The Eagle Group MT2448ST Work Table with Wood Top is a commercial-grade work surface designed for precision and durability in professional kitchen environments. Featuring a 48-inch wide by 24-inch deep hardwood top with a 1-3/4-inch thickness, it provides a robust workspace suitable for meal prep, plating, and assembly tasks. The stainless steel gussets, crossrails, and tubular legs ensure structural integrity, while adjustable stainless steel bullet feet facilitate stable setup on uneven floors. The product’s NSF approval underscores its compliance with strict sanitation standards, making it ideal for food preparation stations in high-demand commercial kitchens and restaurant settings.
Top Eagle MT2448ST Features
The Eagle MT2448ST work table offers a durable hardwood top combined with stainless steel hardware, designed for moderate workload foodservice applications. Its 1-3/4-inch thick hardwood surface resists impacts and provides a stable work platform, while stainless steel gussets and crossrails reinforce overall strength. Adjustable bullet feet enable precise leveling, and the NSF certification ensures ease of sanitation and maintenance, supporting efficient workflow in prep areas, bakeries, or dish stations.
- Heavy-duty hardwood top: 1-3/4-inch thick for impact resistance and stability
- Stainless steel gussets: enable structural reinforcement for demanding tasks
- Adjustable stainless steel feet: simplify leveling on uneven floors
- Commercial-grade construction: designed for durability in busy kitchens
- Sanitation-friendly materials: NSF approved for easy cleaning and maintenance
Ideal for professional food prep or workspace setup requiring sturdy, easy-to-clean surfaces.
MT2448ST Technical Specs
The Eagle MT2448ST work table features a stainless steel base with open design and side & rear crossrails, providing a stable support structure. The hardwood top measures 48 inches wide by 24 inches deep with a thickness of 1-3/4 inches, constructed for prolonged use in commercial kitchens. It weighs 122 lbs and is NSF certified, ensuring compliance with sanitation standards. The unit operates without electrical or refrigeration components, emphasizing its role as a durable work surface. Its dimensions (36.25 inches high, 48 inches wide, 24 inches deep) and stainless steel construction facilitate seamless integration into various kitchen workflows, supporting food prep, assembly, and plating procedures. It is designed for easy disassembly and cleaning, with adjustable feet for leveling in diverse installation environments.
- Width: 48 inches for ample workspace
- Depth: 24 inches to accommodate prep tools
- Weight: 122 lbs for sturdy support
- Material: 1-3/4-inch hardwood top, stainless steel components
- Height: 36.25 inches suitable for standard ergonomic working height
- Certifications: NSF approved for sanitation compliance
Electrical Requirements: None, manual setup suitable for non-electric installations
Construction & Finish: Stainless steel base, hardwood surface, polished finish
Installation clearance: Require appropriate floor leveling and airflow for maintenance
Cleaning & Maintenance: Easy disassembly for sanitation; stainless steel surfaces to wipe clean
Usage Compatibility: Compatible with standard kitchen environments, supporting a variety of prep tasks
Storage Features: Open design with crossrails supports accessory placement and organization
What is a commercial work table
A commercial work table is a sturdy, hygienic surface designed for food preparation or assembly in professional kitchens. It typically features durable materials like stainless steel or hardwood, with dimensions tailored to optimize workspace. The Eagle MT2448ST Work Table Wood Top is installed in food prep stations, bakeries, and dish stations, offering a robust platform suitable for moderate workloads and frequent cleaning. Its high-quality construction makes it ideal for use in restaurant settings requiring sanitation, durability, and ease of maintenance for daily kitchen operations.
Top Work Tables for Foodservice Settings
Designed for medium-volume kitchen operations, the Eagle MT2448ST work table from Eagle Group offers durable construction and robust function suitable for food prep, assembly, and plating in professional environments. With its open stainless steel base, hardwood surface, and adjustable feet, it ensures reliable performance and workspace flexibility for restaurant and back-of-house operations. MT2448ST work tables are ideal for operation types requiring sturdy, easy-to-clean surfaces in foodservice facilities.
- Moderate workload — supports busy food prep environments
- Commercial kitchens — suitable for restaurant and catering use
- Food prep station — facilitates efficient meal assembly
- Work surface durability — resilient hardwood and stainless steel hardware
- Workflow efficiency — stable and easy to clean for daily sanitation
Why Choose Eagle MT2448ST Work Table Wood Top?
Why Choose Eagle MT2448ST Work Table Wood Top is distinguished by its premium hardwood surface combined with stainless steel hardware, providing a resilient, sanitary work platform built for demanding foodservice environments. Its open construction facilitates easy cleaning and access, while adjustable feet ensure level setup on uneven floors. Compared to standard tables, this model delivers superior durability, stability, and food safety features, optimizing operational workflow and sanitation standards in commercial kitchens.
- Compact footprint with durable hardwood top for high-use prep areas
- Stainless steel components resist corrosion and simplify cleaning
- Open base design enables efficient workflow and organization
- Leveling adjustable feet support stability on varied flooring
- Designed for moderate workloads, supporting everyday kitchen tasks
