Eagle FNP2840-2-24R-48TL 116 Inch Stainless Steel Prep Sink Two Compartment with Right Drainboard

The Eagle FNP2840-2-24R-48TL Spec-Master® FNP Series Prep Sink Two Compartment is a commercial-grade stainless steel sink designed for high-efficiency food prep and washing tasks in professional kitchens. Crafted from 14/304 stainless steel, it features coved corners for easy cleaning and durability. The unit measures 116" in width with two 28" wide by 20" deep compartments, each 14" deep, complemented by a 24" V-creased drainboard on the right and a 48" prep area with a 6" slanted trough and two flush nozzles for enhanced workflow. Its NSF-listed construction supports sanitation standards for demanding foodservice environments, making it suitable for high-volume kitchens requiring robust and hygienic prep solutions. The model combines precise dimensions and integrated features to optimize kitchen sanitation and workflow in professional foodservice settings.

Top Eagle FNP2840-2-24R-48TL Features

The Eagle FNP2840-2-24R-48TL prep sink offers a durable, 14-gauge stainless steel construction with coved corners for seamless cleaning, ensuring sanitary conditions. Its two compartments support efficient utensil and ingredient washing, while the 48" prep area with trough and nozzles promotes streamlined food processing. Built for ease of maintenance with stainless steel legs, gussets, crossbracing, and adjustable bullet feet, it withstands rigorous commercial use. The creased drainboard facilitates draining and drying, reducing workspace clutter and enhancing workflow. This unit's NSF listing ensures compliance with sanitation standards, ideal for busy kitchen environments needing reliable food prep surfaces.

• Functionality: Two 20" x 28" compartments for versatile food prep.
• Durability: 14/304 stainless steel for corrosion resistance and longevity.
• Ease of maintenance: Coved corners simplify cleaning and sanitation.
• Workflow integration: Large prep surface with slanted trough optimizes operation.
• Structural stability: Stainless steel legs with gussets and crossbracing for durability.

Ideal for mid-volume food prep applications in commercial kitchens requiring robust and hygienic workstations.

FNP2840-2-24R-48TL Technical Specs

The Eagle FNP2840-2-24R-48TL prep sink features a robust construction with 14-gauge stainless steel and overall dimensions of 116"W x 35"D x 44"H, supporting high-volume food prep. Powered by no electrical requirements, it relies on gravity drainage via a 14" deep bowl with coved corners for seamless cleaning. The unit includes a 48" prep area with a 6" slanted trough and two flush nozzles, facilitating efficient washing and rinsing. With a weight of 517 lbs and NSF listing, it ensures compliance with sanitation standards. Its legs with crossbracing and adjustable bullet feet promote stability on uneven floors, while the stainless steel surface withstands frequent cleaning. The drainboard integrates seamlessly for drain and dry operations, supporting busy kitchen workflows in restaurant or institutional settings.

• Dimensions: 116" W x 35" D x 44" H; weighs 517 lbs.
• Materials: 14-gauge stainless steel with NSF-compliant finish.
• Compartment size: 28" W x 20" D x 14" Deep.
• Drainboard: 24" V-creased right-side drain area for efficient drainage.
• Mounting: Legs with front and side crossrails, adjustable bullet feet for stability.

What is a commercial prep sink?

A commercial prep sink is a high-capacity stainless steel fixture designed for food preparation tasks in professional kitchens. It provides multiple compartments for washing, rinsing, and cutting, often combined with integrated drainboards and pre-rinse spray nozzles. The Eagle FNP2840-2-24R-48TL prep sink features two spacious compartments, coved corners, and a sizable prep surface to support efficient workflow in restaurants, cafeterias, and catering environments. Its robust construction and sanitary features make it ideal for ongoing use in medium-volume foodservice operations requiring reliable cleanliness and durability.

Top Commercial Prep Sinks for Foodservice Settings

Designed for medium-volume operational environments, the Eagle FNP2840-2-24R-48TL is built with high-quality stainless steel, supporting efficient and hygienic food prep workflows. This commercial-grade prep sink is perfect for established kitchens and catering services requiring durable, seamless surfaces to facilitate food handling and sanitation in busy foodservice operations.

• Operation Type — optimized for moderate-volume commercial kitchens
• Kitchen Setting — suitable for restaurant prep areas and institutional facilities
• Foodservice Category — ideal for food prep and utensil washing stations
• Workload Qualifier — supports medium throughput without compromising hygiene
• Use Case — enhances workflow for food handling and sanitation tasks

Why Choose Eagle FNP2840-2-24R-48TL?

Compared to many competitor models, the Eagle FNP2840-2-24R-48TL combines extensive prep space with durable, NSF-listed stainless steel construction, ensuring longevity and sanitation. Its large compartments and integrated drainboard streamline workflow, while the robust frame with crossbracing enhances stability under heavy daily use. This prep sink's design facilitates efficient cleaning and maintenance, making it a practical choice for busy commercial kitchens seeking reliable food prep solutions.

• Compact footprint: 116" wide for maximum prep capacity in limited space
• High-quality materials: 14-gauge stainless steel withstands corrosive cleaning
• Integrated drainboard: 24" V-creased area for quick drainage
• Sturdy construction: Legs with crossbracing and adjustable feet for stability
• Sanitation compliance: NSF listed supports hygienic food processing environments