Eagle FN2448-2-36-14/3 124 Inch Two Compartment Sink with 14 Gauge Stainless Steel

The Eagle FN2448-2-36-14/3 Spec-Master® FN Series Sink Two Compartment is a commercial-grade stainless steel dual-compartment sink designed for high-volume foodservice environments. Measuring 124 inches in width and 31 inches in depth, it features two 24-inch deep, 14-gauge 300 Series stainless steel compartments with coved corners to ensure sanitary cleaning and ease of maintenance. Equipped with 36-inch drainboards on each side, this model provides ample workspace for food prep, washing, and rinsing tasks. The unit includes a 9-1/2-inch splash height backsplash with a 1-inch upturn and tile edge, alongside eight holes for splash mount faucets, facilitating efficient workflow integration. Built with stainless steel crossbracing, adjustable legs with bullet feet, and rolled edges on front and sides, it offers durability and stability suitable for demanding kitchen operations.

Top Eagle FN2448-2-36-14/3 Features

The Eagle FN2448-2-36-14/3 Spec-Master® FN Series Sink caters to commercial foodservice establishments requiring durable, easy-to-clean, and highly functional two-compartment sinks. It combines 14-gauge stainless steel construction with coved corners for superior sanitation. Its spacious compartments and integrated drainboards streamline workflow, while stainless steel crossbracing enhances structural integrity. Designed for front-bench or wall mounting, the unit supports efficient dishwashing, prep, and rinsing operations in high-output kitchens.

• Durable 14-gauge stainless steel top ensures longevity in heavy-use environments.
• Two 24" compartments with coved corners facilitate sanitary cleaning and maintenance.
• 36" drainboards on each side provide expansive workspace for food prep and draining.
• Includes 3-1/2" basket drains for efficient wastewater removal.
• Stainless steel crossbracing and adjustable legs support sturdy installation and easy height adjustments.

Ideal for high-volume foodservice kitchens needing reliable multi-tasking sinks with ample workspace

FN2448-2-36-14/3 Technical Specs

The Eagle FN2448-2-36-14/3 Spec-Master® FN Series Sink features a robust stainless steel construction with a 14-gauge top and leg supports, suitable for intensive commercial use. It operates without electrical requirements, relying on manual workflows. The unit’s overall dimensions include a width of 124 inches, depth of 31 inches, and a height of 44.5 inches, with a combined weight of approximately 161 lbs. The compartments measure 24 inches wide by 24 inches deep and 14 inches deep, with a splash height of 9-1/2 inches, supporting high-volume dishwashing and prep tasks. It is NSF listed, with a proprietary design that ensures ease of cleaning, corrosion resistance, and integrity in demanding environments. The unit's base features stainless steel legs with front and side crossrails for added stability, and its surface finish is maintained with rolled edges for safety and sanitation.

• Overall dimensions: 124" W x 31" D x 44.5" H
• Compartment size: 24" W x 24" D x 14" Deep
• Weight: 161 lbs (unit)
• Material: 14/304 stainless steel with NSF compliance
• Drainboard: 36" on both sides with included basket drains
• Construction: Stainless steel crossbracing and adjustable bullet feet
• Installation: Designed for bench mounting with supporting crossrails

What is a commercial two-compartment sink?

A commercial two-compartment sink is a heavy-duty stainless steel sanitation station designed for high-use foodservice operations. It features two sizeable, 24-inch wide compartments with protective coved corners for easy cleaning and sanitation, typically integrated into busy kitchens or prep areas. The model Eagle FN2448-2-36-14/3 encompasses these features, including 36-inch-wide drainboards and 14-gauge stainless steel tops, making it ideal for dishwashing, food prep, and rinsing tasks in restaurants, cafeterias, and institutional kitchens requiring durable, efficient workflow solutions optimized for high-volume throughput.

Top Two-Compartment Sinks for High-Volume Foodservice Settings

Designed for high-capacity kitchens, the Eagle FN2448-2-36-14/3 delivers robust stainless steel construction, ample workspace, and reliable performance to support busy restaurant and cafeteria operations. Its heavy-duty features and large compartments suit medium workloads, supporting efficient dishwashing, food prep, and sanitation tasks with a permanent installation setup suitable for commercial kitchens.

• Operation for high-volume dishwashing and food prep workflows
• Ideal for commercial kitchens with moderate throughput
• Suitable for restaurant and institutional foodservice environments
• Supports efficient workflow with expansive drainboards and compartments
• Sturdy construction optimized for demanding daily use

Why Choose Eagle FN2448-2-36-14/3?

Built with 14-gauge durable stainless steel and featuring a comprehensive design with drainboards, coved corners, and robust mounting supports, the Eagle FN2448-2-36-14/3 offers enhanced sanitation, stability, and ease of maintenance. Its ample workspace and structural integrity streamline busy kitchen operations, making it a reliable choice for commercial foodservice environments seeking long-term performance and efficient workflow integration.

• Self-contained two-compartment configuration maximizes operational efficiency
• Commercial kitchen-ready with stainless steel durability
• Designed for easy cleaning and sanitation with coved corners
• Heavy-duty construction supports high workloads daily
• Extended drainboards facilitate workflow and productivity