The Eagle MA7-22 2200 Series Underbar Side-To-Side Modular Add-On Unit is a professional-grade kitchen component designed for modern beverage stations and bar setups. This stainless steel modular unit measures 18 inches wide by 23-1/2 inches deep, featuring a durable 18-gauge construction ideal for high-traffic foodservice environments. Its integrated blender/dump sink with a faucet and basket drain enhances workflow efficiency, while the duplex receptacle with a waterproof cover plate provides versatile electrical connectivity. Field-mountable wiring combined with a 4-inch deck height supports seamless installation in commercial bars and prep areas, making it suitable for facilities requiring robust, adaptable underbar equipment.
Top Eagle MA7-22 2200 Series Features
The Eagle MA7-22 underbar modular add-on offers a stainless steel workspace with a recessed blender sink, designed for fast-paced bar environments. Its galvanised gusset and knock-down channel assemblies provide structural durability, while the 18" width and 23-1/2" depth ensure compatibility with existing underbar configurations. Easy maintenance is supported by field wiring and a water-resistant duplex receptacle, with the 4" deck facilitating drainage and cleaning. The unit's sturdy construction and adjustable bullet feet enable stable placement in mid-volume commercial kitchens, streamlining beverage prep and sanitation workflows.
- Functionality: Includes a blender/dump sink with faucet & basket drain
- Durability: Made from 18 gauge stainless steel and galvanized gussets
- Ease of Maintenance: Field-wired with waterproof duplex receptacle
- Installation Fit: Compatible with existing underbar setups with adjustable feet
- Workflow Optimization: Facilitates quick beverage preparation in busy bars
Ideal for bar stations, beverage service, or prep areas requiring modular underbar equipment.
MA7-22 Technical Specs
The Eagle MA7-22 measures 18 inches in width and 23-1/2 inches deep with a weight of 37 lbs, employing 18-gauge stainless steel and galvanized construction suitable for commercial kitchen standards. The unit is designed for permanent installation, with electrical components rated for field wiring. Its integrated sink with a faucet and basket drain supports daily use in busy bar environments, while the waterproof duplex receptacle ensures reliable electrical connections. Operating comfortably within typical kitchen temperature ranges, it withstands the rigors of high-volume beverage processing. The unit's durable materials and modular design facilitate straightforward maintenance and integration with existing underbar structures.
- Dimensions: 18"W x 23-1/2"D, 37 lbs
- Electrical Requirements: Field wired duplex receptacle for 120V circuits
- Construction & Finish: 18 gauge stainless steel with galvanized gussets
- Temperature Range: Suitable for typical kitchen ambient temperatures
- Waterproof Features: Duplex receptacle with waterproof cover plate
- Input Compatibility: Supports field wiring, grounding required
What is a commercial underbar blender station
A commercial underbar blender station is a specialized kitchen fixture designed for beverage preparation, featuring integrated sinks, electrical outlets, and modular components. The Eagle MA7-22 model, as an underbar blend station, is specifically built for efficient placement in bar environments with high throughput demands. Constructed from durable stainless steel with galvanized supports, it offers reliable operation for perishable ingredients and blending tasks. Installed in undercounter café stations or barlines, it supports smooth workflow in hospitality and restaurant service settings, managing cleaning, draining, and electrical connections seamlessly for medium-volume output.
Top Modular Underbar Blender Stations for Beverage Service
These professional-grade units are built with durable stainless steel and modular design, ideal for medium-volume bar service and beverage prep workflows. Eagle MA7-22 offers seamless integration into restaurant kitchens and hospitality venues for efficient operation and sanitation.
- Operation Type — suitable for busy bar stations
- Kitchen Type — designed for compact commercial spaces
- Foodservice Category — ideal for beverage and prep areas
- Workload Qualifier — supports moderate throughput
- Use Case — optimized for quick beverage assembly and sanitation
Why Choose Eagle MA7-22
Compared to similar modular underbar units, the Eagle MA7-22 stands out with its sturdy stainless steel construction, galvanized gusset support, and integrated sink features. Its field-wired electrical setup and corrosion-resistant design improve operational efficiency, sanitation, and longevity, making it a reliable choice for demanding foodservice environments.
- Compact footprint for tight kitchen layouts
- Self-contained modular design simplifies setup
- Durable stainless steel construction enhances longevity
- Waterproof duplex receptacle ensures electrical safety
- Designed for mid-volume beverage prep workflows
