Eagle OB2460SE-BS 60 Inch Spec-Master Work Table Stainless Steel Cabinet Base with Open Front

The Eagle OB2460SE-BS Spec-Master® Series Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for efficient kitchen workflows. Featuring a 60-inch width by 24-inch depth top with a 14-gauge stainless steel surface and a 4-1/2-inch backsplash, this unit provides durability and corrosion resistance essential for high-demand foodservice environments. Its open-front cabinet base with four sturdy legs offers accessible storage, optimized for prep stations, utensil storage, or tool organization. Built with a stainless steel body and a rolled edge front, it combines robustness with ease of maintenance, ideal for busy restaurant, cafeteria, or healthcare kitchen settings.

Top Eagle OB2460SE-BS Features

The Eagle OB2460SE-BS work table includes a resilient stainless steel construction with a 14-gauge top, ensuring long-term durability in demanding food prep areas. Its open-front cabinet base facilitates quick access to stored items, while the four adjustable bullet feet allow precise leveling on uneven floors. The integrated 4-1/2" backsplash prevents spills on backsplash areas, and the rolled front edge minimizes sharp corners for user safety. Designed for high-volume environments, it supports seamless workflow integration and easy cleaning routines for commercial kitchens.

• Robust 14-gauge stainless steel top withstands heavy use and corrosive cleaning agents.
• Open front design with adjustable bullet feet simplifies maintenance and leveling.
• 4-1/2" backsplash prevents backsplash contamination and spills.
• Stainless steel cabinet body provides corrosion resistance and longevity.
• Rounded/rolled/bullnose edge enhances safety and prevents injuries during operation.

Ideal for high-volume food prep and storage in commercial kitchens requiring durable, easy-to-maintain work stations.

Eagle OB2460SE-BS Technical Specs

The Eagle OB2460SE-BS specification includes a 60-inch width and 24-inch depth stainless steel top constructed from 14-gauge material, offering substantial durability. The entire unit weighs approximately 259 lbs, with a height of 39 inches to match standard food prep counter height. Its stainless steel base enhances resistance to corrosion, making it suitable for rinsing and easy sanitization. The open-front design is supported by four adjustable legs for stability and level positioning. The model operates with typical commercial kitchen installation requirements, providing a reliable work surface with a splash height of 4-1/2 inches to contain spills. In environments emphasizing sanitation, the stainless steel surfaces facilitate quick cleaning and maintain food safety standards.

• Dimensions: 60" W x 24" D x 39" H
• Weight: 259 lbs
• Material: 14 gauge stainless steel top, stainless steel body
• Construction: Stainless steel base with adjustable feet
• Finish: Stainless steel with rolled edges
• Splash height: 4-1/2"
• Certifications: NSF compliant

• Electrical requirements: Not applicable
• Installation clearance: 2 inches minimum at the sides and back for ventilation and accessibility
• Cleaning: Wipe with approved stainless steel cleaner; disassembly not required for routine maintenance
• Working environment: Suitable for ambient operating temperatures up to 180°F
• Flooring compatibility: Supports uneven surfaces due to adjustable legs

What is a commercial work table with a cabinet base open front?

A commercial work table with a cabinet base open front is a heavy-duty stainless steel kitchen station designed for prep, storage, and workflow efficiency. It features a durable 14-gauge stainless steel top, typically installed in restaurant or institutional kitchens for high-volume food preparation. The open-front cabinet base provides accessible storage, while the stainless steel construction ensures long-term resilience and ease of cleaning. Eagle OB2460SE-BS exemplifies this category, ideal for environments requiring durable, sanitary, and functional work surfaces for consistent operational performance.

Top work tables for high-volume foodservice environments

Designed for high-demand kitchens, the Eagle OB2460SE-BS provides a stainless steel work surface and open-front storage, supporting efficient workflows and sanitation standards. Its robust construction and precise dimensions make it suitable for large-scale food prep operations, facilitating space optimization and durability in commercial kitchens.

• Operation type — ideal for high-volume restaurant and cafeteria kitchens
• Kitchen setting — designed for commercial, institutional, and healthcare foodservice
• Foodservice category — supporting meal prep and storage stations
• Workload qualifier — suitable for moderate to heavy throughput
• Use case — supports efficient food prep, assembly, and storage tasks

Why Choose Eagle OB2460SE-BS

Compared to similar models, the Eagle OB2460SE-BS combines a durable stainless steel top with an open-front cabinet base, optimizing accessibility and sanitation. Its 14-gauge surface and corrosion-resistant structure ensure reliable long-term performance. The unit’s adjustable legs and safety-minded rounded edges enhance ease of installation and user safety, making it a versatile addition to any commercial kitchen focused on efficiency and hygiene.

• Compact footprint fits tight kitchen layouts without sacrificing workspace
• Self-contained stainless steel design for quick installation and sanitation
• Rolled/bullnose edge reduces injury risk during busy workflows
• Open-front cabinet for easy access and efficient material handling
• Supports high-volume prep with durable construction and reliable features