The Eagle MT2472ST Work Table with Wood Top is a robust piece of commercial kitchen equipment designed for high-demand foodservice environments. This industrial work table features a 72-inch wide by 24-inch deep hardwood top, with a thickness of 1-3/4 inches, providing excellent durability for food preparation tasks. The stainless steel gussets, crossrails, and tubular legs contribute to its stability and resistance to corrosion, making it suitable for frequent high-volume use. The adjustable stainless steel bullet feet facilitate level setup on uneven surfaces, and its NSF certification ensures compliance with sanitation standards. Its open base with side and rear crossrails allows for easy cleaning and accessibility, making it ideal for professional kitchens, catering services, and food production areas requiring a reliable, sturdy work surface.
Top Eagle MT2472ST Features
The Eagle MT2472ST work table combines a hardwood tabletop with stainless steel components, delivering superior strength and corrosion resistance for commercial food preparation. Its 1-3/4" thick hardwood top withstands heavy impacts, while stainless steel gussets and crossrails ensure structural integrity. The adjustable bullet feet simplify installation on uneven floors, and the open base design facilitates thorough cleaning and maintenance. This table is suitable for high-traffic kitchens, prep stations, and buffets, supporting efficient workflow and sanitation standards in demanding culinary environments.
- Robust hardwood top withstands tough prep activities
- Stainless steel gussets and crossrails provide structural durability
- Adjustable stainless steel bullet feet ensure level setup and stability
- Open base design allows easy access and sanitation
- Dimensions of 72"W x 24"D optimize workspace in busy kitchens
Ideal for foodservice professionals requiring a durable, easy-to-clean prep surface in high-volume environments.
MT2472ST Technical Specs
The Eagle MT2472ST work table features a stainless steel open base with side and rear crossrails, supporting a 1-3/4-inch thick hardwood top. It measures 72 inches in width and 24 inches in depth, with a height of 36.25 inches, providing ample workspace. The unit weighs approximately 196 lbs, ensuring stability during use. Its construction includes a stainless steel base, contributing to long-term resistance to corrosion and impact. The table operates effectively without electrical requirements and aligns with NSF sanitation protocols. The design emphasizes ease of cleaning, with no backsplash or complex paneling, making routine maintenance straightforward. It is suitable for moderate to high-volume food preparation, particularly in kitchens demanding strong, sanitary surfaces capable of supporting heavy utensils and ingredients.
- Dimensions: 72" W x 24" D x 36.25" H
- Weight: 196 lbs, shipping weight as specified
- Material: 1-3/4" hardwood top, stainless steel base
- Construction: Open base with side and rear crossrails
- Operation: Handled in high-demand kitchens, with no electrical connection required
- NSF Certified: Yes, supporting sanitation compliance
Electrical Requirements: None
Cleaning & Maintenance: Easy wipe-down with routine sanitation, no disassembly needed for cleaning
Flooring Compatibility: Adjustable bullet feet accommodate uneven surfaces
Material Safety: Food-safe hardwood surface, stainless steel resists corrosion
Installation Clearance: Sufficient space for maneuvering and cleaning around the table
What is a commercial work table with wood top?
A commercial work table with wood top is a heavy-duty foodservice preparation surface designed for durability and sanitation in professional kitchens. It typically features a solid hardwood top capable of withstanding rigorous food prep, supported by stainless steel components for longevity. The Eagle MT2472ST Work Table combines a thick hardwood surface with stainless steel gussets, crossrails, and tubular legs, installed in foodservice facilities such as restaurants, catering kitchens, and prep stations. It provides an optimal workspace for chopping, assembling, and packaging, supporting efficient kitchen operations in medium- to high-volume settings where durability and cleanliness are crucial.
Top commercial work tables for high-demand restaurant kitchens
Built with sturdy hardwood tops and stainless steel support structure, Eagle MT2472ST work tables are ideal for medium-volume restaurant kitchens. Designed for durability and sanitation, these tables support efficient prep workflows in busy culinary environments. Eagle MT2472ST combines industry-quality materials with a reliable open base, making it suitable for high-volume foodservice operations requiring a robust, hygienic work surface.
- Operation Type — moderate to high-volume kitchen prep
- Kitchen Type — large restaurants and catering facilities
- Foodservice Category — commercial kitchen prep stations
- Workload Qualifier — demanding daily food preparation
- Use Case — meal assembly and ingredient prep
Why Choose Eagle MT2472ST
Compared to similar work tables, the Eagle MT2472ST offers a thicker hardwood top and stainless steel support elements that enhance durability and longevity. Its open base design simplifies cleaning routines, and the adjustable bullet feet ensure stability on uneven floors. This model supports efficient workflow with a compact 72-inch width, delivering a rugged, restaurant-ready work surface optimized for demanding commercial kitchens. Its materials and construction align with high sanitation standards, making it an excellent choice for professional culinary environments seeking reliability and performance.
- Enhanced stability with adjustable stainless steel feet
- Superior impact resistance from 1-3/4" hardwood top
- Corrosion-resistant stainless steel components
- Designed for demanding high-volume foodservice use
- Compact footprint suitable for tight kitchen layouts
