Eagle OB2436SEM 36 Inch Stainless Steel Work Table Cabinet Base Open Front

The Eagle OB2436SEM Spec-Master® Marine Series Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for versatile foodservice environments. Featuring a 14/304 stainless steel top with marine edges on all sides, it provides durability and sanitation in high-use kitchen applications. Its open-front cabinet base measures 36 inches wide by 24 inches deep, combining robust construction with functional accessibility. Ideal for busy kitchens requiring corrosion-resistant surfaces and reliable, easy-to-clean components, this unit seamlessly integrates into prep lines and storage areas, supporting efficient workflow and sanitation standards.

Top Eagle OB2436SEM Features

The Eagle OB2436SEM work table combines a 14-gauge stainless steel top with marine edges and a stainless steel cabinet base, offering corrosion resistance and durability for demanding foodservice tasks. The Uni-Lok® gusset system ensures structural stability under moderate workloads, while adjustable bullet feet facilitate precise leveling on uneven floors. Its open-front cabinet provides straightforward access for storage and maintenance, making it suitable for prep stations and supply areas in commercial kitchens. The NSF-listed construction supports high sanitation standards and easy cleaning routines, essential in busy culinary environments.

• Stainless steel top: supports heavy-use with corrosion-resistant surfaces
• Marine edge: provides containment and prevents spillage across all sides
• Uni-Lok® gusset system: ensures structural stability for moderate workloads
• Adjustable bullet feet: allow precise leveling on uneven floors
• Open-front cabinet: facilitates easy storage access and maintenance

Suitable for prep stations or supply storage in high-volume kitchens requiring durable, NSF-listed work tables.

OB2436SEM Technical Specs

The Eagle OB2436SEM features a 36-inch width by 24-inch depth stainless steel top with a 14-gauge thickness, reinforced by a Uni-Lok® gusset system for structural integrity. The unit stands 34.5 inches tall with adjustable bullet feet for even height adjustment, and weighs approximately 155 pounds. Construction includes a marine-edge detail on all sides for spill containment, with a stainless steel cabinet base designed for easy cleaning and sanitation. Power or refrigeration elements are not included, emphasizing its role as a durable work surface rather than a powered unit. Its NSF listing confirms compliance with high sanitation standards, making it suitable for food prep and storage in commercial settings.

• Dimensions: 36"W x 24"D x 34.5"H
• Construction: 14-gauge stainless steel top, marine edges, stainless steel base
• Weight: 155 lbs
• Legs & feet: Adjustable bullet feet for leveling
• Finish: Stainless steel, NSF listed
• Splash height: Flat top without backsplash

• Electrical requirements: Not applicable (manual work surface)
• Cleaning & maintenance: Easy disassembly for sanitation routines
• Usage compatibility: Suitable for direct food contact, NSF compliant
• Installation clearance: 2 inches minimum around for cleaning access
• Leveling: Adjustable feet for uneven floors

What is a commercial work table with open front

A commercial work table with open front is a stainless steel surface designed for food preparation and storage in high-demand environments. It features a durable 14-gauge stainless steel top with marine edges, combined with an open-front cabinet base for easy access and cleaning. Typically installed in prep lines or supply stations, the Eagle OB2436SEM provides a sturdy, corrosion-resistant platform suitable for moderate workloads and quick sanitation, ideal for busy kitchens requiring reliable and hygienic work surfaces.

Top stainless steel work stations for medium-volume foodservice operations

Constructed from high-quality stainless steel and designed for durability, the Eagle OB2436SEM is optimal for medium-volume kitchens requiring corrosion-resistant prep and storage solutions. Its balanced design supports efficient workflows and sanitation, making it well-suited for foodservice environments emphasizing hygiene and ease of maintenance. Eagle's Spec-Master® Marine Series work tables distinguish themselves through sturdy construction and practical features suitable for restaurant and institutional use.

• Moderate throughput — ideal for mid-volume kitchens
• Compact footprint — fits tight prep or storage spaces
• Corrosion-resistant materials — withstands harsh cleaning routines
• Efficient workflow — open-front design simplifies access
• Food safe construction — NSF listed stainless steel surfaces

Why Choose Eagle OB2436SEM

Why Choose Eagle OB2436SEM? This workspace combines durable 14-gauge stainless steel with a marine-edge perimeter and a stable Uni-Lok® gusset system, offering a rugged, corrosion-resistant surface built for demanding foodservice operations. Its open-front base provides quick access to stored items, promoting operational efficiency and sanitation in commercial kitchens. The adjustable bullet feet ensure proper leveling, adapting to uneven flooring while maintaining stability. Compared to competitors, its robust stainless steel construction and thoughtful design facilitate long-term performance and easy cleaning, making it a preferred choice for professional culinary environments seeking reliability and hygiene.

• Stainless steel surface with marine edges for spill containment
• Robust 14-gauge gauge construction supports demanding workloads
• Designed for easy sanitation with NSF listing and simple maintenance
• Stable, level installation thanks to adjustable feet
• Open-front cabinet enhances storage and workflow efficiency