Eagle MAWB12-18 12 Inch Underbar Modular Add-On Unit with Stainless Steel Top
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- Robust 18-gauge stainless steel top withstands heavy use
- Embedded drainboard with 1-1/2" center drain supports liquid management
- Galvanized legs with adjustable feet enable secure leveling
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The Eagle MAWB12-18 1800 Series Underbar Side-To-Side Modular Add-On Unit is a commercial-grade underbar workboard designed for efficient kitchen workflows in foodservice environments. With a 12-inch width and 20-inch depth, this modular unit features an embossed drainboard top equipped with a 1-1/2-inch center drain, facilitating optimal liquid runoff. Constructed with 18-gauge 304 stainless steel, it provides durability and corrosion resistance, suitable for high-volume hospitality and bar installations. Its knocked-down gusset/channel design, galvanized legs, and adjustable feet enable precise leveling and secure mounting, ensuring stability in busy settings. The unit's technical specifications support seamless integration into custom bar configurations or undercounter setups, enhancing workflow and sanitation standards without sacrificing performance.
The Eagle MAWB12-18 underbar drain workboard is engineered for professional foodservice operations requiring durable, easy-to-maintain modular components. Its 18 gauge stainless steel top withstands high use, while the embossed drainboard facilitates efficient liquid management. The unit’s galvanized legs with adjustable feet allow for quick leveling on uneven floors. Designed for seamless integration with other modular units, it supports streamlined workflow in bar, prep, or wash station setups, ideal for medium-volume hospitality environments.
Ideal for commercial bar and prep stations requiring durable, modular underbar work surfaces with efficient drainage.
The Eagle MAWB12-18 1800 Series underbar unit features a robust construction with a 12-inch width and 20-inch depth, weighing 27.4 lbs. Its 18-gauge 304 stainless steel top ensures corrosion resistance and longevity in busy foodservice settings. The embossed drainboard includes a 1-1/2-inch center drain, designed for efficient liquid runoff and sanitation. This modular add-on unit operates on standard plumbing with a drain connection, and its galvanized legs with adjustable feet facilitate stable installation across varied flooring surfaces. No electrical or refrigeration components are involved, making it an uncomplicated, maintenance-friendly addition to existing underbar configurations. The unit’s open base allows for easy cleaning and integration with other modular components, supporting a versatile dishwashing or prep workflow.
A commercial underbar drain workboard is a stainless steel surface designed for beverage and prep stations within foodservice establishments. It features durable material construction, typically stainless steel, with integrated drainage capabilities such as embossed drainboards and center drains for liquid management. Installed in bar, prep, or wash areas, the Eagle MAWB12-18 unit enhances workflow efficiency and sanitation standards. Its modular design allows for flexible configuration in various hospitality settings, ideal for medium-volume operations requiring reliable, easy-to-clean surfaces that support quick liquid drainage and organized workspace management.
Constructed with commercial-grade stainless steel, Eagle MAWB12-18 units support high-volume bar and prep workflows in hospitality kitchens. These modular workboards provide durable, easy-to-clean surfaces and facilitate efficient drainage and organization, making them suitable for medium-volume foodservice operations requiring flexible layout options.
Compared to similar modular underbar units, the Eagle MAWB12-18 stands out with its robust 18 gauge stainless steel top, corrosion-resistant construction, and precise drainage features. Its galvanized legs with adjustable feet ensure stability across uneven surfaces, facilitating rapid installation and maintenance. The embossed drainboard enhances sanitation and workflow efficiency, making it well-suited for demanding beverage and foodservice environments requiring reliable, hygienic work surfaces and seamless modular integration.
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