The Eagle FN2840-2-18-14/3 Spec-Master® FN Series Sink, a two-compartment commercial stainless steel sink, measures 80 inches in width by 35 inches in depth. Designed for high-demand foodservice environments, this model features a durable 14-gauge 304 stainless steel top with a 300 series finish. The configuration includes two spacious compartments of 20 inches width, 28 inches front-to-back, and 14 inches deep, complemented by 20-inch wide x 28-inch front-to-back x 14-inch deep drainboards on each side. Its coved corners facilitate easy cleaning, while the 9-1/2-inch backsplash with a 1-inch upturn and tile edge enhances spill containment. The sink is equipped with stainless steel crossbracing, legs with adjustable bullet feet, and includes three-and-a-half-inch basket drains, all designed to meet rigorous operational standards. This unit is NSF listed, ensuring compliance with commercial sanitation and durability requirements, making it suitable for commercial kitchens, dish stations, and prep areas requiring robust washing and sanitizing capabilities.
Top Eagle FN2840-2-18-14/3 Features
The Eagle FN2840-2-18/3 Spec-Master® FN Series Sink offers precise partitioning with two spacious compartments, crafted from high-grade 14-gauge stainless steel. The coved corners and rolled edges enhance hygiene and ease of maintenance in busy foodservice operations. Its dual 20-inch drainboards optimize workflow by providing dedicated prep and drying space. The unit's stainless steel construction ensures durability in heavy-use environments, while the adjustable bullet feet facilitate level installation on uneven floors. Designed for high-volume kitchens, this sink supports efficient cleaning routines with accessible drain and splash zones. Its NSF certification confirms compliance with sanitation standards essential for commercial foodservice. Suitable for installation in prep lines, dishwashing stations, or warewashing areas, this model improves workflow by integrating large, durable compartments with practical features for busy commercial kitchens.
- Functionality: Two 28" x 20" compartments for efficient washing tasks
- Durability: 14-gauge 304 stainless steel top for longevity and corrosion resistance
- Ease of Maintenance: Coved corners and rolled edges simplify cleaning processes
- Workflow Optimization: Includes 20" drainboards and stainless steel crossbracing for stability
- Installation Compatibility: Adjustable bullet feet support level setup on uneven flooring
Ideal for high-volume dish stations and heavy-duty washing applications in commercial kitchens.
FN2840-2-18-14/3 Technical Specs
The Eagle FN2840-2-18/3 Spec-Master® FN Series Sink is engineered with a stainless steel construction featuring a 14-gauge top in a durable 300 series finish. It measures 80 inches in width, 35 inches in depth, with a height of 44.5 inches. The overall length ranges from 73 to 90 inches, accommodating various installation needs. The sink includes two compartments, each 28 inches front-to-back and 20 inches wide, with a depth of 14 inches and a splash height of 9-1/2 inches. It weighs approximately 134 pounds, with legs and crossrails providing structural stability; adjustable bullet feet enable precise leveling. This model is NSF listed, with a freight class of 175 and a typical shipping time of 1 to 2 days. The unit’s features include a stainless steel top, coved corners, and integrated drainboards for maximum sanitation and durability in demanding commercial kitchen environments. Electrical requirements are not applicable as it is entirely mechanical, with fittings for drain and splash mounting included. The construction supports safe operation within typical temperature ranges and facilitates straightforward cleaning and maintenance routines.
- Dimensions: 80" W x 35" D x 44.5" H for versatile installation
- Material: 14-gauge 304 stainless steel for corrosion resistance
- Compartment Specs: 20" wide x 28" front-to-back x 14" deep
- Splash Height: 9-1/2" for adequate spill containment
- Mobility & Stability: Legs with adjustable bullet feet and crossbracing support
What is a commercial two-compartment sink
A commercial two-compartment sink is a heavy-duty stainless steel fixture designed for washing, rinsing, and sanitizing multiple items simultaneously in foodservice settings. It features two spacious, corrosion-resistant compartments, typically 20 inches wide, 28 inches front-to-back, and 14 inches deep, with a durable stainless steel top. Installed in prep lines, dishwashing stations, or warewashing areas, such sinks facilitate efficient workflow for restaurants, cafeterias, and catering kitchens. The Eagle FN2840-2-18-14/3 model exemplifies this category, optimized for high-volume operational needs and repeated cleaning cycles in demanding environments. It supports sanitation, durability, and ease of maintenance in busy commercial kitchens, providing essential functionality for foodservice operations requiring reliable dishwashing and washing logistics.
Top commercial two-compartment sinks for high-capacity foodservice environments
Precision-built to serve busy commercial kitchens, the Eagle FN2840-2-18/3 two-compartment sink offers durable stainless steel construction, facilitating efficient washing workflows in restaurant and catering operations. Designed for medium-volume workloads, it provides robust performance for foodservice facilities managing frequent dish and utensil cleaning.
- Operation Type — suitable for medium-volume food prep and warewashing
- Kitchen Type — ideal for restaurant, cafeteria, or catering kitchens
- Foodservice Category — sanitary dishwashing and cleaning stations
- Workload Qualifier — supports moderate throughput in high-demand settings
- Use Case — optimized for continuous washing, rinsing, and sanitation tasks
Why Choose Eagle FN2840-2-18-14/3
Eagle's FN2840-2-18/3 model distinguishes itself with a robust 14-gauge stainless steel top and a spacious two-compartment design that enhances operational efficiency. Its durable construction and coved corners simplify sanitation routines, while the integrated drainboards and adjustable legs support seamless workflow and installation versatility. Built for demanding foodservice applications, this sink offers long-term reliability and easy maintenance compared to competing models with thinner gauge materials or less functional features.
- Self-contained design with durable stainless steel construction
- Comprehensive drainboards enhance workflow and waste management
- Adjustable legs facilitate level installation on uneven floors
- Heavy-gauge top ensures long-term corrosion resistance
- Designed specifically for high-demand commercial kitchen environments
