The Eagle HFL-5000-LRS-X Touch-Free Handwashing System is a commercial-grade hand hygiene station designed for high-traffic foodservice environments. Constructed from durable 304 stainless steel, this station integrates an antimicrobial protection feature via Microgard®. It features a dual beam infrared sensor splash-mounted gooseneck faucet with a self-sustaining power system, facilitating touchless operation to enhance sanitation. The system includes a hands-free soap dispenser, touchless hard roll paper towel dispenser, and touchless hand sanitizing dispenser, all engineered for reliable, hygienic performance. Its compact dimensions of 18.88" width and 14.75" depth make it suitable for installation in various foodservice settings, providing an efficient solution for maintaining hand hygiene without contact, all within a robust and NSF-listed design.
Top Eagle HFL-5000-LRS-X Features
The Eagle HFL-5000-LRS-X combines advanced touchless technology with durable stainless steel construction, ensuring dependable operation in busy commercial kitchens. Its antimicrobial hand sink protection reduces cross-contamination, while the dual infrared sensors enable precise, splash-free activation. Designed for ease of maintenance, the system includes integrated dispensers and accessories that streamline workflow and hygiene compliance in foodservice environments.
- Touchless operation—Infrared sensors activate water, soap, and sanitizer seamlessly without contact
- 304 stainless steel construction—Provides corrosion resistance and durability in high-use applications
- Microgard® antimicrobial protection—Reduces bacterial growth on sink surfaces and components
- Self-sustaining power system—Eliminates wiring for simplified installation and maintenance
- Compact footprint with end splashes—Facilitates installation in tight or optimized spaces
Ideal for busy hospital, restaurant, or institutional hand hygiene stations requiring reliable, contactless operation.
HFL-5000-LRS-X Technical Specs
The Eagle HFL-5000-LRS-X operates with a self-sustaining power system, requiring no external electrical connection. Its dimensions of 18.88" W x 14.75" D fit compactly within standard foodservice spaces. The unit features a stainless steel construction with a finish suitable for daily cleaning and resistance to high temperatures encountered in kitchen environments. It includes one sink bowl built from NSF-listed materials, incorporating Microgard® antimicrobial protection to inhibit bacterial growth. Designed for straightforward maintenance, the system’s components are disassemblable for cleaning, with included accessories like a nail brush and glove rack enhancing hygiene practices. The system is rated for moderate workloads typical in commercial kitchens, making it ideal for installation in busy foodservice operations requiring reliable hand hygiene infrastructure.
- Electrical Requirements: No external electrical connection needed, powered by integrated self-sustaining system
- Construction & Finish: 304 stainless steel with antimicrobial surface protection
- Dimensions: 18.88" W x 14.75" D x height as specified
- Capacity: One sink bowl with antimicrobial coating, integrated dispenser system
- Usage Compatibility: Suitable for food-grade environments, high-temperature cleaning compatibility
- Ergonomics & Safety: Rounded edges, touch-free activation, end splashes included
What is a commercial handwashing system?
A commercial handwashing system is a specialized hygiene station designed for frequent use in foodservice operations, healthcare facilities, or institutional settings. It typically includes an integrated sink, touchless faucets, dispensers for soap, sanitizer, and paper towels, and features materials safe for washdown and cleaning routines. The Eagle HFL-5000-LRS-X handwashing system is installed in high-traffic food sanitation stations and combines antimicrobial protection with touchless operation, making it ideal for environments requiring strict hygiene standards, such as busy kitchens and catering facilities. Its durable stainless steel construction and integrated dispensers support continuous, reliable cleaning workflows in demanding foodservice contexts.
Top Commercial Handwashing Systems for Foodservice Environments
Top commercial handwashing systems deliver durable, reliable, and hygienic solutions for high-traffic foodservice settings, with Eagle HFL-5000-LRS-X from Eagle Group perfect for busy kitchens. Designed for manual workflows with moderate throughput, these systems ensure sanitation, operational efficiency, and compliance for restaurant, institutional, or hospital uses.
- Operation type — Suitable for foodservice kitchens with moderate throughput
- Kitchen setting — installed in high-traffic restaurant or institutional environments
- Food safety — ensures contamination control with antimicrobial and touchless features
- Workload qualifier — resilient for continuous daily operation
- Use case — essential for establishing hygienic handwashing stations in professional kitchens
Why Choose Eagle HFL-5000-LRS-X?
Compared to standard models, the Eagle HFL-5000-LRS-X offers a self-sustaining, contactless handwashing solution with antimicrobial surface protection, enhancing sanitation and operational efficiency. Its robust stainless steel build and comprehensive dispenser integration set it apart for demanding foodservice applications, providing a restaurant-ready, durable, and hygienic hand hygiene station that simplifies maintenance and installation without compromising performance.
- Self-contained system—no external electrical wiring required for installation
- Microgard® antimicrobial surfaces—reduces microbial growth on sink components
- Compact footprint—fits seamlessly into tight commercial kitchen spaces
- Multiple integrated dispensers—reduces need for additional equipment
- Durable stainless steel construction—resists corrosion in busy environments
