The Eagle HT6OB-NG Spec-Master® Hot Food Table, a commercial-grade gas-powered serving counter designed for high-volume foodservice environments, features a durable 22/430 stainless steel top with a 94-1/2" overall width. Equipped with six 12" x 20" open dry wells, each with independent controls and adjustable gas valves, it ensures precise temperature management for hot food display and holding applications. The unit incorporates a robust stainless steel enclosed base with an open shelf, an 8" deep polyethylene cutting board for prep work, and stainless steel tubular legs with adjustable plastic feet. With a total power delivery of 21,000 BTU, this model provides reliable performance for restaurant kitchens, cafeterias, and catering operations, combining sophisticated functionality with enduring construction for demanding foodservice tasks.
Top Eagle HT6OB-NG Spec-Master® Hot Food Table Natural Gas Features
Designed specifically for moderate-throughput foodservice operations, the Eagle HT6OB-NG offers six independently controlled dry wells with adjustable gas valves, allowing precise heat regulation for each food pan. Its stainless steel construction ensures long-term durability against daily use, while the recessed controls facilitate ease of maintenance. The unit’s adjustable polyethylene cutting board streamlines food prep, and the open shelf enhances storage efficiency. Suitable for cafeteria lines, buffet setups, and hotel meal stations, this hot food table adapts seamlessly into busy commercial kitchens for reliable performance and workflow compatibility.
- Independent well controls: 6 dry wells with individual thermostatic regulation
- High durability construction: 22/430 stainless steel top and body materials
- Ease of maintenance: Recessed controls and removable polyethylene cutting board
- Optimized workflow: Open shelf storage with adjustable legs for custom setup
- Power & performance: 21,000 BTU natural gas heat output
Ideal for high-volume foodservice environments needing reliable hot food display and holding.
Eagle HT6OB-NG Technical Specs
The Eagle HT6OB-NG Spec-Master® hot food table is engineered for robust commercial operation with a natural gas power source delivering 21,000 BTU of heat. It features a 94-1/2" width, 30.5" depth, and 35.5" overall height, with a working height of 35", suitable for standard countertop mounting. Constructed from high-grade 22/430 stainless steel both on top and body, the unit is built for durability and ease of cleaning. It includes an adjustable gas valve and pilot light per well for precise temperature control, with integrated NSF and cULus certifications ensuring compliance with industry safety standards. The unit weighs 406 pounds, with dimensions designed for efficient installation in various kitchen layouts. The open well design facilitates rapid heat recovery, while the enclosed base with open undershelf provides sufficient storage and ease of access for maintenance.
- Electrical/ Gas Requirements: Utility connection for natural gas, 21,000 BTU capacity
- Construction finish: 22/430 stainless steel top and stainless steel body
- Dimensions: Width 94.5", Depth 30.5", Height 35.5"
- Weight: 406 lbs for stability during high-volume use
- Operating range: Designed for continuous operation within standard commercial kitchen parameters
- Cooling method: N/A (gas heat)
- Food safety: Materials compatible with routine cleaning; NSF and cULus approved
- Installation considerations: Requires proper ventilation for natural gas operation and clearance for maintenance
- Maintenance: Recessed controls facilitate cleaning, polyethylene cutting board simplifies food prep
What is a commercial hot food table
A commercial hot food table is a stationary foodservice unit designed for holding and displaying hot prepared foods in high-volume settings. Typically fabricated from stainless steel, these units feature multiple wells with independent temperature controls that enable precise heat management. Installed in restaurants, cafeterias, and buffets, they support efficient service lines by maintaining food at safe serving temperatures and facilitating quick replenishment. The Eagle HT6OB-NG Spec-Master® Hot Food Table exemplifies these characteristics with its six dry wells, durable construction, and high-performance natural gas heating system, making it suitable for mid-volume foodservice operations that require reliable, restaurant-ready equipment.
Top Gas Hot Food Tables for Cafeteria and Buffet Service
Designed for moderate-volume cafeteria and buffet environments, the Eagle HT6OB-NG delivers robust natural gas performance with precise temperature control and durable stainless steel construction. Eagle’s model HT6OB-NG is ideal for reliable food presentation, supporting high standards in busy catering and institutional kitchen settings.
- Operation type — moderate-throughput foodservice facilities
- Kitchen setting — commercial kitchens and self-service areas
- Foodservice category — hot food display and holding units
- Workload qualifier — medium to high volume service
- Use case — buffet, cafeteria, catering lines
Why Choose Eagle HT6OB-NG Spec-Master® Hot Food Table
The Eagle HT6OB-NG distinguishes itself with its solid stainless steel construction, independent well controls, and precise natural gas heat output, offering a reliable solution for busy foodservice operations. Its robust durability and ease of maintenance make it a preferred choice for medium-duty applications, ensuring consistent performance and simple cleaning processes that enhance operational efficiency compared to other models. The integrated polyethylene cutting board and open shelf further optimize workflow and storage in high-volume environments.
- Solid construction: Premium stainless steel body and top for long-term durability
- Independent well controls: Precise heat regulation with adjustable valves
- Performance advantage: 21,000 BTU natural gas heat output for reliable holding
- Design innovation: Recessed controls facilitate cleaning and sanitation
- Operational efficiency: Built-in open shelf and adjustable legs for customized setup
