Eagle OB2448SEM-BS 48 Inch Stainless Steel Work Table Cabinet Base with Open Front

The Eagle OB2448SEM-BS Spec-Master® Marine Series Work Table Cabinet Base With Open Front is a commercial-grade foodservice workstation designed for durability and functionality in demanding environments. Featuring a 14-gauge stainless steel top with marine edges on front and sides, it provides a corrosion-resistant surface suitable for maritime, seafood, and other wet operations. The cabinet base includes an open front for easy access and utilizes a Uni-Lok® gusset system for structural stability. Measuring 48 inches in width and 24 inches in depth, this unit is built with a stainless steel cabinet body, supporting legs, and adjustable bullet feet for level setup. Its 4-1/2-inch splash backsplash enhances spill containment, making it ideal for food prep stations requiring robust sanitation and ease of maintenance.

Top Eagle OB2448SEM-BS Features

Designed for commercial foodservice environments, this Marine Series work table offers a stainless steel top with marine edges, providing resistance against corrosion and spills. The open-front cabinet base facilitates quick access to stored supplies, while its sturdy construction ensures durability during moderate workload operations. The adjustable feet allow precise leveling on uneven floors, supporting efficient workflow in wet or seafood processing kitchens. Its NSF approval guarantees cleaning compatibility, making it suitable for operational workflows requiring frequent sanitation.

• Heavy-duty 14 gauge stainless steel top for enduring food prep tasks
• Marine edge design prevents liquid spills from overflowing
• Open-front cabinet simplifies access in busy foodservice settings
• Stainless steel base and legs resist corrosion in maritime environments
• Adjustable bullet feet ensure stability on uneven floors

Ideal for seafood processing, wet prep stations, or maritime kitchens requiring corrosion-resistant surfaces.

OB2448SEM-BS Technical Specs

The Eagle OB2448SEM-BS is engineered with a 14-gauge stainless steel top featuring marine edges, providing a durable and sanitary working surface. Its 48-inch width and 24-inch depth accommodate various food prep needs while maintaining a compact footprint. The base construction utilizes stainless steel for corrosion resistance, complemented by adjustable bullet feet for stability. Its splash backsplash measures 4-1/2 inches to contain spills, suitable for wet applications. The unit weighs 161 lbs and complies with NSF standards, making it suitable for rigorous commercial kitchens. The countertop is constructed from 300 Series stainless steel, ensuring resistance against rust and staining, and its overall dimensions support ergonomic operation at a standard countertop height of 39 inches.

• Electrical Requirements: Not applicable
• Construction & Finish: 300 Series stainless steel top, stainless steel cabinet body, legs, and adjustable feet
• Dimensions: 48\"W x 24\"D x 39\"H
• Weight: 161 lbs
• Operating Range: Designed for typical kitchen conditions, maximum safe temperature handling
• Cleaning & Maintenance: Sanitary stainless steel surface, easy disassembly for cleaning with compatible detergents

• Electrical Compatibility: Not applicable
• Plumbing Needs: Not required
• Drainage: Not built-in, dependent on installation setup
• Space Efficiency: 48"W x 24"D footprint fits in standard kitchen layouts
• Stainless Steel Finish: Commercial-grade corrosion-resistant surface
• Temperature Tolerance: Operates effectively in typical kitchen environments

What is a commercial work table with open front?

A commercial work table with open front is a durable kitchen workstation designed for efficient food preparation and storage. Constructed primarily from stainless steel, it provides a sturdy, corrosion-resistant surface suitable for wet or seafood processing environments. These units often feature a built-in backsplash and open-access cabinets for quick supply retrieval, making them ideal for steady workflow in foodservice settings such as seafood markets, wet prep stations, or maritime kitchens. The Eagle OB2448SEM-BS exemplifies this category with its marine edges, NSF approval, and robust construction, optimized for moderate workload applications in foodservice operations requiring sanitation and corrosion resistance.

Top commercial work tables for seafood and wet foodservice in maritime niches

Built with durable stainless steel and marine features, the Eagle OB2448SEM-BS provides corrosion resistance, stability, and efficient workflow in maritime and seafood processing kitchens. Designed for moderate workloads, it supports wet prep tasks and storage in demanding environments, ensuring operational reliability and sanitation over time.

• Moderate workload — suitable for seafood processing and wet prep
• Corrosion-resistant -- marine-grade stainless steel for maritime use
• Robust construction — designed for professional foodservice environments
• Compact footprint — ideal for limited space kitchen setups
• Easy maintenance — NSF-approved surfaces simplify cleaning routines

Why Choose Eagle OB2448SEM-BS?

The Eagle OB2448SEM-BS distinguishes itself from typical work tables by combining marine-grade stainless steel with a durable open-front cabinet base, providing superior corrosion resistance and ease of access. Its marine edges and robust construction ensure longevity in wet or seafood processing environments, enhancing operational efficiency and sanitation compared to standard models. The adjustable feet facilitate stable installation on uneven floors, supporting workflow in marine, seafood, or wet prep kitchens.

• Self-contained stainless steel design for corrosion resistance
• Marine edges prevent liquid spills from escaping
• Open-front cabinet allows quick access to supplies
• Adjustable bullet feet for stable, level setup
• Compact footprint optimized for limited-space kitchens