The Eagle OB2436SE-BS Spec-Master® Series Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for foodservice environments requiring durability and functionality. Measuring 36 inches in width and 24 inches in depth, this unit features a 14-gauge 300 Series stainless steel top with rolled front edges, providing a robust surface for food prep. Its open-front cabinet base with four legs and adjustable bullet feet offers versatile storage solutions while maintaining ease of access and sanitation standards. Equipped with a 4-1/2-inch backsplash for splash control, this work table is tailored for high-performance kitchen operations, facilitating efficient workflow and equipment compatibility in busy restaurant, cafeteria, or catering settings.
Top Eagle OB2436SE-BS Features
The Eagle OB2436SE-BS combines a durable stainless steel surface with a versatile open-front cabinet base, ideal for high-traffic commercial kitchens. Its 14-gauge top ensures corrosion resistance and easy cleaning, while the Uni-Lok® gusset system enhances structural integrity. The open front allows quick access to stored items and tools, optimizing workflow for food prep and station organization. Adjustable bullet feet provide stability on uneven floors, and the 4-1/2-inch backsplash minimizes countertop spills. Designed for moderate-volume use, this work table integrates seamlessly into foodservice operations requiring robust, easy-to-maintain stainless steel furniture.
- Structural durability: 14-gauge stainless steel top resists corrosion and impact
- Enhanced stability: Four legs with adjustable bullet feet accommodate uneven flooring
- Effortless maintenance: Seamless stainless steel surface simplifies cleaning
- Optimized workflow: Open front storage facilitates quick tool and ingredient access
- Space-efficient design: Compact 36"W x 24"D footprint suits busy kitchens
Ideal for food prep stations, catering lines, or cafeteria service in high-traffic venues.
Eagle OB2436SE-BS Technical Specs
The Eagle OB2436SE-BS features a stainless steel base constructed from durable 14-gauge material, supporting a top made of 300 Series stainless steel with a 4-1/2-inch backsplash for splash containment. Its dimensions include a width of 36 inches, depth of 24 inches, and a height of 39 inches, with a total weight of 155 pounds for stable placement in demanding kitchens. The unit operates as a self-contained work surface with a rolled front edge for safety and ease of cleaning. Designed to meet food safety standards, the stainless steel surfaces are easy to sanitize and maintain. It is shipped with four legs and adjustable bullet feet, providing versatile leveling options. The unit’s NSF listing affirms suitability for commercial foodservice environments, ensuring compliance with sanitation criteria.
- Base Construction: Stainless steel base with propetary gusset system for strength
- Dimensions: 36"W x 24"D x 39"H, weighs approximately 155 lbs
- Material: 14 gauge stainless steel top, stainless steel body for corrosion resistance
- Temperature Range: Suitable for typical kitchen temperature conditions, max safe temp varies with environment
- Accessory Compatibility: Compatible with standard kitchen tools, easy to clean surfaces for sanitation
- Installation & Maintenance: Four adjustable bullet feet optimize stability on uneven floors, routine cleaning involves wiping surfaces with mild detergent and water, disassembly not required for maintenance
Electrical Requirements: Not applicable
Food Safety Standards: Food-grade stainless steel for safe handling and sanitation
Construction & Finish: Stainless steel finish, seamless design for hygiene
Structural Features: Open front storage for rapid access and workflow efficiency
Usage Compatibility: Ideal for prep stations, storage, or service counters in high-traffic food facilities
What is a commercial work table with cabinet base open front?
A commercial work table with a cabinet base open front is a professional-grade foodservice surface designed for food prep and storage in busy kitchens. It features a durable stainless steel top, typically with a backsplash for splash control, supported by a sturdy base with open storage for quick access to utensils and ingredients. Such units are installed in food prep stations, cafeterias, or catering kitchens, offering durability, sanitation, and workflow optimization essential for moderate-volume operations. The Eagle OB2436SE-BS, in particular, provides an optimal balance of size, material, and functionality for efficient kitchen environments needing dependable stainless steel furniture for daily use.
Top commercial stainless steel work tables for moderate foodservice environments
Designed for medium-volume food prep, the Eagle OB2436SE-BS offers a robust stainless steel surface with open front storage, ideal for busy kitchens requiring durability and quick access. Built with high-quality materials, it provides a reliable platform for food operations in diverse settings such as cafeterias, catering, or institutional kitchens. Its durable construction and functional design support efficient workflow and sanitation standards in commercial kitchens.
- Moderate volume operations—optimized for daily restaurant prep tasks
- Compact footprint—fits seamlessly into space-constrained kitchen layouts
- Food safety & sanitation—316 stainless steel surfaces for easy cleaning
- High-performance durability—14-gauge top resists impact and corrosion
Why Choose Eagle OB2436SE-BS?
Compared to other stainless steel work tables, the Eagle OB2436SE-BS combines premium materials with a practical open-front storage design, facilitating rapid workflow and organization. Its 14-gauge top and gusset system ensure long-term durability, while the seamless surfaces promote hygiene. The unit’s compact size and adjustable feet make it versatile across various kitchen layouts, enhancing operational efficiency and sanitation in commercial foodservice environments.
- Self-contained with stainless steel construction for longevity
- Designed for moderate-use workflows with open storage accessibility
- Compact footprint suits space-constrained food prep areas
- Adjustable feet for optimal stability on uneven floors
- Corrosion-resistant 14-gauge stainless steel with easy cleaning
