The Eagle FN2448-2-24L-14/3 Spec-Master® FN Series Sink with two compartments is a commercial-grade stainless steel sink designed for high-performance foodservice environments. Measuring 77-1/2 inches in width by 31 inches in depth, this model features a durable 14-gauge, 304 stainless steel top, ensuring long-lasting resistance to corrosion and impact. The unit is configured with two 24-inch by 24-inch by 14-inch deep compartments, a 24-inch drainboard on the left, and a 9-1/2-inch backsplash with a 1-inch upturn and tile edge for enhanced splash control. Integrated with coved corners and rolled edges, this sink prioritizes sanitation and ease of cleaning. Equipped with stainless steel crossbracing, legs, and adjustable bullet feet, it offers excellent stability and ergonomic access, suitable for commercial kitchens requiring robust, reliable, and hygienic drainage solutions. Enhanced with NSF compliance, this sink supports high-volume operational needs in busy food preparation and warewashing stations.
Top Eagle FN2448-2-24L-14/3 Features
Designed for heavy-duty commercial foodservice, the Eagle FN2448-2-24L-14/3 offers precise compartment dimensions, corrosion-resistant 14/304 stainless steel construction, and coved corners for easy cleaning. Its large drainboard streamlines workflow, while adjustable bullet feet facilitate level setup. This model improves sanitation and efficiency in high-volume kitchen environments.
- Functionality: Two spacious 24" x 24" compartments for versatile use
- Durability: 14-gauge, 304 stainless steel top resists corrosion and impact
- Ease of Maintenance: Coved corners and rolled edges simplify cleaning routines
- Application: Suitable for busy prep stations and warewashing areas
- Workflow Integration: 77-1/2" width with integrated drainboard enhances operational efficiency
Ideal for high-volume commercial kitchens requiring durable, easy-to-maintain dual-compartment sinks.
FN2448-2-24L-14/3 Technical Specs
The Eagle FN2448-2-24L-14/3 features a robust 14-gauge, 304 stainless steel construction with overall dimensions of 77-1/2 inches in width and 31 inches deep. It weighs approximately 183 pounds, with a splash height of 9-1/2 inches, and includes a left-hand drainboard for efficient water runoff. The sink's compartments measure 24 inches by 24 inches, with a depth of 14 inches, ideal for soaking and rinsing tasks. The unit is designed with a leg base supported by front and side crossrails, equipped with adjustable bullet feet for precise leveling. Its NSF compliance underlines its suitability for commercial operations, plus the top stainless series is made from 300 series stainless steel. The unit's maximum operating temperature aligns with standard foodservice requirements, and cleaning is facilitated by smooth, coved corners and rolled edges, enabling easy removal of debris and sanitizing solutions. Dimensions are built to fit seamlessly into mid-volume workspaces, providing a reliable and durable solution for intensive kitchen workflows.
- Electrical Compatibility: No electrical requirements; designed for plumbing connections
- Construction & Finish: 14-gauge, 304 stainless steel with polished finish
- Dimensions: 77.5" W x 31" D x 44.5" H for seamless integration
- Weight: 183 lbs for stability and durability
- Compartment Size: 24" x 24" x 14" deep for versatile use
- Drainboard: 24" left-hand drainboard for water management
- Splash Height: 9-1/2" to contain splashes effectively
- Cleaning & Maintenance: Coved corners and rolled edges support hygienic cleaning routines
- Mounting & Setup: Legs with front and side crossrails, adjustable bullet feet for level installation
What is a commercial double compartment sink
A commercial double compartment sink is a plumbing fixture designed for high-capacity dishwashing, rinsing, and soaking applications in professional foodservice settings. The Eagle FN2448-2-24L-14/3 model features two generously sized, 24-inch by 24-inch compartments with 14-inch depths, constructed from durable 14/304 stainless steel. Equipped with a left-hand drainboard, coved corners, and a robust leg base with crossbraces, it supports efficient workflow and sanitation in busy kitchens. Typically installed in restaurant prep areas, warewashing stations, or cafeteria kitchens, this unit is optimized for durability, hygiene, and ease of maintenance, making it ideal for moderate to high-volume foodservice operations requiring sturdy, reliable sinks for daily use.
Top commercial double compartment sinks for high-volume foodservice environments
Built with durable stainless steel for reliable performance, the Eagle FN2448-2-24L-14/3 suits busy institutional kitchens, supporting efficient cleaning and prep workflows for medium throughput operations. Its robust construction and ample compartment size make it applicable in restaurant and cafeteria settings for comprehensive warewashing and sanitation tasks, ensuring operational efficiency in foodservice environments.
- — suitable for warewashing and prep in busy kitchens
- — crafted from 14-gauge stainless steel for long-term durability
- — designed with coved corners for simple cleaning and sanitation
- — integrated with adjustable feet for stable installation on uneven floors
- — ideal for mid-volume foodservice workflows requiring reliable sanitation solutions
Why Choose Eagle FN2448-2-24L-14/3
The Eagle FN2448-2-24L-14/3 stands out through its heavy-gauge stainless steel construction, extensive compartment size, and stainless steel crossbracing that provide exceptional durability and stability. Its design emphasizes hygiene, with coved corners and rolled edges that facilitate cleaning, while the included drainboard enhances workflow efficiency. Unlike competitors, this model offers a combination of robustness and ease of maintenance, supporting demanding kitchen environments with seamless operation and sanitation.
- Compact Footprint: Fits seamlessly into mid-sized commercial kitchen layouts
- Robust Build: Heavy-duty 14-gauge stainless steel for lasting performance
- Hygienic Design: Coved corners and rolled edges simplify sanitation
- Enhanced Stability: Crossbraced legs with adjustable bullet feet
- Workflow Efficiency: Large drainboard supports effective water management in busy kitchens
