Eagle FN2840-2-30-14/3 104 Inch Two Compartment Sink 14 Gauge Stainless Steel with Drainboards

The Eagle FN2840-2-30-14/3 Spec-Master® FN Series Sink with two compartments is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Measuring 104 inches in width and 35 inches in depth, it features a 14-gauge 304 stainless steel top with coved corners for seamless cleaning and durability. The sink includes two 20-inch wide x 28-inch front-to-back x 14-inch deep compartments, rated to handle demanding workflows in busy kitchens. Equipped with 30-inch drainboards on each side, a 9-1/2-inch backsplash with a 1-inch upturn, and pre-drilled eight o'clock faucet holes, this model offers comprehensive functionality. Its stainless steel construction, crossbracing, and adjustable bullet feet ensure structural integrity and ease of maintenance—ideal for commercial kitchens requiring reliable, corrosion-resistant equipment.

Top Eagle FN2840-2-30-14/3 Features

This dual-compartment sink provides high productivity with generous compartment dimensions and seamless stainless steel surfaces, facilitating efficient workflow and easy cleaning. The coved corners and durable 14-gauge top support high-volume use, while stainless steel crossbracing and adjustable feet enhance stability in demanding environments. Designed for long-term performance, the sink's corrosion-resistant materials and accessible faucet holes simplify maintenance and installation, making it suitable for busy restaurant or institutional kitchens.

• Functionality: Two compartments with ample 20" width support washing and prep tasks
• Durability traits: 14-gauge 304 stainless steel for corrosion resistance and longevity
• Ease-of-use: Coved corners simplify cleaning and sanitation procedures
• Workplace fit: Compatible with standard plumbing and faucet setups for quick integration
• Workflow benefit: Integrated drainboards support workflow efficiency and drying tasks

Ideal for high-capacity food prep areas needing seamless stainless steel surfaces and reliable durability.

FN2840-2-30-14/3 Technical Specs

The Eagle FN2840-2-30-14/3 features a robust 14-gauge 300 series stainless steel top with coved corners, measuring 104 inches in width, 35 inches in depth, and 44.5 inches in height. It supports two spacious compartments—each 20 inches wide, 28 inches front-to-back, and 14 inches deep—designed to withstand high-volume washing and prep. The unit includes 30-inch drainboards on both sides, with a 9-1/2-inch splash height featuring a 1-inch upturn for spill containment. Equipped with stainless steel crossbracing, the sink is mounted on stainless steel legs with adjustable bullet feet for stability. The model features eight pre-drilled faucet holes, stainless steel basket drains, and supports a maximum freight class of 175. It operates without electrical requirements and is constructed entirely of corrosion-resistant stainless steel suited for rigorous commercial use, with dimensions and weight approximating 91–135 inches in length, 44.5 inches high, and 156 pounds in weight.

• Overall Length: 91" - 135"
• Width and Depth: 104" and 35"
• Compartment Size: 20" W x 28" D x 14" Deep
• Material: 14 Gauge 304 Stainless Steel
• Mounting Features: Stainless steel legs with adjustable bullet feet
• Drainage & Splash: 30" drainboards with 9-1/2" splash height and tile edge
• Faucet Compatibility: 8-hole splash mount faucet options
• Certifications: Proven NSF compliance, core to commercial kitchen standards

What is a commercial two-compartment sink

A commercial two-compartment sink is a heavy-duty, NSF-rated stainless steel fixture designed for high-volume washing, rinsing, and food prep tasks in professional kitchens. The Eagle FN2840-2-30-14/3 features two large, deep compartments with coved corners for efficient sanitation, integrated drainboards to support workflow, and durable 14-gauge construction suitable for demanding foodservice environments. Installed in restaurant, institutional, or catering facilities, this unit provides essential efficiency for handling multiple tasks simultaneously, making it ideal for busy culinary operations requiring robust, easy-to-maintain equipment.

Top two-compartment stainless steel sinks for high-volume foodservice settings

The Eagle FN2840-2-30-14/3 offers durable, industrial-grade stainless steel construction tailored to high-capacity kitchens, supporting efficient workflow with spacious compartments and integrated drainboards. Designed for persistent use in busy restaurant or institutional environments, it ensures long-lasting performance and simplifies cleaning, making it suitable for medium to large commercial foodservice operations requiring reliable stainless steel equipment.

• Operation_type — suitable for high-capacity kitchen workflows
• Kitchen_setting — ideal for busy restaurants and institutional cafeterias
• Foodservice_category — perfect for commercial kitchen prep and sanitation
• Workload_qualifier — supports moderate to high throughput demands
• Use_case — facilitates efficient washing and prep processes in foodservice

Why Choose Eagle FN2840-2-30-14/3

Built with 14-gauge stainless steel, the Eagle FN2840-2-30-14/3 offers robust durability, extensive compartment space, and integrated drainboards, surpassing standard commercial sinks. Its seamless design simplifies sanitation, while stainless steel crossbracing and adjustable feet provide stability under demanding conditions. This model enhances operational efficiency by offering reliable performance and easy maintenance, making it a superior choice for professional foodservice environments seeking long-term, restaurant-ready equipment.

• Build quality: Heavy-duty 14-gauge stainless steel with seamless coved corners
• Design traits: Integrated drainboards and splash height optimize workflow
• Performance benefits: Corrosion resistance and structural stability for long-term use
• Installation advantage: Compatible with standard plumbing and faucet configurations
• Operational efficiency: Supports medium-volume, multi-task kitchen workflows