The Eagle FN2424-1-30R-14/3 Spec-Master® FN Series Sink, a premium commercial-grade single compartment sink, measures 57-1/2 inches in width by 31 inches in depth. Constructed with a 14-gauge 304 stainless steel top, it delivers exceptional durability and corrosion resistance suited for high-demand foodservice environments. Designed with coved corners and an integrated 24" x 24" x 14" deep basin, it features a right-hand drainboard for efficient workflow. The unit includes a 9-1/2-inch backsplash with a 1-inch upturn and tile edge, 8-inch OC splash mount faucet holes, and a 3-1/2" basket drain for reliable drainage. Its stainless steel crossbracing, legs, and adjustable bullet feet ensure stability and ease of maintenance, aligning with demanding commercial kitchen standards.
Top Eagle FN2424-1-30R-14/3 Features
Designed for medium-volume foodservice settings, this Spec-Master® FN Series sink offers robust functionality with a 14-gauge stainless steel top that withstands rigorous use. Its coved corners and rolled edges facilitate cleaning and sanitation, while stainless steel crossbracing and adjustable legs support long-term durability. The right-hand drainboard optimizes prep and cleanup workflows, making it ideal for busy kitchens needing reliable space and structural integrity.
- Functionality: Spacious 24" x 24" x 14" deep compartment for versatile use
- Durability: 14-gauge 304 stainless steel construction resists corrosion
- Ease of Maintenance: Coved corners and rolled edges simplify cleaning routines
- Application Fit: Suitable for high-traffic prep stations and cleaning zones
- Workflow Integration: Removable basket drain supports efficient drainage and sanitation
Ideal for commercial kitchens requiring durable, NSF-listed sinks with ample capacity and professional-grade features.
FN2424-1-30R-14/3 Technical Specs
The Eagle FN2424-1-30R-14/3 is a heavy-duty, commercial sink featuring a stainless steel top series with 14-gauge 304 grade material, ensuring longevity and resistance to corrosion. Its overall dimensions—57-1/2 inches wide by 31 inches deep—allow integration into large prep areas. The sink includes a 24-inch by 24-inch basin that is 14 inches deep, suitable for heavy washing tasks. It is designed with a stainless steel base with leg supports and boxed crossrails for enhanced stability. The unit operates without electrical requirements, relying solely on plumbing for drainage through its 3-1/2-inch basket drain and includes an NSF listing for safety and sanitation standards. Weighing 165 lbs, it features a splash height of 9-1/2 inches with a drainboard aligned to the right, complemented by a 44-1/2 inch height overall for ergonomic use.
- Electrical Requirements: No electrical connection needed
- Construction & Finish: 14-gauge 304 stainless steel with rolled edges
- Dimensions: 57-1/2"W x 31"D x 44-1/2"H overall
- Weight: 165 lbs for durability and stability
- Food Safety: Meets NSF standards, compatible with high standards of sanitation
- Usage Compatibility: Compatible with standard plumbing, 8" OC faucet mounting
- Clearance & Drainage: Proper plumbing connections and drainage setup required for optimal use
- Installation: Bench-mounted or leg-supported configuration with clearance for cleaning
- Maintenance: Stainless steel surfaces easy to clean with non-abrasive cleaners
- Workflow: Designed to streamline wash and prep tasks in busy foodservice environments
- Capacity & Size: Large compartment capacity suited for high-volume washing
What is a commercial single compartment sink
A commercial single compartment sink is a heavy-duty, foodservice-grade washing station designed for high-volume cleaning tasks. Constructed from corrosion-resistant stainless steel, it features a spacious basin, integral drainage components, and mounting options suitable for various kitchen layouts. The Eagle FN2424-1-30R-14/3 model is equipped with a durable 14-gauge top, right-side drainboard, and stable leg supports, making it ideal for restaurant prep areas, bar stations, and large-scale foodservice operations that demand sanitation, durability, and reliable workflow integration.
Top commercial sinks for high-volume foodservice settings
Designed for medium-volume kitchens and prep stations, Eagle FN2424-1-30R-14/3 combines robust stainless steel construction with ample basin capacity and stable support features, suited for high-demand operations. Eagle’s durable, NSF-listed single compartment sink offers reliable performance and easy maintenance for professional foodservice environments.
- Medium-volume operation — ideal for busy commercial kitchens
- Compact footprint — fits well in tight prep spaces
- Foodservice-grade construction — corrosion-resistant 14-gauge steel
- Enhanced workflow — right-hand drainboard for efficient prep
- Restaurant-ready — NSF-listed and built for durability
Why Choose Eagle FN2424-1-30R-14/3?
Eagle’s FN2424-1-30R-14/3 set itself apart with a robust 14-gauge stainless steel top, reinforced construction, and a thoughtfully designed drainboard that enhances workflow efficiency. Its durable materials and NSF certification support sanitation standards, while the leg supports and crossbracing ensure long-term stability in demanding foodservice environments. This model’s balanced combination of size, strength, and ease of maintenance make it an optimal choice for professional kitchens seeking dependable performance and a commercial-grade build.
- Compact design with a durable 14-gauge stainless steel top
- Designed for stability with stainless steel crossbracing and adjustable legs
- Right-hand drainboard optimizes prep and cleanup workflow
- High-quality construction resists corrosion and damage in busy kitchens
- Includes NSF listing for food safety and sanitation compliance