 inches in depth, and standing 34.5 inches high, it offers a robust work platform with ample storage capacity tailored to intensive food handling tasks.

Top Eagle OB3036SEM Features

The Eagle OB3036SEM work table features a corrosion-resistant 14-gauge stainless steel top with marine edges, ensuring longevity in wet environments. Its open-front cabinet base facilitates quick access to stored tools or ingredients, streamlining workflow. The Uni-Lok® gusset system provides structural integrity under moderate workloads typical of seafood or marine foodservice. Adjustable bullet feet ensure stability on uneven floors, optimizing ergonomic operation in compact spaces. The NSF-certified stainless steel construction supports rigorous sanitation routines and easy cleaning, suitable for high-volume production in commercial kitchens.

• Corrosion-resistant stainless steel top: 14/304-grade for marine environments
• Open-front cabinet design: simplifies reach-in access during busy shifts
• Robust gusset system: enhances load support for moderate workloads
• Adjustable bullet feet: allows precise leveling on uneven flooring
• Marine edge on all sides: prevents spills and enhances sanitation

Ideal for seafood prep, marine applications, or high-demand kitchens requiring durable, corrosion-resistant surfaces.

OB3036SEM Technical Specs

The Eagle OB3036SEM features a 36-inch width and 30-inch depth stainless steel top with a thickness of 14 gauge, offering high durability for rigorous usage. Its construction utilizes a stainless steel cabinet body and legs, supported by an adjustable bullet foot system for stability. The overall height stands at 34.5 inches, accommodating standard working heights. The unit weighs 161 lbs, making it stable yet manageable for installation. It operates without electrical or refrigeration components, relying solely on its corrosion-resistant stainless steel surfaces and structural support. Certified by NSF, it meets sanitation and durability standards suitable for commercial foodservice settings. The flat splash height without backsplash streamlines cleaning routines, and the marine edges prevent liquid spillages from escaping the work area.

• Dimensions: 36" W x 30" D x 34.5" H
• Weight: 161 lbs
• Material: 14 gauge 304 stainless steel
• Construction: stainless steel cabinet frame and legs
• Finish: stainless steel, NSF certified
• Construction features: marine edge on all sides, Uni-Lok gusset system
• Operating Range: suitable for wet environments, cleaning with mild detergents
• Assembly: minimal, tools included, leveling feet adjustable

What is a commercial work table with open front

A commercial work table with open front is a heavy-duty stainless steel surface designed for efficient ingredient handling and prep in busy kitchens. Typically constructed with corrosion-resistant 14/304 stainless steel, these tables are installed in seafood prep stations, dishwashing areas, or marine food processing setups. The open front allows quick access to stored tools or supplies, optimizing workflow and space utilization. The Eagle OB3036SEM model, in particular, is ideal for applications needing a durable, sanitation-friendly surface capable of withstanding wet conditions and frequent cleaning routines. Its marine edge design and structural gussets support consistent performance in high-stress culinary environments, especially those operating in marine or coastal foodservice settings.

Top Foodservice Work Tables for Marine and Seafood Facilities

Constructed for reliable heavy-duty performance, Eagle OB3036SEM completes moderate-volume marine and seafood processing operations with its durable stainless steel build and corrosion-resistant features. Its high-quality fabrication and open-front design optimize workflow in seafood kitchens and high-capacity commercial spaces.

• Operation Type — seafood processing and prep stations
• Kitchen Setting — marine and coastal foodservice facilities
• Foodservice Category — seafood kitchens and wet environments
• Workload Qualification — moderate throughput and rigorous sanitation
• Use Case — quick access to ingredients and tools during busy shifts

Why Choose Eagle OB3036SEM

Designed with a marine-grade stainless steel top and a robust gusset system, Eagle OB3036SEM offers superior durability and corrosion resistance, making it ideal for coastal or seafood-focused kitchens. Its open-front design enhances workflow efficiency, and the adjustable feet allow precise installation on uneven surfaces. Compared to standard work tables, this model provides enhanced support for moderate workloads in demanding environments, ensuring longevity and sanitation without compromise.

• Self-contained marine-grade stainless steel construction enhances longevity
• Open-front design simplifies tool and ingredient access
• Marine edges and gusset system improve stability and spill prevention
• Adjustable leveling feet optimize installation on uneven floors
• Ideal for seafood processing and wet environment operations