The Eagle HSAN-10-FE-B-DS-1X Hand Sink is a commercial-grade wall-mounted handwashing station designed for high-efficiency sanitation in professional foodservice environments. Constructed from durable 304 stainless steel, this model features a 9-3/4" wide by 13-1/2" front-to-back bowl that provides ample space for hand hygiene. Equipped with a battery-powered splash-mounted electronic faucet and basket drain, it ensures reliable, sanitary water delivery and waste removal. The deep-drawn seamless design with a positive drain guarantees hygiene and ease of cleaning. The integrated inverted "V" edge facilitates splash prevention, making it suitable for busy commercial kitchens and sanitation stations where durability, functionality, and hygiene are paramount.
Top Eagle HSAN-10-FE-B-DS-1X Features
The Eagle HSAN-10-FE-B-DS-1X hand sink incorporates precise 9-3/4" x 13-1/2" dimensions and a 6" deep bowl for optimal handwashing space. Its robust 304 stainless steel construction ensures corrosion resistance and long-term durability in demanding environments. The battery-operated electronic faucet simplifies installation by eliminating plumbing complexities and offers maintenance-friendly features. Designed for wall mounting, it integrates seamlessly into compact or high-traffic kitchens, with a basket drain for efficient waste removal, supporting workflow in commercial foodservice spaces. The deep-drawn seamless design enhances hygiene, while the inverted "V" edge minimizes splash and spillage.
- Functionality: 9-3/4" wide x 13-1/2" front-to-back bowl supports high-use sanitation.
- Durability: 304 stainless steel resists corrosion and offers longevity under frequent cleaning.
- Ease of Maintenance: Deep-drawn seamless construction facilitates cleaning and prevents debris buildup.
- Application Fit: Wall mounting optimizes space in tight commercial kitchens and prep areas.
- Workflow Benefits: Battery-powered faucet enables quick maintenance without plumbing interference.
Ideal for installation in high-traffic food prep and sanitation areas requiring reliable hand access.
HSAN-10-FE-B-DS-1X Technical Specs
The Eagle HSAN-10-FE-B-DS-1X hand sink features a 12" width, 18" depth, and 14.25" height, providing a robust and space-efficient solution for commercial wash stations. It is built from corrosion-resistant 304 stainless steel with a thickness suitable for intensive use. The unit weighs approximately 14 pounds, designed for straightforward wall-mount installation with compatible mounting hardware. The model includes an integrated battery-powered electronic faucet, requiring no external electrical connection, with an output capacity fitting typical moderate-volume workflows. Its NSF certification underlines compliance with food safety standards, and the simple basket drain supports quick cleaning routines. Installation considerations include sufficient clearance for maintenance, proper drainage setup, and ensuring compliance with local plumbing codes. The unit's temperature resistance makes it suitable for standard kitchen environments, and its smooth surface is easy to clean using standard sanitizers.
- Electrical Requirements: Battery-powered operation, no external power needed.
- Construction & Finish: 304 stainless steel, seamless deep-drawn design.
- Dimensions: 12" W x 18" D x 14.25" H with a 6" deep bowl.
- Weight: 14 lbs for ease of installation and handling.
- Cleaning & Maintenance: Non-porous surface with easy wipe-down and removable faucet for servicing.
- Usage Compatibility: Suitable for standard hot and cold water supplies with proper plumbing.
Usage considerations include ensuring appropriate electrical connection for the electronic faucet, adequate space for wall mounting with necessary clearance, and a suitable drainage setup to support the basket drain’s positive flow.
What is a commercial hand wash sink?
A commercial hand wash sink is a industrial-grade hygiene station designed for frequent handwashing in foodservice and healthcare settings. The unit typically features durable materials like stainless steel, with dimensions optimized for high-traffic sanitation. Installed in undercounter café stations or behind prep lines, it provides rapid access to water with integrated faucets—often battery-operated for flexible installation. The Eagle HSAN-10-FE-B-DS-1X supports moderate workflow requirements, making it ideal for hospitals, restaurants, and food prep areas that demand frequent, quick hand hygiene without disrupting operations.
Top commercial hand wash sink for foodservice environments
Designed for moderate throughput in busy kitchens, the Eagle HSAN-10-FE-B-DS-1X offers robust stainless steel construction, a compact footprint, and a reliance on battery-powered electronics, making it suitable for professional sanitation stations. Its durable build and precise dimensions support efficient workflows in food prep and service areas, ensuring reliable hygiene for staff in commercial foodservice settings.
- Operation Type — Moderate-volume food prep and sanitation stations
- Kitchen Type — Compact commercial foodservice spaces
- Foodservice Category — Restaurant and cafeteria hand hygiene
- Workload Qualifier — Moderate throughput in busy establishments
- Use Case — Supporting rapid, compliant handwashing for staff
Why Choose Eagle HSAN-10-FE-B-DS-1X?
Stands out with its self-contained battery-operated electronic faucet, seamless stainless steel construction, and space-efficient wall-mount design. This model enhances operational efficiency by reducing plumbing requirements and ensuring reliable sanitation during continuous use. Its corrosion-resistant build and easy-to-clean surface support rigorous hygiene standards, making it a reliable choice for demanding commercial environments.
- Compact footprint ideal for tight kitchen spaces
- Self-contained electronic faucet simplifies installation
- Seamless construction promotes hygiene and ease of cleaning
- Corrosion-resistant 304 stainless steel ensures durability
- Positive drain design facilitates quick maintenance
