The Eagle FT-1284-FG Floor Trough is a commercial-grade drainage solution designed for high-traffic foodservice environments. Measuring 84 inches in width and 12 inches in depth, this trough features a durable fiberglass subway-style grating with a non-slip surface to enhance safety and prevent accidents. Its 14-gauge stainless steel trough pan is 4 inches deep with a built-in pitch toward the drain, supporting up to 4-inch drain pipes. Equipped with a stainless steel removable perforated basket, this unit facilitates efficient debris collection and simplifies maintenance. The 1-inch outer flange simplifies mounting, ensuring secure installation in commercial kitchens, prep stations, or wash areas. Constructed entirely from all-welded 14/304 stainless steel, it combines longevity with resistance to corrosion, and its NSF listing confirms compliance with sanitation standards.
Top Eagle FT-1284-FG Features
The Eagle FT-1284-FG drain and floor trough offers a robust solution for medium-volume commercial kitchens requiring efficient drainage in food prep or dishwashing areas. Its non-slip fiberglass grating ensures safety, while the stainless steel trough pan supports reliable performance under demanding workloads. Ease of cleaning and installation are prioritized through removable components, making it suitable for high-use environments with frequent sanitation cycles.
- Uniform debris removal: Designed with a perforated basket for easy debris collection.
- Durable construction: Made with 14 Ga stainless steel and fiberglass grating for longevity.
- Non-slip safety surface: Subway-style fiberglass grating enhances slip resistance during operation.
- Precise drainage pitch: Built-in pitch directs water efficiently toward the drain outlet.
- Effortless maintenance: Removable perforated basket and welded construction simplify cleaning routines.
Ideal for installation in commercial kitchens or wash areas with moderate throughput, supporting efficient workflow and sanitation standards.
FT-1284-FG Technical Specs
The Eagle FT-1284-FG comprises a 14-gauge stainless steel trough with dimensions of 84 inches in width and 12 inches in depth, supporting up to 4-inch drains. Its non-slip fiberglass grating with subway-style design ensures safety, while the 4-inch deep pan features a built-in pitch toward the drain for optimal water flow. The unit's construction is all-welded from 14/304 stainless steel, providing corrosion resistance suitable for wet environments. The total weight of the assembled trough is approximately 75 pounds, with the unit rated NSF for sanitation compliance. No electrical requirements are involved; it is designed for straightforward installation with a 1-inch outer flange. The trough operates within standard environmental conditions, with temperature resistance suitable for typical kitchen applications up to 180°F. Cleaning involves removing the perforated basket and wiping down surfaces, with included installation instructions available for proper mounting and maintenance.
- Dimensions: 84" W x 12" D x 4" deep pan
- Material: 14 Ga stainless steel, fiberglass grating
- Drain capacity: Supports up to 4" drain pipe
- Construction: All-welded stainless steel for durability
- Weight: 75 lbs for the complete unit
- Finish: Yellow fiberglass grating with all-welded stainless steel
- Temperature range: Up to 180°F for safe operation
- Certification: NSF listed for sanitation standards
What is a commercial floor drainage trough
A commercial floor drainage trough is a heavy-duty, built-to-last component designed for efficient liquid removal in busy foodservice kitchens and wash areas. It typically features a stainless steel pan combined with a tough, slip-resistant grating to ensure safety and facilitate cleaning. The Eagle FT-1284-FG model, known for its precise dimensions and durable construction, is installed in food prep or dishwashing stations where effective drainage under moderate workloads is essential, making it suitable for restaurants and institutional kitchens focused on maintaining a hygienic environment.
Top drain troughs for foodservice settings
Commercial drain troughs like the Eagle FT-1284-FG are built to withstand moderate to high workloads with corrosion-resistant materials, supporting efficient drainage in busy kitchens. Designed for operation in food preparation and sanitation areas, these units facilitate workflow and safety while meeting industry standards. Served in restaurant kitchens, their robust build and functional design ensure long-term performance in demanding foodservice environments.
- Operation in food prep and washing areas
- Suitable for compact commercial kitchen spaces
- Designed for dishwashing and sanitation stations
- Supports moderate throughput workflows
- Ideal for foodservice operations requiring reliable drainage
Why Choose Eagle FT-1284-FG?
Choosing Eagle FT-1284-FG ensures reliable, durable drainage with a welded stainless steel construction combined with a slip-resistant fiberglass grate. Its precise dimensions and integrated pitch optimize water flow, reducing standing water and slip hazards. The unit’s corrosion resistance and NSF listing support sanitation and longevity in demanding commercial kitchen applications, making it a superior choice for foodservice professionals seeking performance and safety.
- Compact footprint suits tight kitchen layouts
- Designed for medium-workload sanitation applications
- Built with all-welded 14/304 stainless steel
- Fiberglass grating with anti-slip surface enhances safety
- Pre-engineered for straightforward installation and maintenance