The Eagle Group FN2880-4-30-14/3 Spec-Master® FN Series Sink is a commercial-grade four-compartment sink designed for high-efficiency foodservice operations. Constructed from 14-gauge 304 stainless steel, this equipment features a spacious 148-inch width with four 20-inch wide x 28-inch front-to-back x 14-inch deep compartments. Its durable coved corners and rolled edges on the front and sides facilitate ease of cleaning and maintenance. Equipped with 9-1/2-inch splash height backsplash featuring 1-inch upturn and tile edge, this sink ensures sanitation and splash management. The unit includes left and right-hand 30-inch drainboards, two sets of 8-inch OC splash mount faucet holes, and stainless steel crossbracing on all sides for stability. Designed for robust commercial environments, it integrates seamlessly into high-volume kitchen workflows requiring multiple chore zones, from dishwashing to food prep.
Top Eagle FN2880-4-30-14/3 Features
The Eagle FN2880-4-30-14/3 Spec-Master® FN Series Sink offers four spacious compartments with precise dimensions of 20" W x 28" front-to-back x 14" deep, supported by a 14-gauge stainless steel top. Its coved corners and rolled edges enhance durability and ease of cleaning, while the 9-1/2" splash height backsplash prevents water splashing. The double drainboard design on each side facilitates workflow separation, reducing cross-contamination risks. Equipped with faucet holes and stainless steel crossbracing, it provides secure mounting and longevity for demanding kitchen environments. Suitable for installation in high-volume food preparation areas, it optimizes space and operational efficiency.
- Compartment Dimensions: 20" W x 28" front-to-back x 14" deep for versatile use
- Material: 14-gauge 304 stainless steel for superior durability
- Ease of Maintenance: Coved corners and rolled edges simplify cleaning
- Workflow Integration: Includes 30" drainboards for efficient task segregation
- Stability and Durability: Stainless steel crossbracing ensures long-term stability
Ideal for bulk food prep, warewashing stations, and multi-use kitchen settings requiring heavy-duty, NSF-compliant sinks.
FN2880-4-30-14/3 Technical Specs
The Eagle FN2880-4-30-14/3 Spec-Master® FN Series Sink features a robust stainless steel construction with a 14-gauge top, designed for high-demand commercial kitchens. Its overall dimensions are 148" wide by 35" deep with a height of 44.5 inches, supporting efficient workflow under heavy use. The unit weighs approximately 589 pounds, integrating stainless steel legs with adjustable bullet feet for leveling. Its compartments measure 20 inches in width and 28 inches front-to-back, with 14 inches of depth, providing ample space for diverse foodservice tasks. The sink includes 8-inch OC splash mount faucet holes, enabling secure fixture mounting. It operates without electrical requirements, with a NSF certification for food safety. The drainboards, backsplash, and construction details are optimized for sanitation and durability in busy kitchen environments. Maintenance involves routine cleaning of stainless steel surfaces and simple disassembly for drain and faucet access. Designed for installation on a level, properly supported surface, it ensures stability and sanitation compliance in high-volume operations.
- Overall Dimensions: 148" W x 35" D x 44.5" H for large-capacity installation
- Material & Finish: 14-gauge stainless steel with seamless coved corners
- Weight & Stability: 589 lbs with stainless steel legs and adjustable bullet feet
- Compartment Size: 20" W x 28" front-to-back x 14" deep for multi-tasking
- Faucet & Drainage: Two sets of 8" OC faucet holes, includes 3.5" basket drains
What is a commercial four-compartment sink?
A commercial four-compartment sink is a heavy-duty stainless steel plumbing fixture designed for high-volume foodservice environments. It features four spacious, evenly divided basins suitable for washing, rinsing, sanitizing, and food prep. Installed in restaurant kitchens, cafeteria lines, and institutional food facilities, the Eagle FN2880-4-30-14/3 model provides extensive compartment space, robust construction, and integrated drainboards to optimize workflow. Its design supports safe, efficient handling of large quantities of dishes and ingredients, making it a vital component of professional kitchen sanitation and multi-tasking operations.
Top Commercial Four-Compartment Sinks for Foodservice Operations
These durable four-compartment sinks from Eagle FN2880-4-30-14/3 are built for professional kitchens requiring reliable multi-basin functionality. Suitable for high-volume warewashing and food prep, they feature heavy-duty stainless steel construction, ample compartment space, and integrated drainboards for workflow efficiency. Designed for installation in busy restaurant, cafeteria, or institutional environments, they support efficient sanitation and operational flow.
- Heavy-duty construction ideal for high-volume foodservice
- Designed for moderate workload kitchen environments
- Perfect for warewashing, food prep, and sanitation tasks
- Compact footprint with integrated drainboards enhances workflow
- Rugged stainless steel supports long-term commercial use
Why Choose Eagle FN2880-4-30-14/3
The Eagle FN2880-4-30-14/3 stands out among commercial sinks for its combination of robust stainless steel build, thoughtful design features, and high-capacity compartments. Its 14-gauge material ensures longevity under heavy use, while the integrated drainboards and splash management optimize workflow and sanitation. This model's stability, ease of maintenance, and precise dimensions improve operational efficiency in demanding foodservice environments, making it a versatile choice for professional kitchens seeking reliable, restaurant-ready equipment.
- Self-contained, NSF-compliant four-compartment design simplifies installation
- Robust 14-gauge stainless steel for long-term resilience
- Large compartments for diverse foodservice tasks
- Drainboards on both sides facilitate workflow separation
- Heavy-duty crossbracing and adjustable feet ensure stability
