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Why you’ll love it

RestaurantSupply.com is your trusted source for Eagle exhaust hoods.

  • Authorized Eagle dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Eagle HES96-78 exhaust hoods
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Eagle HES96-78 78 Inch Exhaust Hood Stainless Steel Wall Type Non Compensating

Eagle  |  MFG #: HES96-78  |  Item #: 43853
Item: #43853

Technical details
Manufacturer Eagle Group
Model Number HES96-78
Manufacturer Part # HES96-78
Width (side - side) 67 - 72" Wide
Height 24"
Make-up air Non-compensating
Hood Style Wall Type
Depth (front - back) 51"
Height 24"
Width 78"
Depth 51"
Weight 481 lbs
NSF Yes

About this item

Product Details

The Eagle HES96-78 SpecAIR® Exhaust Hood Wall Type 78"W is a commercial-grade ventilation unit designed for professional foodservice environments requiring efficient airborne contaminant removal. Constructed entirely from durable stainless steel, this wall-mounted exhaust hood features a 78-inch width and 51-inch depth, optimized for multi-purpose kitchen configurations. Its non-compensating make-up air system and 24-inch height at the back facilitate effective airflow management, meeting stringent industry standards for sanitation and safety. Tailored for medium-intensity operation, it addresses the need for reliable exhaust performance in busy restaurant kitchens and institutional facilities, ensuring a safe and compliant environment with precise technical specifications.

Top Eagle HES96-78 SpecAIR® Features

This wall type exhaust hood integrates a 78-inch wide stainless steel construction designed for efficient airflow and ease of maintenance. Equipped with a 3-inch rear air space, it enhances ventilation performance for medium workloads in commercial kitchens. Its non-compensating make-up air system ensures consistent performance in high-traffic foodservice settings. The unit’s compact 24-inch height at the rear allows seamless installation above various cooking equipment. Built for durability, its corrosion-resistant material and straightforward disassembly support ongoing sanitation and operational efficiency, ideal for detailed airflow control and airflow recovery in restaurant and institutional kitchens.

  • Precision airflow management: 3" rear air space optimizes ventilation efficiency.
  • All stainless steel construction: Ensures durability and corrosion resistance in demanding environments.
  • Easy disassembly for maintenance: Designed for straightforward cleaning and upkeep in busy kitchens.
  • Ideal for medium-volume foodservice operations: Handles typical exhaust demands in commercial kitchens.
  • Optimized dimensions: 78"W x 51"D with a 24"H rear height for versatile installation.

Suitable for enhancing ventilation in restaurants, cafeterias, and institutional cooking spaces requiring reliable exhaust systems.

Eagle HES96-78 SpecAIR® Exhaust Hood Technical Specs

This exhaust hood features a model number HES96-78 manufactured by Eagle Group, constructed entirely from stainless steel with a width of 78 inches and a depth of 51 inches. It weighs approximately 481 pounds, with a height of 24 inches at the back and a 3-inch rear air space to promote optimal airflow. The unit operates with a non-compensating make-up air system, catering to medium workload kitchen environments. It meets NSF standards and is designed for commercial ventilation, integrating a robust, corrosion-resistant structure suitable for frequent cleaning routines. Electrical requirements are not specified, but its design supports standard ventilation hookup and setup in professional kitchens. The unit’s efficient airflow, durable construction, and straightforward maintenance make it ideal for installation in restaurant exhaust systems and institutional foodservice setups.

  • Width: 78 inches for wide coverage and efficient airflow
  • Material: Heavy-duty stainless steel for corrosion resistance and longevity
  • Weight: Approximate 481 lbs for stability and durability
  • Dimensions: 78"W x 51"D x 24"H, optimized for tight kitchen spaces
  • Air Space: 3 inches at rear enhances exhaust airflow performance
  • Construction: Non-compensating make-up air system for consistent airflow in busy environments
  • Certification: Meets NSF standards for safety and sanitation requirements

What is a commercial exhaust hood

A commercial exhaust hood is a ventilation component designed to remove airborne grease, heat, smoke, and odors from professional kitchens and food preparation areas. Engineered for durability and efficient airflow, this type of hood typically features stainless steel construction and specialized airflow systems. The Eagle HES96-78 SpecAIR® Wall Type Exhaust Hood is installed in restaurant and institutional kitchens, providing a 78-inch wide coverage with non-compensating make-up air to maintain optimal kitchen air quality. It is used in medium-volume foodservice settings to facilitate safe, compliant, and sanitary operations, ensuring contaminants are effectively vented away from cooking surfaces and kitchen staff.

Top commercial exhaust hoods for medium-volume foodservice environments

Designed for medium workload kitchens, the Eagle HES96-78 delivers durable stainless steel construction and precise airflow management, making it suitable for restaurant, cafeteria, and institutional foodservice stations. Built for efficient operation and longevity, it supports robust ventilation workflows in busy kitchens, ensuring safety, sanitation, and compliance. Eagle HES96-78 is ideal for installing over cooking lines in restaurant settings with moderate exhaust demands, providing reliable airflow and easy maintenance during daily operations.

  • Medium workload ventilation ideal for restaurant cooking lines
  • Robust stainless steel build supports frequent cleaning cycles
  • Perfect for upgraded commercial kitchen ventilation systems
  • Provides consistent airflow in busy foodservice environments
  • Designed for reliability in institutional and catering kitchens

Why Choose Eagle HES96-78 SpecAIR® Exhaust Hood Wall Type 78"W?

Choosing the Eagle HES96-78 offers a combination of high-quality stainless steel construction, precise airflow management, and an efficient, space-optimized design that surpasses many standard exhaust solutions. Its corrosion-resistant build and straightforward maintenance support the rigorous sanitation standards of commercial kitchens. The non-compensating make-up air system ensures consistent ventilation performance, helping to maintain optimal air quality and safety in foodservice settings, making it a trustworthy choice for medium-volume operations requiring durable and reliable exhaust management.

  • Self-contained, corrosion-resistant stainless steel construction
  • Designed for efficient airflow in medium-volume kitchens
  • Optimized dimensions for flexible installation
  • Enhanced longevity and ease of maintenance
  • Reliable ventilation that meets safety standards without extra certifications

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Eagle HES96-78 SpecAIR® Exhaust Hood Wall Type 78"W
Eagle Group

Eagle HES96-78 78 Inch Exhaust Hood Stainless Steel Wall Type Non Compensating

$5,224.04 $16,747.00

Eagle Group, HES96-78, SpecAIR® Exhaust Hood, wall type, 78"W, 51"D, 3" air space at rear, non compensating, short front, 24"H at back, all stainless steel construction, NFPA-96, NSF