Eagle OB2472SE-BS 72 Inch Stainless Steel Work Table with Open Front

The Eagle OB2472SE-BS Spec-Master® Series Work Table with Open Front is a professional-grade kitchen workstation designed for commercial foodservice environments requiring durable and functional furniture. This 72-inch wide by 24-inch deep stainless steel work table features a seamless 14-gauge 304 Series top with a rolled front edge, providing a robust surface suitable for food prep and handling. An integrated 4-1/2 inch backsplash helps contain spills and maintain sanitation standards. The unit's stainless steel cabinet base with open front enhances storage flexibility while facilitating quick access to supplies. Equipped with four sturdy legs and adjustable bullet feet for stability, this model is ideal for high-use kitchen settings that demand dependable, easy-to-clean work surfaces and storage solutions.

Spec-Master® Series OB2472SE-BS Features

The Eagle OB2472SE-BS work table combines a durable 300 series stainless steel top with a stainless steel cabinet base to optimize workflow in busy commercial kitchens. Its open-front design offers easy access to stored items, while the 4-1/2 inch backsplash helps contain splashes. The unit’s sturdy legs with adjustable bullet feet support steady placement, making it suitable for high-volume prep stations or dishwashing areas requiring quick sanitation and seamless integration with other kitchen equipment.

• Stainless steel top: 14-gauge, corrosion-resistant for durability
• Open-front cabinet: Facilitates fast access to stored utensils or tools
• Adjustable bullet feet: Ensure stability on uneven flooring
• Rolled front edge: Enhances safety and ease of cleaning
• 72\"W x 24\"D base: Fits standard kitchen configurations with generous workspace

Designed for use in bustling food prep lines and storage areas requiring robust, easy-to-maintain surfaces and access.

OB2472SE-BS Technical Specs

The Eagle OB2472SE-BS work table features a stainless steel base constructed from high-quality materials, with the overall weight estimated at 310 lbs. The 14-gauge 304 stainless steel top ensures long-term corrosion resistance and strength. It measures 72 inches in width and 24 inches in depth, with a height of 39 inches, suitable for ergonomic use in professional kitchens. The unit includes a 4-1/2 inch splash guard and rounded, rolled edges for safety. Its NSF approval underscores compliance with food safety standards, and it offers a reliable, self-contained design suitable for demanding environments. The unit’s construction supports frequent cleaning and maintenance, aligning with sanitation best practices in commercial foodservice operations.

• Electrical requirements: Not applicable, non-electric unit
• Construction materials: 14-gauge 300 series stainless steel top and body
• Dimensions: 72"W x 24"D x 39"H
• Weight: Approximately 310 lbs
• Finish: Stainless steel, corrosion-resistant, food-safe
• Temperature tolerance: Suitable for ambient kitchen environments
• Cleaning & maintenance: Smooth stainless surface, easy to disassemble for sanitation

Key integration considerations include proper clearance for airflow beneath the legs, a stable surface for prep workflows, and compatibility with existing kitchen infrastructure to optimize hygiene and operational efficiency.

What is a commercial work table with open front

A commercial work table with open front is a heavy-duty stainless steel surface designed for food preparation and storage in busy kitchen settings. Installed in prep stations, it provides a durable workspace with integrated storage below, facilitating quick access to utensils and ingredients. The Eagle OB2472SE-BS model specifically offers a 72-inch wide, corrosion-resistant top with an open-front basis, making it ideal for undercounter setups or prep zones in restaurants and institutional kitchens.

Top stainless steel work tables for high-volume foodservice environments

Constructed with high-quality stainless steel, the Eagle OB2472SE-BS offers reliable durability and seamless workflow for busy commercial kitchens. Ideal for prep stations and storage areas, it supports medium workloads in restaurant, cafeteria, and catering operations. The unit's robust construction and open-front design enhance efficiency and sanitation in professional foodservice settings.

• Medium-volume food prep — consistent performance in busy kitchens
• Commercial kitchen equipment — built for durability and ease of cleaning
• Foodservice storage — open front allows quick access to supplies
• Modular design — integrates seamlessly with other equipment
• Workload qualifier — supports moderate throughput demands

Why Choose Eagle OB2472SE-BS?

Why Choose the Eagle OB2472SE-BS Spec-Master® work table over similar models? Its stainless steel construction ensures lasting performance and sanitation, while the open-front design enhances workflow efficiency. The unit's 72-inch width provides ample workspace without sacrificing mobility, making it a versatile choice for demanding foodservice operations looking for durability and ease of maintenance.

• Self-contained stainless steel design reduces maintenance time
• Open front facilitates swift access to stored items
• Rounded rolled edges improve safety and cleaning
• Adjustable bullet feet support uneven floors
• Compact footprint adapts to various kitchen layouts