The Eagle OB24120SE Spec-Master® Series Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for foodservice environments requiring durable and accessible workspace solutions. Measuring 120 inches in width and 24 inches in depth, this unit features a robust 14-gauge 300 series stainless steel top with rolled edges on the front and back for safety and cleanliness. Its stainless steel cabinet base with an open front provides easy access to stored items, while the Uni-Lok® gusset system ensures structural stability. Supported by six adjustable bullet feet, the work table offers flexible installation in busy kitchens, c-stores, or prep areas, with a total weight of 517 lbs constructed from high-grade stainless steel suited for rigorous use in food production or preparation environments.
Top Eagle OB24120SE Features
The Eagle OB24120SE work table combines a 14-gauge stainless steel top with a stainless steel cabinet base, designed for high durability and ease of maintenance in medium-volume foodservice operations. Its open front allows quick access to stored supplies, while the Uni-Lok® gusset system provides superior stability under demanding workloads. The unit’s 120"W x 24"D dimensions support efficient workflow integration, making it ideal for food prep, assembly, and storage in commercial kitchens or cafeteria settings. The stainless steel construction simplifies cleaning routines, supporting sanitation standards while delivering a corrosion-resistant surface suitable for daily use.
- Functionality: Large 120"W x 24"D work surface optimizes prep space
- Durability Traits: 14-gauge 300 Series stainless steel top withstands heavy use
- Ease of Maintenance: Rounded, rolled edges facilitate cleaning and sanitation
- Use Case: Ideal for medium-volume kitchen prep and storage tasks
- Workflow Integration: Open front simplifies access to utensils and supplies
Best suited for foodservice environments needing durable prep and storage workstations.
Eagle OB24120SE Technical Specs
The Eagle OB24120SE work table features a 120-inch width and 24-inch depth, constructed from high-quality 14-gauge 300 series stainless steel, ensuring durability and corrosion resistance. Its weight totals 517 lbs, with a stainless steel base supporting six adjustable bullet feet for stability and precise leveling. The top’s rolled edges enhance safety and ease cleaning, while the flat splash height without backsplash allows versatile placement within various kitchen configurations. Electrical requirements are not applicable, and the unit is designed for manual cleaning, with straightforward disassembly for maintenance. It operates efficiently in temperature ranges typical of food prep areas, with a finish that supports sanitation and long-term use. The unit complies with relevant food safety standards, featuring material safety suited for heavy-duty kitchen environments.
- Dimensions: 120" W x 24" D x 34.5" H
- Weight: 517 lbs for the complete unit
- Material: 14-gauge 300 Series stainless steel
- Construction: Stainless steel base with rolled edges
- Stability: Six adjustable bullet feet for uneven floors
- Cleaning: Simple wipe-down with stainless steel-safe cleaners
- Electrical Requirements: Not applicable
- Installation Clearance: Adequate space around for maintenance and airflow
- Drainage Needs: No plumbing required, drain clearance for spills
- Work Surface: 14-gauge stainless steel with rounded edges
- Mobility: Four or more adjustable bullet feet for level setup
- Food Safety: Corrosion-resistant, easy-to-clean surface supports sanitation
What is a commercial work table?
A commercial work table is a stainless steel workstation designed for food preparation or storage in professional kitchens. It typically features durable, easy-to-clean surfaces and structural stability for consistent use in busy foodservice facilities. The Eagle OB24120SE is installed as a prep station or storage base, ideal for high-traffic environments requiring robust construction and efficient organization of ingredients and tools, supporting medium-volume kitchen workflows and enhancing operational productivity.
Top stainless steel work tables for foodservice operations
Built with heavy-duty stainless steel, Eagle OB24120SE delivers reliable performance for food prep and storage in commercial kitchens, ideal for containment and sanitation. The model is engineered for quality, with design features suited for moderate workloads in restaurant or institutional environments. Eagle OB24120SE provides long-lasting durability and functional integration for efficient kitchen workflows.
- Operation type — suited for food prep and work stations
- Kitchen setting — ideal for commercial kitchens and cafeterias
- Foodservice category — structured for mid-volume catering and restaurant use
- Workload qualifier — designed for moderate throughput environments
- Use case — supports preparation, storage, and organization tasks
Why Choose Eagle OB24120SE?
Designed for durability and stability, the Eagle OB24120SE stands out with its 14-gauge stainless steel top, open front cabinet, and Uni-Lok® gusset system. Its stainless steel construction ensures longevity and sanitation, while the open front design facilitates quick access to stored items. This work table combines practical features with a compact footprint, optimizing workflow efficiency in busy foodservice settings. Its robust build and easy maintenance distinguish it from standard models, supporting high operational standards and consistent performance.
- Use of high-grade 14-gauge stainless steel enhances durability
- Open front cabinet for accessible storage and organization
- Structural stability via Uni-Lok® gusset system
- Designed for medium-volume food prep and storage workflows
- Supports sanitation with smooth, rounded, rolled edges