The Eagle MT3096S Work Table with Wood Top exemplifies commercial-grade kitchen furniture designed for durability and precise functionality in foodservice environments. Constructed with a 1-3/4" thick hardwood top, it provides robust surface resistance to impact and knife marks, essential for high-traffic prep areas. Its stainless steel gussets, undershelf, and tubular legs ensure structural stability and longevity, making it suitable for intensive culinary operations. The model measures 96 inches in width by 30 inches deep, with a height of 36.25 inches, optimized for ergonomic workflow and efficient workspace organization. This versatile work table is designed for heavy-duty use in professional kitchens, restaurants, and catering services, supporting consistent sanitation and operational efficiency through its durable stainless steel components and seamless construction.
Top Eagle MT3096S Features
The Eagle MT3096S Work Table features a 1-3/4" hardwood top that resists impact and knife marks, ideal for demanding food prep tasks. Its stainless steel gussets, undershelf, and tubular legs provide exceptional durability and ease of cleaning, supporting rigorous sanitation standards. The adjustable stainless steel bullet feet facilitate stability on uneven flooring, while the open base design allows for convenient cleaning and maintenance. This work table is engineered to integrate seamlessly into busy kitchen workflows, offering high stability and space efficiency for high-volume culinary environments.
- Heavy-duty hardwood top: 1-3/4" thick for impact resistance and durability
- Corrosion-resistant stainless steel components: gussets, undershelf, and tubular legs
- Adjustable stainless steel feet: ensure stability on uneven surfaces
- Open base design: simplifies cleaning and maintenance workflows
- Dimensions: 96"W x 30"D x 36.25"H for optimized workspace ergonomics
Ideal for high-traffic food prep areas requiring reliable, durable work surfaces
MT3096S Technical Specs
The Eagle MT3096S Work Table incorporates a sturdy stainless steel base construction supporting a 1-3/4" thick hardwood top. It measures 96 inches in width, 30 inches in depth, and stands at 36.25 inches high, with a shipping weight of 281 lbs. The model is NSF approved for safe food preparation, featuring a slip-resistant open base for easy access and thorough cleaning. Its construction ensures resilience against typical kitchen conditions, including temperature variations and frequent cleaning routines. Designed for heavy-duty usage, its stainless steel undershelf and gussets enhance strength and sanitation, suitable for high-volume foodservice operations requiring consistent hygiene and durability.
- Dimensions: 96"W x 30"D x 36.25"H ensure ample prep space
- Weight: 281 lbs for stability in busy environments
- Material: 1-3/4" hardwood top, stainless steel gussets and legs
- Construction: Open base with adjustable feet for uneven floors
- Certification: NSF approved for food safety standards
- Operation support: Suitable for moderate to high-volume workloads in commercial kitchens
What is a commercial work table?
A commercial work table is a heavy-duty tabletop surface designed for food preparation environments, typically constructed with durable materials such as hardwood and stainless steel. The Eagle MT3096S Work Table combines a solid hardwood top with stainless steel framework, making it suitable for demanding culinary settings. Installed in professional kitchens and foodservice facilities, it supports large-scale prep work and equipment placement. This model is optimized for high-volume operations, ensuring resilience, sanitation, and ergonomic convenience for chefs and kitchen staff.
Top Foodservice Work Tables for Medium-Volume Kitchen Operations
The Eagle MT3096S work table is a sturdy and reliable food prep station designed for moderate kitchen workloads. Its robust hardwood top and stainless steel structural support make it suitable for diverse culinary applications, from prep lines to bakery stations. Eagle's reputation for quality construction and precise dimensions makes it a dependable choice for restaurant and catering environments, supporting efficient workflow and sanitation standards. The model number MT3096S is recognized for its durability and functional design ideal for mid-volume foodservice settings.
- Suitable for moderate-term high-volume food prep environments
- Built with a durable hardwood surface for impact resistance
- Comprehensive stainless steel framework for longevity and sanitation
- Designed to accommodate ergonomic workflow in commercial kitchens
- Ideal for restaurants, catering, and institutional food prep
Why Choose Eagle MT3096S
Why choose the Eagle MT3096S Work Table Wood Top over similar models? Its 96-inch width combined with a 1-3/4" thick hardwood top ensures exceptional durability for intensive kitchen tasks. The stainless steel gussets, undershelf, and tubular legs provide added corrosion resistance and structural stability, enabling long-term performance in demanding environments. Its open base design facilitates cleaning and workflow, while adjustable feet accommodate uneven flooring. These features make it a preferred choice for professional kitchens prioritizing sanitation and operational efficiency.
- Self-contained design with sturdy construction for commercial use
- Robust hardwood top resists impact and knife marks
- Stainless steel components enhance corrosion resistance and ease cleaning
- Open base optimized for cleaning access and workflow efficiency
- Designed to support high-volume kitchen operations with stability