Eagle FN2820-1-36-14/3 94 Inch with 14 Gauge Top Sink One Compartment

The Eagle FN2820-1-36-14/3 Spec-Master® FN Series Sink with one compartment is a commercial-grade, stainless steel kitchen sink designed for high-performance foodservice environments. Measuring 94 inches wide by 35 inches deep, this model features a durable 14-gauge 304 stainless steel top, coved corners, and a spacious 20" W x 28" F x 14" D compartment suitable for various prep and cleaning tasks. Equipped with 36-inch drainboards on each side and a 9-1/2-inch splash backsplash with a 1-inch upturn, it ensures efficient workflow and sanitation. The unit includes stainless steel crossbracing, legs with adjustable bullet feet, and a 3-1/2-inch basket drain for reliable performance, making it ideal for busy commercial kitchens requiring durable and functional stainless steel sinks with extensive workspace.

Top Eagle Group FN2820-1-36-14/3 Features

The Eagle FN2820-1-36-14/3 Spec-Master® FN Series Sink is engineered for high-use foodservice operations, providing a robust stainless steel top with coved corners for easy cleaning. Its large single compartment supports operational efficiency, with corrosion-resistant 14/304 stainless steel construction ensuring durability. Features include a pre-drilled faucet hole pattern for quick installation and stainless steel crossbracing for stability. The design promotes seamless workflow integration, simplifying maintenance in institutional and commercial kitchens.

• Large 94" width with dual drainboards for enhanced workspace
• Constructed from 14 gauge 304 stainless steel for long-lasting durability
• Rolled edges on front and sides for user safety and cleaning ease
• Includes a 3-1/2" basket drain for efficient drainage and sanitation
• Stainless steel legs with adjustable bullet feet for stability on uneven floors

Designed for commercial kitchens requiring reliable prep and cleaning stations with ample workspace and corrosion resistance.

FN2820-1-36-14/3 Technical Specs

The Eagle FN2820-1-36-14/3 features a rugged stainless steel construction with a 14-gauge top, supporting a 94-inch overall width combined with 36-inch drainboards on each side. The unit includes a 20" wide x 28" front-to-back x 14" deep compartment, offering ample space for washing and prep tasks. Its splash height is 9-1/2 inches, with a total height of 44.5 inches, accommodating ergonomic use. Weighing approximately 149 pounds, this sink employs a leg base with boxed crossrails for added stability. Suitable for heavy-duty applications, it is NSF-certified for sanitation and capable of withstanding rigorous commercial kitchen operations. Mechanical details include a typical installation with plumbing connections via 8-inch OC splash mount faucet holes. It requires standard commercial kitchen electrical and plumbing connections, with no refrigeration or cooling components, and is designed for straightforward maintenance with disassembly for cleaning.

• Electrical Requirements: No electrical component
• Construction & Finish: 14-gauge stainless steel, NSF-certified
• Dimensions: 94" W x 35" D x 44.5" H
• Compartment: 20" W x 28" F x 14" D, with coved corners
• Drainboard Length: 36 inches on each side for maximum workspace
• Drain Connection: 3-1/2" basket drain included, with plumbing compatible with typical commercial outlets

What is a commercial one-compartment sink

A commercial one-compartment sink is a durable, stainless steel washing station designed for high-volume foodservice environments. It typically features a large open basin, integrated drainboards, and corrosion-resistant construction, making it suitable for tasks such as large-scale cleaning, prep, and warewashing. The Eagle FN2820-1-36-14/3 Spec-Master® FN Series Sink One Compartment is installed in institutional kitchens and restaurant prep areas, providing a reliable, easy-to-clean solution. Its size, construction, and features support efficient workflow and sanitation in mid- to high-volume operations.

Top Commercial One-Compartment Sinks for Foodservice Settings

Built for high-capacity kitchens, the Eagle FN2820-1-36-14/3 is a high-quality stainless steel sink with ample workspace designed for institutional and restaurant use in moderate throughput foodservice environments. Eagle Group FN2820-1-36-14/3 offers robust performance and longevity in busy commercial kitchens.

• Operation for mid-volume food prep and cleaning tasks
• Suitable for compact commercial spaces with extensive workspace
• Ideal for restaurant kitchens and institutional cafeterias
• Supports moderate throughput demanding sanitation standards
• Perfect for warewashing, prep, and general sink applications

Why Choose Eagle Group FN2820-1-36-14/3

Why Choose the Eagle FN2820-1-36-14/3 Spec-Master® FN Series Sink One Compartment? This model stands out with its large stainless steel top, durable construction, and integrated drainboards, offering unmatched stability and sanitation. Its design promotes efficient workflow and maintenance while supporting high-use demands in busy commercial kitchens.

• Features a wide 94" stainless steel top for maximum workspace
• Constructed from 14-gauge 304 stainless steel for longevity
• Included drainboards enhance workflow and ease cleaning
• Stainless steel crossbracing improves overall stability under heavy use
• Designed for quick installation with pre-drilled faucet holes